Visani Restaurant
Visani Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Steak
- Rib Eye $38.95
- Served with vegetable du jour and your choice of side.
- New York Strip $28.95
- Served with vegetable du jour and choice of side.
- Filet Mignon $36.95
- 8 oz.
- Hot Appetizers
- Bada Bing Shrimp $9.95
- Lightly breaded and tossed with our home made sweet and spicy sauce.
- Mozzarella Marinara $10.99
- Fresh mozzarella sliced, panko breaded fried to perfection and served with a side of our marinara sauce.
- Pan Seared Scallops $14.95
- 3 sea scallops pan seared golden brown. Served over our bacon and corn cream sauce, then finished with fresh chives.
- Mussels Amalfitana $11.99
- Gluten-free option. One pound of canadian black mussels sautéed in garlic butter with fresh garlic marinated tomatoes and fresh basil. served with a garlic crustini.
- Soup Du Jour $7.99
- Gluten-free option. Chef's home made soup is prepared from scratch daily. Please call the front desk for today's specialty.
- Fried Calamari $11.99
- Gluten-free option. Freshly prepared tender calamari breaded with corn flour and then fried served with a side of our home made marinara sauce.
- Cold Appetizers
- Buratta $10.99
- Gluten-free option. A creamier form of fresh mozzarella served with pesto, aioli and marinated tomatoes. garnished with arugula and a balsamic reduction.
- Shrimp Cocktail $10.99
- Gluten-free option. Six peeled chilled shrimp served with our delicious cocktail sauce.
- Bruschette A La Visani $8.99
- Four garlic rubbed crostinis, garlic & basil marinated tomatoes, diced roasted red peppers, drizzled with balsamic reduction and shredded parmesean.
- Blackened Caesar Salad $14.99
- Gluten-free option.. Chef blackens your choice of salmon, shrimp or chicken to order then serves it on a bed of romaine lettuce with our homemade Caesar dressing.
- Mozzarella Salad $9.99
- Gluten-free option. Fresh mozzarella, cherry tomatoes, prosciutto, fresh basil over mixed greens. topped with julienned sweet roasted red peppers. drizzled with balsamic vinegar reduction and virgin olive oil.
- Steak & Arugula Salad $17.99
- Gluten-free option. Steak & arugula salad fresh sirloin grilled to temperature then thinly sliced. served with mixed greens. arugula, red onion, candied pecans, sliced radish, and parmigiano-reggiano cheese. finished with a dijon mustard citrus vinaigrette.
- Sides
- 10oz Container Home Made Sauce $3.99
- 10oz container. Choose from ala vodka tomato cream, Alfredo, marinara, or marsala with mushrooms.
- 8oz Container Of Home Made Sauce $2.95
- Home-made Italian sauces in 8oz container. Choices include ala vodka tomato cream, Alfredo, marinara, and Marsala with mushrooms.
- Loaded Mashed Potato $5.45
- Pasta $5.59
- Angel hair, fettuccini, homemade gluten-free penne, linguini, or penne with options for alfredo, marinara, or ala vodka sauce. Available as side or full portions. No sauce option available.
- Vegetable Du Jour $2.99
- Sautéed Mushrooms $2.99
- 2 Meatballs With Marinara $5.99
- Italian Fennel Sausage $3.59
- Grilled Chicken Breast $5.49
- Loaded Baked Potato $5.99
- Rice Pilaf $2.95
- Mashed Potato $2.95
- Potato Wedges $2.95
- Grilled Shrimp (4) $5.00
- Sautéed Onions $2.59
- Baked Potato $2.99
- Entrées
- Eggplant Parmegiana $15.95
- Lightly breaded sautéed eggplant topped with our marinara sauce and melted mozzarella cheese. Served with a side of linguine marinara.
- Chicken Parmegiana $17.95
- Breaded all natural chicken topped with our marinara sauce and melted mozzarella cheese. served with a side of linguine.
- Chicken Ala Vodka $17.95
- All natural chicken breast breaded with panko bread crumbs, pan fried. finished with grey goose vodka infused tomato cream sauce. served over angel hair pasta.
- Bacon Sirloin Gorgonzola $20.95
- Gluten-free option. 6oz sirloin medallion wrapped with hickory bacon then grilled finished with melted gorgonzola cheese, a touch of marsala sauce and sautéed mushrooms. served with garlic mashed red skin potatoes and vegetable du jour.
- Shrimp Arregenata $18.95
- Gluten-free option. Shrimp arregenata ten shrimp sautéed in extra virgin olive oil with fresh garlic oregano, fresh basil and diced tomatoes served over linguine pasta. topped off with our home made toasted seasoned breadcrumbs.
- Clams Veniciana $18.95
- Gluten-free option. One pound of little neck clams in their shells, sautéed in extra virgin olive oil, garlic, basil, parsley and marinated tomatoes. tossed with linquine pasta. Add eight clam for an additional charge.
- Chicken Ala Visani $17.95
- Chicken ala visani lightly breaded chicken breast topped with ham and mozzarella, baked to perfection then served over linquine pasta, finished with our home made creamy white sauce and marinated tomatoes.
- Grilled Salmon $17.95
- Gluten-free option . Fillet of fresh salmon is lightly seasoned then grilled to perfection. finished with our homemade garlic lemon butter sauce. served with rice pilaf and vegetable du jour.
- Seafood Fra Diavolo $21.95
- Fresh calamari, scallops, littleneck clams, shrimp and garlic are sautéed in virgin olive oil then finished in a spicy marinara sauce. Served over linguine pasta.
- Porterhouse Pork Chop Au Poive $23.95
- Gluten-free option. 12oz porterhouse bone in pork chop grilled over hickory wood, finished with our black peppercorn and brandy cream sauce. served with garlic red skin mashed potatoes and vegetable du jour.
- Desserts
- Ice Cream $4.95
- Choose from chocolate, espresso chip, pistachio, toasted coconut, vanilla flavors.
- Chocolate Lover's Sundae $6.95
- whipped cream, delicious chocolate or vanilla ice cream drizzled with chocolate syrup and Italian cookie crumbs.
- Zeppole $5.95
- Fresh dough lightly fried, dusted with confectioner's sugar and served warm.
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