Anaya's Seafood Scratch Kitchen

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3600 Shire Blvd
Richardson, TX 75082

Phone: (214) 501-2540

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Neighborhood: Richardson

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Popular Menu Items

• Garlic Parmesan Flounder $20.95
• Jumbo lump crab, tomato basil cream sauce, garlic whipped potatoes, seasonal veggies.
• Catfish & Shrimp $17.95
• Choice of fried grilled or blackened. served with andrea's coleslaw hushpuppies and crispy french fries.
• Crab Cakes $14.95
• Lump crab cakes, lemon dill aioli.
• Bowl Of New Orleans Creole Gumbo $9.95
• Herb-pecan Crusted Cod $18.95
• Grand Mainer cream sauce, roasted sweet potatoes, seasonal.

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Reviews for Anaya's Seafood Scratch Kitchen

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  4.7 stars - Based on 15 reviews

#481 out of 617 restaurants in Richardson

#10 of 13 Seafood in Richardson

5 star				11 reviews	73%
4 star				4 reviews	27%
3 star				0 reviews	0%
2 star				0 reviews	0%
1 star				0 reviews	0%

Top Reviews of Anaya's Seafood Scratch Kitchen

05/15/2025 - Cody C.
There's a fantastic cafí© downtown that serves the best coffee and pastries around. If you're looking for a cozy atmosphere to relax and enjoy a good book or catch up with friends, this is the spot for you.

07/09/2024 - Greg S.
so good

07/11/2021 - Local Resident
A neighbor raved about this place, so we thought we'd try it out. WOW, now one of our favorite restaurants! It's more of a New Orleans Creole style with a little Tex-Mex fare on the brunch menu. They have REAL menus, no QR codes to download or paper!

One of the owners were the first to greet us once we were seated. He asked us if it was our first time to visit and we said yes. He brought us a little soup sampler and told us about the board specials (similar to Fish City Grill). He stopped by our table several times while we were there. We had two waiters. Everyone was incredibly friendly and accommodating.

Ambiance was wonderful, service impeccable, food absolutely delicious. We had the little soup sampler, clam chowder, crab cakes, fish and chips (not greasy at all), garlic parmesan flounder, and key lime pie. Now we want to come back and try their brunch!

We arrived at 6pm on a Saturday night and the inside dining was already full with about 4 couples ahead of us and more coming in behind us. We didn't know you could make reservations. But the wait wasn't too bad, only about 15 minutes.

They also have 2 outdoor dining options, one in the front and one on the side (no wait for those tables). On the side terrace, there was a man playing music (this was on a Saturday night). Love those outdoor dining options and they have 2!

We HIGHLY recommend this amazing gem of a restaurant!

03/31/2021 - MenuPix User
Great food specials and great happy hour cocktails