Delivery
Yes
Payment
Credit Cards Accepted
Parking
Good for Kids
Attire
Casual
Alcohol
Yes - Full Bar
Reservations
Cuisines:
Thai
Price Point
$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
Yes
Outdoor Seats
No
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02/02/2024 - MenuPix User
01/17/2024 - MenuPix User
12/26/2023 - MenuPix User
09/08/2021 - TIM
Worse food I have ever had !!!!!!!!!!!!!!!!!!!! I Love THAI cuisine this was garbage, ordered $ 82 of your food and nothing was edible. Threw it all out and called but got no response from this establishment. Sorry guys you just LOST a great client.
06/23/2021 - MenuPix User
We had lunch at A Lot of Thai 6/23/2021. We ordered the Triple Delight and Indonesian Fried Rice. The food was tasteless and dishes tasted the same. The Fried Rice was rated 2 chiles for taste and barely rated a 1.
12/21/2020 - Koy Rivera
As a foodie and professional in the industry, i am wary of reputations built by good honest work only to to be exploited by others.
The ORIGINAL A Lot of Thai was established in 2001 in Chiang Mai, in the northern region of Thailand. The chef and founder, Chef Yui is a celebrated chef who has worked with chefs Michael Smith, Poh Ling Yeow and Gordon Ramsay who refers to her as the "guru of northern Thai cooking".
She has consulted with and built up a number of Thai restaurants in the Bahamas, Brazil, Europe and the USA....this is NOT one of them.
Just saying.
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