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#19 out of 215 restaurants in Goldsboro
($$), Steakhouse, Steak, Burgers, American, Seafood
Hours today: 11:00am-10:00pm
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Location and Contact


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Location Icon 609 N Berkeley Blvd
Goldsboro, NC 27534
Phone Icon Phone: (919) 778-3331
Neighborhood Icon Neighborhood: Goldsboro

Hours

Open Today:
11:00am-10:00pm
Monday11:00am-10:00pm
Tuesday11:00am-10:00pm
Wednesday11:00am-10:00pm
Thursday11:00am-10:00pm
Friday11:00am-11:00pm
Saturday11:00am-11:00pm
Sunday11:00am-10:00pm

View the Menu

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Restaurant Details

Delivery
No

Payment
Credit Cards Accepted

Parking
Yes

Good for Kids
Yes

Attire
Casual

Alcohol
Yes - Full Bar

Reservations
No

Cuisines:
Steakhouse, Steak, Burgers, American, Seafood

Price Point
$$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)

WiFi
No

Outdoor Seats
No

Restaurant Description

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Reviews for LongHorn Steakhouse

#19 out of 215 restaurants in Goldsboro
#2 of 5 Steakhouse in Goldsboro

Top Reviews of LongHorn Steakhouse

review_stars 01/29/2024 - MenuPix User

review_stars 01/29/2024 - MenuPix User

review_stars 01/17/2024 - MenuPix User

review_stars 05/28/2023 - Jerry and Cathy
" EXCELLENT SERVICE by SHANNON ", made our meal even more " ENJOYABLE ". We travel from Kinston to eat there often.

review_stars 06/05/2022 - MenuPix User
Pop uos don't pop up finding location is is bad
It takes normally 45 minutes to even get an order decision because of the awful web site

review_stars 10/11/2020 - MenuPix User
I am physically handicapped wheelchair-bound. My wife and son went to place a takeaway meal for 3 people. The person taking the order failed to take my order down. We arrived at home having paid for the food only to find out that the handicapped person didn't have a meal to eat. To say I was deeply disappointed an aggravated is beyond belief. When calling the manager the only response was it for a gift card. I'm still out of the food and I'm hungry so much for honoring American servicemen. The whole process was pathetic.

Menu

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Epic Beginnings

  • Parmesan Crusted Spinach Dip

    Creamy four cheese spinach dip topped with our signature Parmesan and garlic cheese crust. Served with crispy flatbread chips.
  • Seasoned Steakhouse Wings

    Crispy chicken wings tossed in our signature seasoning, served with housemade blue cheese dressing and Buffalo sauce. Cal
  • Wild West Shrimp

    A generous portion of our signature crispy, hand-breaded shrimp tossed with spicy cherry peppers and garlic butter, served with ranch dip.
  • Spicy Chicken Bites

    Fresh and tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce.
  • Texas Tonion

    Crispy battered onion petals served with zesty dip.
  • White Cheddar Stuffed Mushrooms

    Fresh, roasted mushrooms hand-stuffed with garlic herb cheese, topped with a Parmesan crust and served over a creamy four cheese sauce.
  • Firecracker Chicken Wraps

    Spicy grilled chicken and cheese tortillas, served with avocado-lime dip.

Steakhouse Lunch Plates

  • Crispy Buttermilk Chicken Sandwich

    6oz. hand-breaded fried chicken breast with lettuce, onion, tomato, pickles, and housemade ranch.
  • Half-Pound Steakhouse Cheeseburger

    Half-pound burger, grilled to order, with lettuce, onion, tomato, pickles, housemade burger sauce, and choice of cheese. Add applewood smoked bacon for additional.
  • Grilled Chicken & Strawberry Lunch Salad

    Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette.
  • 7-Pepper Sirloin Lunch Salad

    Grilled sirloin with our 7-Pepper seasoning, diced tomatoes, croutons, and crumbled blue cheese.
  • Soup, Side or Salad (Pick Two)

    Pick from our current selections of sides, soups or salads!

Legendary Steaks

  • Flo's Filet

    Exceptionally tender center-cut filet grilled with our signature seasoning. Available in 6oz, 9oz.
  • Outlaw Ribeye

    Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz.
  • The Longhorn

    Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz.
  • Chop Steak

    Freshly ground and smothered with grilled mushrooms, caramelized onions, and savory garlic herb sauce.
  • Renegade Sirloin

    Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz., 8oz.
  • Ribeye

    Well-marbled, making it our most juicy and flavorful steak. Available in 12oz.
  • New York Strip

    Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz.
  • Fire-Grilled T-Bone

    Marbled flavor of a strip with the tenderness of a filet. Available in 18oz.

Beyond Steak

  • Hand-Breaded Chicken Tenders

    Fresh, juicy, chicken hand-breaded to order with housemade honey mustard. Available in 6ct., 9ct.
  • Parmesan Crusted Chicken

    Grilled chicken breast topped with our creamy Parmesan and garlic cheese crust. Available in 9oz., 12oz.
  • Longhorn Salmon

    Hand-cut, fresh Atlantic salmon marinated in our housemade bourbon marinade and served over rice. Available in 7oz., 10oz.
  • Grilled Lamb Chops

    Back by popular demand. Our lamb is fire-grilled to perfection on the bone with roasted tomato garlic-herb sauce, creamy mashed potatoes and wilted spinach. Served with hand-chopped salad. While available.
  • Redrock Grilled Shrimp

    Grilled jumbo shrimp glazed with smoky tomato butter, served over rice with a side of garlic butter. Available in 8ct., 12ct.
  • Cowboy Pork Chops

    Two center-cut boneless pork chops seared to a golden brown.
  • Baby Back Ribs

    Slow cooked, seasoned, and fire-grilled ribs brushed with our housemade sweet and smoky BBQ sauce. Available in Half-Rack.

Entrée Salads

  • Grilled Chicken & Strawberry Salad

    Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette.
  • Farm Fresh Field Greens

    Field greens, diced tomatoes, cucumbers, croutons, and cheddar. Available with Crispy Chicken Tenders; Salmon and choice of dressing.
  • LongHorn Caesar Salad

    Hand-chopped romaine tossed in Caesar dressing with croutons and shaved Parmesan cheese. Available with grilled chicken or salmon.
  • 7-Pepper Sirloin Salad

    Grilled sirloin with our 7-Pepper seasoning, diced tomatoes, croutons, and crumbled blue cheese. Choice of dressing.

Legendary Steaks

  • Flo's Filet

    Exceptionally tender center-cut filet grilled with our signature seasoning. Available in 6oz, 9oz.
  • Outlaw Ribeye

    Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz.
  • The Longhorn

    Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in 22oz.
  • Chop Steak

    Freshly ground and smothered with grilled mushrooms, caramelized onions, and savory garlic herb sauce. Cal: 640
  • Renegade Sirloin

    Lean and hearty USDA Choice center-cut top sirloin. Available in 6oz., 8oz.
  • Ribeye

    Well-marbled, making it our most juicy and flavorful steak. Available in 12oz.
  • New York Strip

    Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in 12oz.
  • Fire-Grilled T-Bone

    Marbled flavor of a strip with the tenderness of a filet. Available in 18oz.

Great Steak Additions

  • Parmesan Cheese Crust

  • Grilled Mushrooms

  • 4ct. Redrock Grilled Shrimp

  • 4oz. Lobster Tail

Grill Master Combos

  • 9oz. BBQ Chicken with 8ct. Redrock Grilled Shrimp

    Grilled chicken brushed with our housemade sweet, smoky BBQ sauce with two skewers of Redrock Shrimp.
  • 9oz. Parmesan Crusted Chicken with Half-Rack Baby Back Ribs

    Two guest favorites on one plate. Served with choice of side and hand-chopped salad.
  • 6oz. Renegade Sirloin with 8ct. Redrock Grilled Shrimp

    Grilled sirloin paired with two skewers of grilled shrimp glazed with our smoky tomato butter. Served over rice.
  • 6oz. Flo's Filet with 4oz. Lobster Tail

    The best that surf and turf have to offer. Our signature 6 oz. center-cut filet paired with a succulent cold-water lobster tail and melted butter.

Beyond Steak

  • Hand-Breaded Chicken Tenders

    Fresh, juicy, chicken hand-breaded to order with housemade honey mustard.
  • Parmesan Crusted Chicken

    Grilled chicken breasts topped with our creamy Parmesan and garlic cheese crust.
  • Longhorn Salmon

    Hand-cut, fresh Atlantic salmon marinated in our housemade bourbon marinade and served over rice.
  • Grilled Lamb Chops

    Back by popular demand. Our lamb is fire-grilled to perfection on the bone with roasted tomato garlic-herb sauce, creamy mashed potatoes and wilted spinach. Served with hand-chopped salad. While available.
  • Redrock Grilled Shrimp

    Grilled jumbo shrimp glazed with smoky tomato butter, served over rice with a side of garlic butter.
  • Baby Back Ribs

    Slow cooked, seasoned, and fire-grilled ribs brushed with our housemade sweet and smoky BBQ sauce.
  • Cowboy Pork Chops

    Three center-cut boneless pork chops seared to a golden brown.
  • The LH Burger

    Our thick, juicy, half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon, and our signature burger sauce. Served with Seasoned French Fries.

Steakhouse Salads

  • Grilled Chicken & Strawberry Salad

    Grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette.
  • Farm Fresh Field Greens

    Field greens, diced tomatoes, cucumbers, croutons, and cheddar. Available with Crispy Chicken Tenders; Salmon and choice of dressing.
  • 7-Pepper Sirloin Salad

    Grilled sirloin with our 7-Pepper seasoning, diced tomatoes, croutons, and crumbled blue cheese. Choice of dressing.

Signature Sides

  • Steakhouse Mac & Cheese

    With applewood smoked bacon and four cheeses.
  • Fire-Grilled Corn On The Cob

    It's back! Fire-grilled sweet corn topped with housemade crema and seasoned Parmesan cheese.
  • Crispy Brussels Sprouts

    Tossed in smoky honey butter.
  • Fresh Steamed Asparagus

    Tender spears drizzled with lemon sauce.

Sides

  • Loaded Baked Potato

    Topped with bacon, cheddar, sour cream, butter, and green onions.
  • Sweet Potato

    With cinnamon sugar and butter.
  • Mashed Potatoes

  • Seasoned French Fries

  • Seasoned Rice Pilaf

  • Fresh Steamed Broccoli

Signature Salad

  • Strawberry & Pecan Salad

    Fresh fruit, pecans, and feta. With dressing.

Salads

  • Mixed Greens Salad

    With dressing.
  • Caesar Salad

    With dressing.

Soups

  • French Onion Soup

    A steakhouse classic topped with melted Swiss, Provolone, and toasted Parmesan cheese.
  • Loaded Potato Soup

    Topped with bacon, cheddar, and fresh green onions.
  • Shrimp & Lobster Chowder

    Creamy chowder with corn, red bell peppers, and potatoes topped with fresh green onions.

Desserts

  • Chocolate Stampede

    Six kinds of chocolate with vanilla bean ice cream. You’ll need the whole herd.
  • Strawberries & Cream Shortcake

    Shortcake layered with vanilla cream and strawberry jam, topped with fresh strawberries.
  • Molten Lava Cake

    Dark chocolate cake with a warm, fudge center. Served with vanilla bean ice cream.
  • THE Cheesecake

    A deliciously rich and creamy cheesecake on a honey-graham crust. Topped with whipped cream, caramel, and candied pecans.

All Day, Every Day Value

  • Bud Light

    Available in 12oz. Draft
  • Miller Lite

    Available in 12oz. Draft
  • Jack & Coke

  • Texas Margarita

Hand-Crafted Margaritas

  • The Perfect Margarita

    Our signature margarita! A refreshing combination of el Jimador Tequila, triple sec, and all-natural sweet & sour. Available in Glass | Long Pour.
  • Strawberry Margarita

    el Jimador Tequila, triple sec and strawberries. Available in Glass | Long Pour.
  • Mango Margarita

    el Jimador Tequila, sun-ripened mango purée, and triple sec. Available in Glass | Long Pour.
  • Three Dons Margarita

    Don Julio Blanco, Reposado and Añejo with triple sec and all-natural sweet & sour. Available in Glass

Ice Cold Beer

  • Bud Light

    Available in 16oz or 20oz.
  • Miller Lite

    Available in 16oz or 20oz.
  • Michelob Ultra

    Available in 16oz or 20oz.
  • Blue Moon

    Available in 16oz or 20oz.
  • Sam Adams Seasonal

    Available in 16oz or 20oz.

Signature Cocktails

  • LongHorn Old Fashioned

    Only at LongHorn. Featuring Small Batch 9yr. Bourbon by Knob Creek.
  • Tito's Texas Tea

    Our version of Long Island Iced Tea with Tito's Handmade Vodka.
  • Moscow Mule

    Made with Deep Eddy Vodka.
  • Sangria

Red

  • Pinot Noir

  • Merlot

  • Cabernet Sauvignon

  • Cabernet Sauvignon

White

  • Moscato

  • Riesling

  • Pinot Grigio

  • Chardonnay

Non-Alcoholic Beverages

  • Mountain Valley Bottled Water

  • Fresh Brewed Teas

  • Hand-Crafted Lemonades

  • Flavored Iced Teas

  • Fresh Brewed Coffee

  • Hot Tea

  • Coke

  • Diet Coke

  • Coke Zero

  • Sprite

  • Mr. Pibb

Kids

  • Kraft Macaroni & Cheese

    Warm Kraft® Macaroni & Cheese served with your choice of side. No kid can say no to this crowd pleaser.
  • Chicken Tenders

    A childhood staple. Hand-breaded, golden-fried fresh chicken tenders with Honey Mustard dipping sauce. Served with your choice of side.
  • Cheeseburger

    Seasoned with our signature blend of spices and topped with your choice of cheese. Served on a lightly toasted bun with one side. It’s a kid classic.
  • Grilled Chicken Tenders

    Four expertly seasoned, juicy grilled chicken tenders served with your choice of side. For the sophisticated kid.
  • Kid's Sirloin

    A kid-friendly, 6 oz. sirloin. Expertly grilled for that great taste everyone loves! Served with your choice of side.

Business Owner

  • Bill D.

    ill Darden was just 19-years-old when he opened his first restaurant in 1938. It was a 25-seat luncheonette in Waycross, Ga., called The Green Frog and promised "Service with a Hop." He went on to create the Red Lobster and Olive Garden brands, and in 1995, Darden Restaurants was formed. In 1981, LongHorn Steakhouse was founded and became a part of the Darden family in 2008, featuring perfectly cooked steaks, BBQ, and a welcoming Western feel.

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