Breads Of India & Gourmet

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2448 Sacramento St
Berkeley, CA 94702

Phone: (510) 848-7684

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Neighborhood: Berkeley

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Popular Menu Items

• Garlic Naan $3.95
• Tandoor baked white flour bread garnished with freshly minced garlic.
• Samosa $7.00
• Vegan, Vegetarian. Two traditionally prepared, deep fried patties stuffed with spice tempered potatoes and green peas. Served with mint and tamarind chutneys.
• Chicken Tikka Masala $17.95
• This very popular dish has taken over England so overwhelmingly that more than twenty tons, according to a British trade magazine, of this preparation is being sold through the restaurants and supermarkets every month! Anglo-Indian in nature, the origin of this dish is attributed to master chefs of British Raj in India. It contains three great tastes of Anglo-Indian cuisine in one — barbecue flavor from the clay oven roasting, smooth cashew paste for mildness and traditional Indian taste from fresh vine ripened tomatoes, purple onions and several aromatic spices. The breast pieces of naturally grown, free range Napa Valley chicken are marinated overnight in a spiceful saffron, yoghurt, garlic, gin- ger base marinade. The marinated chicken breast chunks are skewered and baked in the clay oven to impart a distinct smoky flavor Finally, the roasted chicken cubes are added to a specially prepared masala gravy of cashew paste, tomatoes, red onions, garlic, ginger, saffron, cardamoms, white pepper and shah jeera cumin, cloves, cinnamon, star anise powder. Served with Basmati rice, salad, baked lentil cracker papadum, daal, and mint chutney.
• Saag Curry (many Choices)
• Saag is one of the most popular dishes from the North Western frontier state of India, Punjab. Base is prepared by boiling un-stemmed and thoroughly washed baby spinach & mustardgreens, chopped red onions, garlic and ginger paste. The boiled greens are mashed into a coarse puree and then tempered with roasted and ground spices like coriander & cumin seeds, black pepper, whole red chilies, asafetida and a pinch of home-made garam masala spices.
• Tadka Daal $11.00
• Vegan, Vegetarian. Gluten free. Slow cooked red masoor daal is tempered with garlic, ginger, red onions, jalapeno chilies, cumin and asafetida spices.

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Reviews for Breads Of India & Gourmet

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  4.5 stars - Based on 13 reviews

#344 out of 817 restaurants in Berkeley

#18 of 36 Indian in Berkeley

5 star				7 reviews	54%
4 star				6 reviews	46%
3 star				0 reviews	0%
2 star				0 reviews	0%
1 star				0 reviews	0%

Top Reviews of Breads Of India & Gourmet

06/01/2024 - Katheryn F.
Good food.

05/24/2024 - Alana R.
I've been a loyal patron of this restaurant for over 7-8 years, consistently enjoying the delicious food it offers. The intimate setting adds to the charm of the dining experience, making it perfect for both small gatherings and larger groups. The flavorful Indian dishes, especially the mouthwatering naan bread, showcase the rich culinary tradition this establishment has upheld for thirty years.