Plant Matter Kitchen

Not a good omelette and the country fries or some frozen reconstituted thing. The staff is very friendly.... see review

The clam chowder, served seasonally starting September 1, was the best I've had in Canada with a unique dill flavor that I really enjoyed, and the fis... see review

After a day at Blue Mountain, we stopped by for the fajita special for two, which included ribs, steak, chicken, and shrimp—all cooked perfectly and... see review

Stumbled upon this restaurant and was blown away by how delicious everything was, plus the staff went above and beyond to accommodate my daughter’s ... see review

Walking into Tommy’s felt like stepping back into a cherished memory, where the rich aroma of smoky ribs and tangy vinegar-based coleslaw filled the... see review