Reviews for Hong Kong Restaurant
4.4 stars - Based on 19
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9 votes - | 47% |
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8 votes - | 42% |
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2 votes - | 11% |
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0 votes - | 0% |
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0 votes - | 0% |
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01/18/2011 - mrs big mac
For a Chinese restaurant that makes Chinese food by Chinese people, I felt it was very American-ized. I ordered the Cashew Chicken and I felt that chicken gravy was poured all over my food. I also had the Wanton soup, which wasn't bad other than it had very little flavor. The best part of my meal was the crab ragoon. Still little flavor but at least I could tell what it was. Price was OK for the amount of food that you get, but if flavor is what you are going for, I would look elsewhere.