Reviews for Samarkand
4.4 stars - Based on 14
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Latest MenuPix Reviews
06/03/2025 - Holly P.
The flavors of Uzbekistan come alive with dishes like lamb and onion-filled samsa baked in a clay tandoor, hearty plov rice pilaf, and tender, smoky kebabs grilled over charcoal. Each bite offers an authentic and comforting experience, from the rich shurpa lamb soup to the surprisingly fresh compote that perfectly complements the meal. Though the service may face some language barriers, the genuine hospitality and well-executed, filling dishes make for a satisfying culinary journey into Central Asian cuisine.
05/23/2024 - Trudi W.
good