Reviews for Top Of The Hill Bar & Grill

05/15/2016 - Joe
Have been wanting to try this place as we noticed it had reopened. I will say first that I will never set foot in this place again. I ordered a chicken breast sandwich with fries. I took one bite and saw that it was raw. Not sure what they have for a chef but apparently he/she has no clue how to cook. I give it one star for the wait staff. They were pleasant but really didn't care much that I was now having no dinner. Too bad. It's a nice location. YUK !

01/08/2016 - dave
New management in kitchen has made great strides in food quality. Fish and chips are well done.
there are still new wait staff members that need more time to become familiar with the nuances needed to run seamlessly smooth service . The salads are fresh and well designed .Burgers are getting better . menu tweaks are still being made . biggest issue might be my choice of time of arrival as it seems that most attention is being placed on the bar/lounge on the upper level.
will be back in a bit to see if improvements continue to happen.

08/14/2015 - Anonymous
The only reason this got one star is because the waitress was friendly and the outside deck was nice. Food was horrible. I ordered a grilled chicken salad, thinking it would be a freshly grilled hunk of chicken, nope, it was cold deli meat. Being pregnant, I can't have deli meat and I could taste right away that the meat came precooked to them in a bag. My husband ordered a chicken parm calzone, problem was that it was the same chicken they used on my salad and they put a pound of cheese on the inside and a pound of cheese on the top outside. It was not a calzone you could pick up and eat with your hands. Will not return for the food, maybe a beer in the future that no one has to prepare or cook. Such a shame, I had high hopes for this place.

07/21/2015 - john
Way over priced beer. Menu stinks, can't say they were friendly.