Reviews for Alexus Steakhouse & Tavern

07/01/2024 - Sean W.
Second visit to this cozy and peaceful spot. The Drunken mussels were a delicious start, followed by the perfectly cooked Delmonico Steak and Penne Vodka Shrimp. The staff was welcoming and made the experience even better. The attention to detail, from the food to the drinks, was impressive.

07/29/2023 - MenuPix User
Went there yesterday, 7/28/2023. Place smelled musty. It smelled like they were flooded at one point, not saying they were, but that's how it smelled. Steaks were expensive. We paid $41 for a fillet mignon with mashed potatoes and $40 for the Delmonico with a baked potato. With two beers, our check was almost $100. It didn't seem like the steaks were seasoned. Not much taste, very flat.

03/08/2020 - Charlie
I've came here for many years the food was pretty good. This last time I came I had the porterhouse I asked for medium rare. When I got my stake is was well done so I sent it back when I got it again it was rare. Like purple red at this point I am pretty mad I ask the lady for her manager and she says we don't have one tonight. Okay whatever right I get my food and the steak was medium rare to medium but that's okay but instead of garlic mashed I got mashed. The waitress said she would take the steak off the bill and when I got the bill she took a soup off not a steak like I said I've been going for many years I'm never going back and neither is my family.