Reviews for The Dam Ranch
5 stars |
![]() |
|
9 votes - | 75% |
4 stars |
![]() |
|
2 votes - | 17% |
3 stars |
![]() |
|
0 votes - | 0% |
2 stars |
![]() |
|
0 votes - | 0% |
1 star |
![]() |
|
1 votes - | 8% |
Latest MenuPix Reviews
04/01/2022 - Mitch
Stay away! I've been buying beef like this for well over 20 years and this is absolutely the worst ever! The ground beef is rubber and the other cuts, including ALL steaks, are VERY TOUGH and CHEWY. Bought a half cow with a friend and am embarrassed that I suggested they do this with me. The only decent part of the transaction is Kathy did reimburse for the portion of the ground beef, because enough other people also complained, but we're still looking at over $1,000 down the toilet. I'm also tired of hearing multiple times from Kathy giving links the way to prepare the beef to make it tender. Whether marinating steaks for over a day or anything else, nothing works! Ground beef can't even be broken up in the pan when trying to brown it. Patties made from the ground beef end up being rubber discs. Kathy stated this has never happened before. However, it has happened if you look at other reviews in recent months. I offered at least three times to drop off samples for Kathy to try (didn't want her to take my word for it) and she wouldn't even take it to try herself. Unlike other beef I was proud and happy to serve my guests, I will never be able to do so with this.