Reviews for GreenHouse Enoteca

03/20/2021 - Tom Banotai
Tried this restaurant at 5:30PM on Friday March 19th 2021. Service was very good. In house made wine was excellent. Prices were very fair. Environment was loud after it started to fill up. Parking was plentiful. Menu was smaller then I expected and restaurant hours were very short, but that could have been because of the pandemic. Automatic 20% tip was added on to our check. My wife and I both had the chicken parmigiana. Chef served us our food so it was hot. Serving was huge. I must say this was the best chicken parm. I ever had. Very tasty served over a nice portion of spaghetti. Nice mix of melted cheese topping. Spiced just right with garlic and basil. Chicken was very tender. Restaurant does not take reservations and filled up by 6:00PM on this Friday. I would definitely return to this restaurant.

02/10/2020 - Mary
Wonderful atmosphere and food.

12/30/2019 - MenuPix User
This space is spectacular. The food is simple yet fresh, the space is sparse and super loud but in a fun way. I'd love to hear what the other user felt was a fraud. The price point is the same as anywhere in the Valley, even Panera...except this place uses local, is organic and answers any questions about sourcing.

08/12/2019 - MenuPix User
What a ripoff. This is just a fancy fraud.