Reviews for The Dale

08/07/2023 - Allergic Karen
They don't tell you there's a $6.00 upcharge for vegan cheese, and a $5.50 upcharge for gluten-free crust, until they give you the check.

If I'd known I'd be paying $17 for 3 slices of mushroom pizza instead of $11 (I split the pie with my friend), I would've had ordered the $18 salad with beets and pumpkin seeds instead. The server didn't offer me that choice, because they didn't tell me I was about to pay $17 for some slices, not $11.

The pizza came out more red than a pizza should be. They skimped on the $6.00-upcharged vegan cheese. The mushrooms were more of a garnish than a topping, which is par for the course these days in American-run pizza joints. (That's what I see, do you? Italians treat you like family and feed you. American entrepreneurs, not so much).

I punched 5-stars into this review so that the algorithm would show you, my fellow brethren, the upcharges The Dale leaves off of their menu. Accommodating my food allergies raised the cost of my order 53%, and they didn't tell me. Highway robbery. I am not going back, except to tell the owner about this review, and see if she gives me reason to take it down. By all appearances, it does look like they are trying to make a community night spot. The open mic acts were fun.

07/04/2021 - MenuPix User
Ordered a $10 pizza from the web menu turned out to be $18 when we picked it up. Pizza was good.