Reviews for Hops and Hogs Country Smokehouse

04/06/2025 - Shawn K.
I had an incredible experience at this restaurant, where the food was truly exceptional. The atmosphere and service made the evening unforgettable.

03/31/2025 - Steve
Went for breakfast. The place had a dirty strange smell. We should have left, but the next closest breakfast place had a 30 minute wait.
I ordered the "Pitmaster Hash" and eggs. They up-charged $1 per egg, say that eggs were too expensive. It was not noted on their menu.
The Hash had a strong "refrigerator taste", like things get when left uncovered in a dirty refrigerator.
I couldn't eat it. When I told the waitress, she suddenly couldn't speak English very well and "couldn't understand me".
She just said, "oh". She didn't offer to give me something else or even take it off our bill.
I began watching the other employees. They moped around slowly and had an indifferent attitude towards the customers.
I am Italian, but I look white. I do speak Spanish. The entire (Hispanic) staff showed little care for thier jobs and acted like they didn't want to be there.
I overheard them talking (in Spanish) and they were not speaking kindly of the white customers.
The whole staff needs to be fired. Even the kitchen looked dirty from what I could see peaking my head around the counter.
I will never go back there again.

01/03/2025 - Donald Hansen
My wife and daughter went there today my wife ordered chicken bruschetta it wasn't made good and the chicken was dry topping was just tomato my daughter ordered a hamburger and it came out way too thick she couldn't even bite it and it's a good thing too it was raw inside she then ordered a pulled pork sandwich to go she got home ate a couple hours later it made her sick seems to me that this supposed Smokehouse doesn't know what the hell they're doing and they don't need to be in Lincoln nobody here knows what good smoking is and their Cooks they no good

11/01/2024 - MenuPix User
Average