Reviews for Great Wall Chinese Restaurant

review_stars 
3.9 stars - Based on 15 votes
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5 stars review_stars
4 votes - 27%
4 stars review_stars
7 votes - 47%
3 stars review_stars
3 votes - 20%
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1 votes - 7%
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0 votes - 0%
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review_stars 07/26/2025 - Mrs D.
Returning to this restaurant after some time away felt like a culinary homecoming, with flavors that instantly sparked memories. The generous portions of house special fried rice, chicken lo mein, and General Tso's chicken arrived swiftly, each bite bursting with freshness and vibrant stir-fried vegetables that danced on the palate. Though the setting is simple and the menu familiar, the friendly staff and consistently satisfying American Chinese dishes keep me coming back time and again.

review_stars 10/01/2024 - Emilio M.
I used to be a regular here but had to move away for a while. Finally got the chance to swing by with the family today. Ordered a feast - house special fried rice, chicken lo mien, and general tso chicken - and boy, did it hit the spot. The memories and flavors here never disappoint. If you're in the area, give it a try!

review_stars 10/24/2013 - maggie
Good food and healthy servings!

review_stars 07/09/2013 - Annie
Great Wall started out just great but lately they have declined in order quality. We ordered the "chicken and broccoli" twice lately that had mostly broccoli and about 2 pieces of chicken in it. They need to change their menu to say "broccoli and chicken". Their prices have crept up and they have started scrimping on the chicken. I also used to get lots of chicken in the "chicken egg foo young". My last order had absolutely no chicken in it except for a very small piece or two that I had to search for. I feel very cheated on the quantity of meat that used to be in an order at a higher price. We will not be returning any time soon. Do they think we are not noticing these subtle changes? Scrimping on the meat and raising prices is not a good direction to take in operating a business. I have been burned three times and I don't plan to be burned again. Sorry to see what used to be a good restaurant go cheap on the customer.


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