Reviews for Kimball Inn

06/15/2025 - Juan X.
The soup and surf and turf here are among the best I have ever tasted, with generous portions and excellent presentation prepared by Gabe, the owner and chef, who excels in seafood as well. Although the wait times can be long due to limited seating and no reservations for small groups, the friendly service, reasonable prices, and wide variety of consistently delicious menu options make the experience well worth the time.

09/27/2024 - Michael L.
The soup and surf and turf I had at Kimball Inn were absolutely delicious, some of the best I've ever tasted. The only downside was the wait in line, but the food and cocktails were worth it. Gabe, the owner and chef, really knows how to create a fantastic dining experience with great seafood options and generous portions.

03/22/2015 - Mitch H
What a wonderfully restaurant! My wife and I were both very impressed with the variety on the menu and the great taste of the food. We both got steaks cooked to perfection. They were tender and perfectly cooked as we ordered them. We will be back for sure next ski season!