Reviews for St-Hubert

04/14/2024 - MenuPix User

03/16/2024 - MenuPix User

03/10/2024 - MenuPix User

02/07/2024 - MenuPix User

01/19/2024 - MenuPix User

01/13/2024 - MenuPix User

12/28/2023 - MenuPix User

09/18/2020 - MenuPix User
we ordered ribs and chicken the ribs meal was supposed to have a poutin instead it was scattered French fries and chunks of melted cheese all over and then when we called to complain the girl Debi the manager was rude to us and she hung up on us one star is too much

07/24/2017 - Janet
Shame on you St. Hubert. Friday July 21/17 stopped for lunch around 1:00.
My chicken pot pie was not eatable. I couldn't put my finger on it so had my husband taste and he said the same there was a vinegary off taste. I told our server who brought the manager who then told us that there had been a complaint the day before and she couldn't be sure what it was. Instead of comping the meal she gave us $5 off. Are you kidding. I ate the very tiny Caesar Salad that came with the meal while I was waiting for the pie to cool and has some cole slaw. Not impressed. Shame on you St. Hubert. I would have expected more from you.

07/19/2017 - Marlene Levac
Had a 50th anniversary party there on Saturday July 15th. Food & service was excellent. Staff went out of their way to make it a successful party. Thank you to St Hubert & their wonderful staff.

01/07/2017 - Irene Marshall
Had a family luncheon on December 28 ,2016 for 40 people including several small children. The service was excellent, the waitresses did a wonderful job of dealing with everyone and the food was very good. I would highly recommend it for a large party.

12/31/2016 - T Baitz
Very pleasant atmosphere, service was slow, food lukewarm when received. Grossly overpriced - over 16 dollars for 4 ounces of chicken. A feed-back card was left on the table, but when I tried to use the instructions to make a reply, it was all in French - no options for other languages.

10/24/2016 - Joanne
The new stuffed potatoe skins were OK but overrated. Tasted like they had been reheated. The order got mixed up somehow and we got ribs instead of cheese sticks...which were good along with the onion rings .The ribs I got to taste...they looked rather over/recooked and tasted burnt and too crispy and dry. I doubt I will ever order a mixed platter again. Thank god for the Cole slaw.

07/04/2014 - Bluemarcus
Best chicken and ribs in town with the friendless staff and barman(Marc)....:)