Reviews for Fumio Grill & Sushi

02/25/2013 - Naomi Shiffman
Came here twice on a dinner date with some friends and had a great time.

I had a few varieties of the fried sushi and loved them. The rice poppers and kani poppers both times were well seasoned and tasty and definitely enough for one. For an appetizer, don't waste your time on the seaweed salad but do try the sushi sandwich.

Both times we did the BYOB thing, which is always fun. Keep in mind that they charge for soda but it is unlimited refills.

Service for us has been good (we generally come around dinner hours) and have never had issues with delays in getting seated, water etc. Will highly recommend

02/11/2013 - Rebecca Wechsler
Since the reopening with a new owner and under a the new manager, Abie, they have made Fumio Grill and Sushi my favorite restaurant. There's really no way to describe just how amazing this restaurant is. The menu is exceptionally creative, mixing American cuisine, steak and sushi. The quality of the food is superb and the portions are huge. The short ribs are my favorite The meat was so tender I didn't use my knife once and the flavors were perfect. The service was attentive without being over bearing. This restaurant definitely knows what they're doing and I wish them nothing but success and a long, long, long tenure. Can't wait to go back.