Reviews for Cafe de Cebu

01/07/2025 - Mai V.
My niece celebrated her Birthday Party at this establishment. The food was delicious, and we enjoyed music and karaoke, making it a really fun experience! I particularly loved their lumpia and lechon. Accompanying a party that ordered appetizers, my cousins and I each ordered entrees that were generous enough to feed four people. The Cafe de Cebu fried rice was amazing, as were the kare kare and sinigang dishes. The service was friendly, and we managed to sneak some lumpia, calamari, and fried rice from our parents' reunion party. The sisig was a bit too spicy for my taste, but overall, the experience was great. My husband, who is vegan, didn't have many options on the menu, but the staff kindly allowed him to bring in outside food. Despite a few hiccups with dish availability, we had a satisfying meal and would consider returning. A friend from LA was eager to try their nghiong and Cebuano Lechon, both rare finds in Filipino restaurants. The restaurant's interior featured industrial touches and natural wood, creating a casual and clean ambiance. Although our initial choices were unavailable, we enjoyed a feast of delicious dishes brought to our table. The chicken tinola soup was a bit salty but well-cooked, and the Cebu Lechon and chicharon bulaklak were big hits. While we had a great meal, the limited menu choices and dish unavailability on a weekend were disappointing. Overall, the food was delicious, and I couldn't leave Vegas without another visit. Being the first customer at the restaurant today was a satisfying experience. I appreciate the friendly staff and hope to see continued improvements in the future.