Reviews for Dublin's Irish Pub

11/11/2023 - MenuPix User

06/13/2015 - Steve Mills
The Rubin had great ingredients, however, the bread was not grilled.
One slice of bread was slightly toasted/grilled, the other was right out of the bread bag, completely not grilled. This made for a soggy sandwich. Seems like the kitchen was cutting corners and just in a hurry. The bartender/server said that's how they make a Rubin. Really? I have never had a non-grilled Rubin.
My glass had a dozen object floating in the bottom of the glass. Probably Bloody Mary pepper. But, what was it doing in my water glass? I was brought another glass. This time with only a few floating objects. Sent it back. The bartender had a difficult time seeing. Come on...like I am going to make it up. The third glass had a chunk of scum floating in the bottom. Again, the bartender questioned the fact. This is where I decided NEVER to come back.

03/14/2014 - murray
Very unorganized. Took forever to get a drink. Waiter never came back to check on us. Told us he could not bring us any extra lemon wedges, he was too busy. I went up to the bar myself to get lemon wedges, a drink and boxes for our food. The waiter came back and apologized after we were done. They did NOT have corned beef and cabbage, which is strange for being an Irish place and it is St.Patrick's Day weekend. The fish was very good, Haddock, I would recommend ordering haddock to go.