Reviews for Ye Olde Steakhouse

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4.0 stars - Based on 40 votes
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5 stars review_stars
16 votes - 40%
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14 votes - 35%
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6 votes - 15%
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1 votes - 3%
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3 votes - 8%
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review_stars 02/25/2021 - Roy
Professional friendly respectful and polite you can go in and out with delight say what you may go and try it today and see for yourself what you will say make no delay come to YE OLDE STEAKHOUSE today and enjoy your stay what else can I Say

review_stars 02/22/2021 - MenuPix User
The food was great, but the service was terrible, waitress was horrible, when you asked a question, she seemed very annoyed. We where there for over two hours, most of that time was waiting on her to take our order, bring a to go box and the check. They were not even that busy. If we go back we will make sure we don't get that particular person!

review_stars 11/17/2020 - MenuPix User
Overpriced, overcooked, mediocre at best. Cheese dip hard as rick. Flounder salty and stuffing was blah. Broccoli casserole was watery. Steak overdone. Not worth the price!

review_stars 03/01/2020 - Michael
Pretty sad when you order a New York strip and get a cold ribeye steak. Then brought it to the attention of the waitress who said “I know they look the same but I asked the chef and he said this was a strip.” It clearly was not, plus it was literally cold, it was a steak that had been sitting there and was delivered in error. No luck getting it corrected with the waitress. So I will simply never go there again.

review_stars 05/30/2016 - Neil Harvey
Yes, this used to be a great restaurant. NOT ANY MORE. It really started going down hill in 2015. Where do I start? Bad service even when the place was half filled. Very heavy handed with the salt - ON EVERYTHING! Usually prime rib comes to the table with the aus jus in a separate container for dipping. Our meat came already soaked in the stuff. Water from the Dead Sea is less salty than this was. Sent it back. We asked for a wine list. They don't sell wine but were told it was ok if we brought in our own bottle. Ran out and picked up one down the street. Our server brought us wine glasses and for that little effort we were charged a $10 "set up fee." Pay attention to the Triple-$ symbol on most reviews for this restaurant. If you go to this restaurant you will most assuredly leave resenting how overpriced it is and how you were scammed for poor service and poorer food.

review_stars 02/15/2014 - ernie molnar
Last fall I would have given this a 5 star rating, but tonight was the worst meal I've had in a very long time. My rib eye was cooked to perfection,although that, with my grilled onions and peppers tasted like they came out of a gas furnace,with a strong fuel taste. I slugged most of it down but could not finish it. When I requested the server to try it I got a blank stare with not so much as comment.She did I assume go back and tell the chef. It will be a very long time before I return, that's for sure.

review_stars 04/13/2013 - Box
What a disappointment. Tourist trap!


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