Reviews for La Paz

06/10/2023 - Beth Cherry
Have been going for years. Love the food and the music as well as good service.

01/25/2023 - Kimberly Williams
The service was good but dinner was not what I expected. I ordered a full chimichanga dinner made of steak. But received a half order and was charged full price. They didn’t seem to care, as slow as they are I’m sure they need the money. Will not go back El torro will get my business

01/13/2022 - Jeana
Our family loves La Paz. Great wholesome atmosphere. Excellent food.

11/10/2021 - Beth Cherry
Love Lapaz. Have been there for years. Go's place to share memories with family and friends

04/16/2020 - G Kemp
LaPaz is one of my favorite restaurant in town. I haven’t ordered anything I didn’t like and the staff are always super friendly

06/16/2019 - Michael B
I used to favor La Paz Family Restaurant when they first opened (some years ago) because the food was tasty, plentiful, and not salty like you’ll find at other Mexican food restaurants in the area. But I bought 2 takeout combo meals last night and was quite disappointed with them and the meals were quite pricey for what we got. The beef burrito filling was bland, the four tortilla wrap was soggy and the burrito was quite small. Same with the beef enchilada, but the sauce poured over it was flavorful enough to compensate somewhat. The rice was orange, giving the illusion of Spanish style, but was soggy and plain. The refried beans were like you would find in any store-bought can and the cup of black beans had more juice than beans. The tamales were wrapped in a mushy, flavorless, bleached corn masa flour smothered in some sort of white sauce. I suppose this is one way of making tamales, but you can buy better, more authentic and satisfying tamales at Walmart in the frozen food section. The chicken enchiladas were likewise underwhelming in terms of size, flavor and texture. The sautéed spinach was drenched in cooking oil which we had to sop up with paper towels. They did something to degrade the quality of their salsa, which I used to like. It was watery, lacked body and with only a mild salsa flavor. I usually use salsa to pour over my meal, but thought I better not because the food was already waterlogged. They might make their own tortilla chips, but it’s hard to tell. The restaurant seating area seemed clean and well-lit, but seemed sort of sterile and the décor only moderately captures the feel of what you might expect from a Mexican food restaurant. It seemed like there were at least a couple of work staff members who lacked something productive to do. Honestly, how many people does it take to greet people and run the cash register? Maybe La Paz could reduce their staff by a little and direct those funds towards improving the food quality. My experience there was underwhelming and can be summed up as mushy, bland and pricey for what you get.