Reviews for Mission Station Grill

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4.5 stars - Based on 16 votes
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review_stars 02/16/2021 - MenuPix User
If you're looking for a place that takes pride in their food and only uses the freshest ingredients. Then don't go to the Mission Station Grill... there are much better choices in the area.

I've tried this place several times hoping that perhaps they would listen to the bad reviews and make more of an effort. If anything they have gotten worse. I suppose choosing to harass the reviewers rather than fix the problems seemed easier to them.

I have found their food ranges for edible to "I have no idea what this is" to "I'm afraid to swallow".

They use the cheapest ingredients possible and make odd substitutions that no normal cook would make (unless you're drunk, but still crave a particular dish but your pantry is empty so you "get creative").

Examples of this bizarre "drunk cooking" is a tortilla loaded with cheap canned pie filling and deep fried or lasagna made with spaghetti noodles???? It almost seems like they were given very vague descriptions of what common dishes are supposed to look like. Or perhaps they have taken up some challenge to ruin classic favourites like apple pie & lasagna.

So if you like the idea of paying too much for the cheapest ingredients possible made by someone who's given up on caring, served by a waitress who might be as high as kite (happened once), then Mission Station Grill is what you're been looking for.

Otherwise, give this place a pass. There's some hidden gems in this area, but this isn't one of them. I wish I had taken a picture of the sad meal we paid over $60 for two, so you could see just what you're missing by going elsewhere.

review_stars 01/06/2018 - Duane
Best in town


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