Reviews for Steve Fields Steak & Lobster

12/01/2009 - Del
My husband and I were in Dallas during the week of Nov. 16, 2009 and found Steve Fields Steak House. We are from the Washington DC area and are use to the best in dining choices. I went online to see what people were saying about this restaurant and decided to give it a try. We were very impressed with the ambiance and the service. Joe couldn't have served us better. The bread they brought out was so delicious you could make a meal on that alone. The crab and corn chowder appetizer had us slurping every last drop. I ordered the Chef's Filet with crabmeat. It was incredibly tender and moist. The "loaded" baked potato is huge and enough for two to share. But don't miss the creamed corn! Wonderful. I could go on and on, but I think you get the point. Would definitely go back. Steve personally met with us and made us feel special. Oh! and the dessert was a special treat! Thanks!