Jamaica Jamaica Island Cuisine

Add Review

Call

Website

Menu

Location and Contact

See Map - Get Directions

8206 W Waters Ave
Tampa, FL 33615

Phone: (813) 243-1569

Website

Neighborhood: Tampa

Update Listing

Popular Menu Items

• Oxtails $22.50
• Oxtail served with options for size, and three choices from sides including fried plantains, a variety of ground foods, or rice variations.
• Jerk Chicken $14.95
• Jerk chicken served with choice of size. Options for three sides include plantains, mixed ground food, rice varieties, or steamed cabbage.
• Mac And Cheese $3.50
• Curry Goat $19.99
• Curry goat with options for large or medium sizes. Choose from eight sides such as fried plantains, various boiled ground foods, or rice varieties. Triple side selection available.
• Brown Stew Chicken $12.75
• Brown Stew Chicken: Savory stewed chicken with options for large or medium sizes. Choose from fried plantains, ground food assortment, rice variations, or steamed cabbage for three sides.

Hours

Update Hours

View the Menu

Update Details

Restaurant Description

Add a description here.

Restaurant Photos

View Menu

Write a Review for Jamaica Jamaica Island Cuisine

Share Your
Experience!

Select a Rating Select a Rating!

Reviews for Jamaica Jamaica Island Cuisine

Write a Review

  4.5 stars - Based on 21 reviews

#825 out of 3485 restaurants in Tampa

#12 of 41 Caribbean in Tampa

5 star				12 reviews	57%
4 star				8 reviews	38%
3 star				1 review	5%
2 star				0 reviews	0%
1 star				0 reviews	0%

Top Reviews of Jamaica Jamaica Island Cuisine

08/16/2025 - Andy G.
The beef patties blew me away, and the oxtails were tender and packed with flavor, though I wish there were a few more pieces for the price. The vibe is cozy and homey, with friendly staff who make ordering a breeze-you grab your food first, then chill wherever you want. Every bite, from the spicy jerk chicken to the perfectly seasoned cabbage and that heavenly ginger pineapple soda, was a total flavor explosion that had me planning my next visit before I even left.