Costanera

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3869 Northdale Blvd
Tampa, FL 33624

Phone: (813) 960-5820

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Neighborhood: Tampa

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Popular Menu Items

• Special Lomo Saltado $24.95
• Beef Tenderloin cooked on traditional Chinese wok with Peruvian cooking traditions. The perfect Sautéed. onions & tomatoes. Topped with cilantro and served with rice over fries.
• Special Ceviche De Pescado $19.95
• Peruvian ancestral with a Japanese sushi influences. Fresh-cut raw fish cooked in lime juice, topped with razor-cut onions. Sided with sweet potato, cassava & Andean corn. This is a cold dish made at the order.
• Maduros $6.00
• Vegetarian.
• Pollo Saltado Cilantro Rice $19.95
• Sautéed chicken with onion & tomatoes. Topped with cilantro, served with cilantro rice.
• Beef Tenderloin - Filete - Lomo $24.95
• Peruvian Style Fried Rice. Top Beef Tenderloin

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Restaurant Description

Fine Peruvian Restaurant in Tampa area.
Open from Tues - Thurs 11:30 am - 10pm
Fri - Sun 12pm - 10pm

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Reviews for Costanera

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  4.1 stars - Based on 27 reviews

#746 out of 3469 restaurants in Tampa

#1 of 13 Peruvian in Tampa

5 star				9 reviews	33%
4 star				13 reviews	48%
3 star				4 reviews	15%
2 star				1 review	4%
1 star				0 reviews	0%

Top Reviews of Costanera

07/17/2025 - Brandy J.
The Peruvian cuisine offers a variety of flavorful dishes, with ceviche and lomo saltado standing out as exceptional choices, complemented by expertly prepared drinks like sangria and pisco sour. The service is consistently friendly and attentive, providing helpful menu explanations and timely responses, creating an enjoyable dining experience even during less busy times. While some seafood items may occasionally come from frozen, the generous portions and quality ingredients make it a worthwhile destination for those seeking authentic and tasty Peruvian meals.

09/04/2024 - Taylor S.
The Peruvian cuisine at this restaurant was truly exceptional, with the cebiche being a standout experience that left me in awe. The flavors of the lomo saltado dish were captivating, making it a must-try for anyone seeking an introduction to Peruvian gastronomy. The ambiance evolved from a quiet beginning to a lively atmosphere as the evening progressed, complementing the attentive and friendly service that enhanced the overall dining experience.