Cheddars Scratch Kitchen

Signature Margaritas

• Classic Mule

  Tito's Vodka, lime juice and ginger beer

• Coconut Pineapple Mule

  A mule with a tropical twist. Malibu coconut rum, pineapple juice, ginger beer and a toasted coconut rim.

• Texas Margarita

  Made with gold tequila and fine liqueurs, served on-the-rocks or frozen

• Grande Top Shelf Margarita

  Sauza Gold tequila, Grand Marnier, on-the-rocks or frozen, also in strawberry or sangria swirl.

• Strawberry Texas Frozen Swirl

  Frozen Texas margarita swirled with strawberries.

• El Patr√≥n Margarita

  Patrón Silver tequila, Patrón Citrónge, sweet & sour, on-the-rocks.

• Maui Margarita

  Half strawberry, half mango, frozen margarita accented with kiwi and a shot of DeKuyper cactus juice

• Sangria Texas Frozen Swirl

  Frozen Texas margarita swirled with Beso Del Sol sangria.

• Texas Margarita

  Made with gold tequila and fine liqueurs, served on-the-rocks or frozen

Hand-Crafted Cocktails

• Island Tiki

  Captain Morgan, Malibu rums, tropical mango purée, pineapple juice, sweet & sour and blue curaçao.

• Presidente Sangria

  Beso Del Sol sangria, Presidente brandy and sweet & sour shaken with strawberries, fresh lemons, limes and oranges.

• Cheddar's Long Island Iced Tea

  House liquors, sweet & sour and a splash of Coca-Cola®.

• Absolut® Watermelon Vodkarita

  Absolut Vodka, watermelon purée and sweet & sour, hand-shaken, poured over ice and topped with fresh-cut watermelon.

• Watermelon Margarita Swirl

  Our signature frozen Texas Margarita, featuring gold tequila and triple sec, swirled with watermelon purée and topped with fresh-cut watermelon.

• Texas Sweet Tea

  Firefly Sweet Tea vodka, amaretto, lemonade and more vodka.

• Cheddar's Painkiller

  Limit Two per guest. Pusser's rum, cream of coconut, pineapple juice, orange juice, toasted coconut rim, topped with nutmeg.

• Texas Frozen Swirl - Strawberry

• Texas Frozen Swirl - Sangria

• Texas Frozen Swirl - Mango

• Texas Frozen Swirl - Peach

• Texas Frozen Swirl - Raspberry

Draft Beer

• Bud Light

  Available in Pint (16 oz) or Pilsner (23 oz).

• Blue Moon

  Available in Pint (16 oz) or Pilsner (23 oz).

• Stella Artois

  Available in Pint (16 oz) or Pilsner (23 oz).

Domestic Beer

• Budweiser

• Miller Lite

• Michelob Ultra

Imported Beer

• Corona Extra

• VooDoo Ranger IPA

• Samuel Adams

• Heineken

• Modelo Especial

• Angry Orchard

• White Claw Black Cherry

Whites

• CAVIT Moscato, Italy

  Available in Glass, Bottle

• Cupcake Peach Moscato, Italy

  Available in Glass, Bottle

• Ecco Domani Pinot Grigio, Italy

  Available in Glass, Bottle

• Yellow Tail Chardonnay, Australia

  Available in Glass, Bottle

• Kendall-Jackson Vintner’s Reserve,Chardonnay, CA

  Available in Glass, Bottle

Reds

• Meiomi Pinot Noir, CA

  Available in Glass, Bottle

• Apothic Red Blend, CA

  Available in Glass, Bottle

• Robert Mondavi Private Selection,Cabernet Sauvignon, CA

  Available in Glass, Bottle

• Bonanza by Caymus Cabernet Sauvignon, CA

  Available in Glass, Bottle

Shareable Appetizers

• Chips & Homemade Queso

  House-fried tortilla chips, queso and handmade salsa. It’s BACK! Add seasoned ground beef for free. 1080 cal

• Buffalo Beer-Battered Shrimp

  Six large, crispy beer-battered shrimp topped with homemade buffalo sauce and served with our buttermilk ranch.

• Cheddar's Queso Fries

  Homemade queso with bacon. Served with our signature ranch.

• Honey Butter Croissants

  Go ahead, enjoy two more flaky golden croissants with house-made honey butter.

• Cheddar's Trio Sampler

  Four hand-breaded chicken tenders, Santa Fe spinach dip, homemade queso and house-fried tortilla chips.

• Homemade Onion Rings

  It's back! Hand-battered to order, served with homemade ranch and Cajun dipping sauce. May take an extra few minutes

• Wisconsin Cheese Bites

  Hand-battered, lightly fried. Served with a side of homemade ranch dressing.

• Santa Fe Spinach Dip

  House-fried tortilla chips and house-made salsa.

• Homemade Onion Rings

  It's back! Hand-battered to order, served with homemade ranch and Cajun dipping sauce. May take an extra few minutes

Desserts

• Fried Apple Pie

  Our golden flaky crust is hand-filled with apples and cinnamon. Topped with caramel sauce, cinnamon sugar, powdered sugar and a side of vanilla bean ice cream.

• Cheddar's Legendary Monster Cookie

  Scratch-made chocolate chip cookie, baked to order, with vanilla bean ice cream, homemade hot fudge, whipped cream, chopped nuts and a cherry on top.

• Classic Cheesecake

  A slice of creamy cheesecake with a shortbread cookie crust, topped with our strawberry purée.

• Fried Apple Pie

  Our golden flaky crust is hand-filled with apples and cinnamon. Topped with caramel sauce, cinnamon sugar, powdered sugar and a side of vanilla bean ice cream.

• Hot Fudge Cake Sundae

  A huge slice of chocolate fudge cake with vanilla ice cream, homemade hot fudge, whipped cream and chopped nuts.

• Carrot Cake

  Your new favorite dessert. A generous slice of carrot cake, layered with cream cheese icing and topped with caramel sauce, toasted coconut and candied pecans.

Chicken

• Dijon Chicken & Mushrooms

  Two grilled chicken breasts with honey dijon and sautéed sliced mushrooms over seasoned rice. With two sides.

• Key West Chicken & Shrimp

  Grilled chicken and shrimp topped with pineapple pico de gallo over rice. With two sides.

• Grilled Chicken Alfredo

  Penne pasta, broccoli, homemade alfredo with garlic bread.

• Lemon Pepper Chicken

  Grilled, served over rice. With two sides

• Chicken Tender Platter (No. 8 Special)

  A meal fit for a champion, our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides.

Comfort Food

• New Orleans Pasta

  Shrimp, chicken, smoked sausage, peppers, onions and penne pasta in a spicy homemade Cajun alfredo sauce with garlic bread.

• Country Fried Chicken

  Hand-battered on Texas toast with country gravy.

• Country Fried Steak

  Hand-battered on Texas toast with country gravy.

• Spasagna

  Our twist on lasagna. Spaghetti layered with four cheeses then baked and finished with our homemade alfredo and marinara sauce. With garlic bread.

• Vegetable Plate

  House salad or bowl of homemade soup with four made-from-scratch sides

• Homemade Chicken Pot Pie

  Scratch-made cream sauce, vegetables, chicken, light flaky crust. With a house salad

• Grilled Pork chops

  Two boneless pork chops topped with caramelized onions and bourbon-glaze.

• Homestyle Meatloaf

  Two slices of our classic meatloaf with a heavy pour of our new savory brown gravy.

Scratch Sandwiches & Half-Pound Burgers

• Monte Cristo

  Smoked ham, smoked turkey and cheese, battered and fried, with raspberry preserves and powdered sugar.

• Buffalo Chicken Wrapper

  Tenders (grilled or fried), cheddar cheese, shredded cabbage, pickles, homemade ranch, wrapped in a flour tortilla.

• Buttermilk Fried Chicken Sandwich

  Hand-breaded buttermilk fried chicken on a toasted brioche bun with lettuce, tomato, mayo and American cheese.

• Smokehouse Burger

  A half-pound burger served with bacon, cheddar cheese, BBQ sauce, tomato, pickles, sautéed onions.

• Classic Burger

  A half-pound burger served with lettuce, tomato, pickles, onions. Add cheddar cheese for an additional charge

• Bacon Cheeseburger

  A half-pound burger served with four slices of crispy bacon, cheddar cheese, lettuce, tomato, pickles, onions

Combinations

• Chicken Tenders & Shrimp

  Grilled or beer-battered shrimp with our hand-breaded tenders.

• Ribs & Chicken Tenders

  Half rack of our slow-smoked baby back ribs and hand-breaded chicken tenders.

• Ribs & Shrimp

  Half rack of our slow-smoked baby back ribs with grilled or beer-battered shrimp

• Top Sirloin Steak & Shrimp

  6 oz. center-cut top sirloin with grilled or beer-battered shrimp. Upgrade to 8 oz. Sirloin for an additional charge

• Top Sirloin Steak & Ribs

  6 oz. center-cut top sirloin with a half rack of our slow-smoked baby back ribs. Upgrade to 8 oz. Sirloin for an additional charge

• Top Sirloin Steak & Chicken Tenders

  6 oz. center-cut top sirloin and hand-breaded chicken tenders. Upgrade to 8 oz. Sirloin for an additional charge

Steaks & Ribs

• 7 oz. Filet

  Our most tender, melt-in-your-mouth cut. Grilled to perfection and topped with garlic butter.

• 6 oz. Fire Grilled Sirloin

  Center-cut top sirloin grilled over an open flame.

• 8 oz. Fire Grilled Sirloin

  Center-cut top sirloin grilled over an open flame.

• 14 oz. Ribeye

  Our most juicy and flavorful steak, grilled over an open flame.

• Fall-Off-The-Plate Baby Back Ribs

  Sloooow-smoked in-house with signature rub, grilled with honey BBQ sauce. With two sides. Available in Half Rack or Full Rack

Seafood

• Grilled Shrimp Alfredo

  Penne pasta, broccoli, blackened shrimp, homemade alfredo with garlic bread.

• Cornmeal White Fish Platter

  Hand-breaded, lightly fried, with tartar sauce. With two sides.

• Grilled White Fish

  Two white fish fillets grilled with lemon pepper seasoning or blackened over rice. With two sides

• Beer-Battered Shrimp Platter

  Eight large, crispy beer-battered shrimp served with cocktail sauce. With two sides.

• Bourbon-Glazed Salmon & Shrimp

  5 oz. salmon and four grilled shrimp, glazed with our homemade bourbon sauce over rice. With two sides

• Beer-Battered Fish & Shrimp Platter

  Three pieces of beer-battered white fish and four large, crispy beer-battered shrimp served with tartar and cocktail sauce. With two sides. 

• Grilled Salmon

  Grilled, blackened or bourbon-glazed over rice. With two sides. Available in 5oz or 8oz

Salads & Soup

• Grilled Chicken Pecan Salad

  Grilled chicken, tomatoes, carrots, cheddar and jack cheese, glazed pecans. With honey mustard dressing

• Crispy Chicken Tender Salad

  Hand-breaded tenders, cheddar and jack cheese, tomatoes, carrots. With honey mustard dressing

• Caesar Pasta Salad

  Lemon pepper chicken or blackened salmon, penne pasta, romaine and croutons. Available with Chicken or Salmon

• Signature Soup - Baked Potato Soup

  Diced potatoes, celery, onions, cheddar cheese, crispy bacon. Available in Bowl or Cup

Made-From-Scratch - Sides

• Broccoli Cheese Casserole

• Loaded Baked Potato

• Idaho Mashed Potatoes

• French Fries

• Southern Green Beans

• Fresh Steamed Broccoli

• Red Beans & Rice

• Sweet Baby Carrots

• Seasoned Rice

• Freshly Made Coleslaw

• Buttered Off-The-Cob Corn

• Cheese & Bacon French Fries

• Cheese & Bacon Mashed Potatoes

• Loaded Baked Potato W/ Bacon

Kids

• Chicken Tenders

  Hand-breaded tenders with home-made ranch. With one side

• Grilled Cheese

  American cheese on Texas toast. With one side

• Junior Burger

  A quarter-pound burger served plain or with American cheese. With one side

• Penne Pasta

  With choice of butter, homemade marinara or alfredo. Served with garlic bread.

• Fried Shrimp

  Four crispy shrimp served with cocktail dipping sauce. With one side

• Grilled Chicken

  Grilled or BBQ chicken over rice. With one side

Weekday Lunch

• Classic Cheeseburger*

  A half-pound burger served with cheddar cheese, lettuce, tomato, pickles, onions. With fries.

• Classic Chicken Sandwich

  Hand-breaded buttermilk fried chicken on a toasted bun with pickles and mayo. With fries.

• Veggie Philly

  This vegetarian philly has sautéed mushrooms, onions, peppers stuffed in a hoagie roll and topped with melted American cheese. With fries.

• Cajun Chicken Bowl

  Blackened chicken breast with red beans & rice**. Topped with handmade pico de gallo.

• Fish and Chips

  Three pieces of beer-battered white fish lightly fried, with tartar sauce. With fries.

• Chicken Pot Pie

  Filled to the brim with roasted chicken, vegetables and our homemade cream sauce with a light, flaky crust. With a house salad.

• Philly Cheesesteak

  Grilled steak, sautéed mushrooms, onions, peppers stuffed in a hoagie roll and topped with melted American cheese.

• Grilled White fish

  Single white fish fillet grilled with lemon pepper seasoning or blackened over rice. With two sides.