($$), Japanese, Sushi
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Location and Contact


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Location Icon 327 N Hillside St
Wichita, KS 67214
Phone Icon Phone: (316) 688-6008
Neighborhood Icon Neighborhood: Wichita

Hours

This restaurant has been reported as permanently closed. Click here if it has reopened.

Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:Closed
Friday:Closed
Saturday:Closed
Sunday:Closed

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Restaurant Details

Delivery
No

Payment
Accepts Credit Cards

Parking

Good for Kids

Attire
Casual

Alcohol

Reservations

Cuisines:
Japanese, Sushi

Price Point
$$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)

WiFi
No

Outdoor Seats

Restaurant Description

*This restaurant has closed. If this restaurant is open or has reopened, just let us know.

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Restaurant Photos

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Top Reviews of Yamasa Grill

review_stars 03/22/2009 - Justin
I am pleased that my wife and I found this place. We lived in Japan for nearly 4 years and while Sumo's sushi tastes about as close to Japan's sushi that we can find, Yamasa still offers good food at affordable prices.

The service isn't as friendly as most Japanese restaurants I've been to, either here or in Japan, but with the price of their sushi and the rest of their food, I really don't care how the service is, I'm not paying for a smiling face. The atmosphere at Yamasa is a bit boring, so we typically call our orders in and do carry-out.

Overall I'd say that if you like Japanese cuisine that is decent, and really like cheap prices, this place should be one of your first choices.

review_stars 02/14/2009 - MenuPix User
Very Good Food and great service

review_stars 01/07/2009 - MenuPix User
The food and service is wonderful!

(But mean people do not get good service anywhere!)

I have never had ANY bad experiences there!

review_stars 12/20/2008 - MenuPix User
Good Food Horrible service, I would go some where else people are RUDE! I will never recommend this to anyone. VERY VERY VERY disappointed!

review_stars 10/04/2008 - Justin Lowery
The food was fantastic and the price for the amount of the food is unfound in today's commercial world.


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