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La Trattoria Restaurant ($$$) $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
Menu



2152 Main St
Dunedin, FL 34698 (Map & Directions)
(727) 733-5664

Cuisine:   Italian
Location: Pinellas County > Dunedin
Delivery: No Attire: Dressy casual Reservations:
Wifi: No Parking: Yes Alcohol:
Good for Kids: Outdoor Seats: Payment: Accepts Credit Cards
 

User Reviews for La Trattoria Restaurant
Bob Lasher posted on 11/10/2013
Rating & Review:
review_stars
Itís been a while since Iíve posted and Gae has some new offerings of note: Heís added a massive Florentine steak ( I canít remember if itís Porterhouse or T-bone) and itís everything it should be and reminded us of the steak we had in Florence last spring. Now, it isnít cheap, HOWEVER, it fed me and my uber-carnivore wife with a nice serving leftover to take home. Heís also offering a handy-sized petit filet mignon, which we order often because itís perfect for nights when one wants both meat and pasta or seafood as opposed to only beef. Last night my wife and I both ordered one with Gaeís amazing gorgonzola sauce. Unbelievably delicious! I enjoyed a side of the homemade gnocchi in the same sauce and she had a side of penne with w/ pink sauce (no amaretto). Oh-my, they were good. <br /> Speaking of the gorgonzola sauce, one of my favorite pastimes when at La Trattoria, is watching the reactions of first-timers when they taste the food. A couple of weeks ago, a Brooklyn Italian was visiting family and they brought her to La Trattoria. She ordered an appetizer of the gnocchi gorgonzola after assurances from other customers that sheíd like it. <br /> They were a table of 10 who reminded us a little of Tulaís family from My Big Fat Greek Wedding. When the dish arrived, she inhaled deeply with eyes closed as she savored the aroma and then took a delicate biteÖ which was also the last ďdelicateĒ bite that she took. Her eyes opened to the size of silver-dollars and one of her family asked how it was. ďDonít bother me, Iím busy,Ē was the reply! She didnít speak another word until the plate was wiped free (using bread) of any last trace of gorgonzola sauce. I SO respect that!<br />


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