This restaurant has been reported as permanently closed. Click here if it has reopened.
Delivery
No delivery
Payment
Credit Cards Accepted
Parking
Street, Garage
Good for Kids
Yes
Attire
Casual
Alcohol
Yes - Full Bar
Reservations
Yes
Cuisines:
Burgers,
American,
Sports Bars
Price Point
$$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
Yes
Outdoor Seats
No
*This restaurant has closed. If this restaurant is open or has reopened, just let us know.
Specialties
Gourmet burgers, craft beer, comfort food, bacon and beef patties, sandwiches, salads, desserts, speciality cocktails, milkshakes, mac and cheese, appetizers.
Slater's 50/50 was founded around a passion for gourmet comfort food and craft beer. Together, Scott Slater and Executive Chef Brad Lyons created our now famous 50/50 Burger - 50% ground bacon and 50% ground beef.
We rotate our beers on tap daily, delivering our guests the best sports bar and beer selection in town.
History
Established in 2009.
Slater's 50/50® was founded in 2009 in Anaheim Hills, California by Scott Slater, a San Diego State graduate with a passion for gourmet comfort food and craft beer. Teaming up with Executive Chef Brad Lyons, they created the world's first 50/50 burger - 50 percent ground bacon and 50 percent ground beef - taking the Southern California restaurant scene by storm. In 2011, the second Slater's 50/50 opened in Huntington Beach followed quickly by the San Diego location. Since opening, Slater's 50/50 has won a number of awards and accolades including "Best Burger" by The Orange County Register, OC Weekly and FOX 5 San Diego as well as Best New Restaurant by San Diego Magazine. Slater's 50/50 has also been featured on national television shows including the Travel Channel's Bacon Paradise and Discovery Channel's United States of Bacon.
12/21/2023 - MenuPix User
12/07/2023 - MenuPix User
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