Salam Bombay Restaurant Inc

• Fried Rice & Noodles
• 33.. Pad Thai $17.95
• Our famous fried rice noodles with bean sprouts, eggs, and peanuts.

• 32.. Pad Kee Mao (drunken Noodles) $17.95
• Stir fry spicy rice noodles, with fresh basil, chili, tomato, onions, and mushroom.

• 36a.. Kao Opp Sapparot Gai $16.95
• Fried rice with chicken, pineapple and curry powder.

• 33a.. Vegetarian Pad Thai $17.95
• Fried rice noodles with tofu, vegetables, eggs and peanuts.

• 33b.. Pad Siew $17.95
• Fried rice noodles with bean sprout, broccoli and eggs.

• 35.. Kao Pad Talae $18.95
• Fried rice with mixed seafood and eggs.

• 35a.. Kao Pad Gai $16.95
• Fried rice with chicken and eggs.

• 34.. Nad Na $17.95
• Rice noodles with vegetables.

• 34a.. Nuea Sap $17.95
• Rice noodles in bed of lettuce, topped with minced beef with curry sauce.

• 36.. Kao Opp Sapparot Talae $18.95
• Fried rice with mixed seafood, pineapple and curry powder.

• Curries
• 42.. Gaeng Garee Gai $20.95
• Light yellow curry chicken with coconut milk and potatoes.

• 41.. Panang $20.95
• Red curry with coconut milk, sweet bell peppers and Thai basil.

• 38.. Gaeng Khua Sapparot $21.95
• Red curry shrimps with coconut milk, fresh tomato and pineapple.

• 39.. Gaeng Goong $21.95
• Red curry shrimp with coconut milk, sweet bell peppers, fresh lime leaves and Thai basil.

• 43.. Pad Pak Nor Mai $20.95
• Red curry with bamboo shoots, sweet peppers, and chili.

• 40.. Gaeng Keow Warn $20.95
• Green curry with bamboo shoots, eggplant, sweet peppers and fresh Thai basil.

• 37.. Haw Mok Talae $21.95
• Mixed seafood with egg, coconut milk and Thai herbs.

• Appetizers
• 3. Satay (4 Pieces) $10.95
• Chicken skewers served with peanut dipping sauce.

• 2. Pao Pia Vegetables (2 Pieces) $5.50
• Spring rolls stuffed with vegetables and vermicelli noodles.

• 3. Satay (2 Pieces) $5.95
• Chicken skewers served with peanut dipping sauce.

• 1. Pao Pia Goong (4 Pieces) $9.95
• Spring rolls stuffed with shrimp.

• 5. Tofu Tod $8.50
• Deep fried tofu served with peanuts, sweet and sour dipping sauce.

• Soup
• 7. Tom Kha Goong Or Gai $6.95
• Spicy hot and sour soup with coconut milk, fresh Thai herbs, and mushroom.

• 6. Tom Yum Goong Or Gai $6.50
• Spicy hot and sour soup with fresh Thai herbs and mushrooms.

• 8. Gaeng Jued Woonsen Goong Or Gai $5.95
• Light and mild-tasting clear soup with vermicelli and mushroom.

• Yum (Salad)
• 9. Yum Ma-muang $19.95
• Fresh green mango, shrimp and pork with spicy lime dressing.

• 12. Nuea Nam Tok $18.95
• Marinated barbeque beef, spiced with roasted chili and rice powder, spicy lime dressing and Thai herbs.

• 14. Yum Woonsen $19.95
• Shrimp and minced pork with vermicelli, fresh sweet onions, fresh chili and lime juice.

• 11. Yum Raum Mit Talae $19.95
• Mix seafood salad with spicy lime dressing, celery and sweet onions.

• 13. Lapp $18.95
• Fresh shallot, Thai herbs, and spicy lime dressing.

• Vegetarian
• 16. Pad Tofu $15.95
• Deep fried tofu, stir-fried with mixed vegetables with light tasting garlic sauce.

• 17. Pad Pak Raum Mit $14.95
• Stir-fried mixed vegetables with light tasting garlic sauce.

• 17a. Pad Pak Bai Gra Prow $15.95
• Stir-fried mixed vegetables with fresh chili and basil.

• 19. Gaeng Pak $16.95
• Green curry mixed vegetables, bamboo shoot and eggplant with coconut milk.

• 18.. Pad Preow Warn $15.95
• Mixed vegetables with sweet and sour sauce.

• 19a. Gaeng Pak With Tofu $18.95
• Green curry mixed vegetables with tofu, bamboo shoot and eggplant with coconut milk.

• Seafood
• 21. Pla Lad Prig $20.95
• Deep fried fish with sweet and sour spicy sauce.

• 22. Pad Pak Talae $20.95
• Fish, shrimp, squid and scallops with chilli and pepper sauce.

• 23. Pad Bai Gra Prow $20.95
• Shrimp or squid stir-fried with onions, sweet bell peppers, mushrooms, fresh chili and basil.

• 26. Goong Pad Ma-khua Yao $20.95
• Shrimp with eggplants, sweet bell peppers, fresh basil and black bean paste.

• 28. Tao-hu Ob Mor Din $20.95
• Mixed seafood with hot and spicy sauce with tofu.

• 29. Goong Pad Prig Prow $20.95
• Shrimps with vegetables and chili paste.

• 20. Sala Sizzling $20.95
• Mixed seafood stir-fried with celery, onions, mushrooms and sweet bell peppers in light tasting tomato sauce in sizzling plate.

• 25. Tod Gratiam Prik Thai $20.95
• Choose from fish, shrimp or squid, sauteed with fresh garlic, in white peppery sauce.

• 30. Goong Lad Prig $20.95
• Shrimps with hot, sweet and sour sauce.

• 31. Pad Yod Koa Pod $20.95
• Mixed seafood with baby corn and mushrooms.

• 24. Goong Pad Med Ma-muang $20.95
• Shrimp stir-fried with onions, sweet bell peppers, mushrooms, dried chili and roasted cashews.

• 27. Pad Preow Warn Goong $20.95
• Shrimps with mixed vegetables with sweet and sour sauce.

• Chicken, Beef & Pork
• 44.. Pad Bai Gra Prow $17.95
• Fresh chili, basil, mushrooms, and sweet bell peppers.

• 45.. Tod Gratiam Prik Thai $16.95
• Garlic and pepper sauce.

• 46.. Pad Khing $17.95
• Fresh ginger, mushrooms, and sweet bell peppers.

• 47.. Gai Pad Med-mamuang $17.95
• Chicken, with roasted cashew nuts, dried chili, mushrooms, and sweet bell peppers.

• 49.. Pad Woon Sen $16.95
• Vermicelli, egg, and vegetables.

• 50.. Nuea Ta-krai $16.95
• Beef with lemongrass.

• 51.. Nuea Nahm Mahn Hoy $16.95
• Beef with broccoli in oyster sauce.

• 52.. Nuea Yang $18.95
• Bbq beef with homemade dipping hot sauce.

• 53.. Gai Pad Prig Prow $17.95
• Chicken with mushrooms, celery and sweet chili paste.

• Side Orders
• Steamed Jasmine Fragrant Rice $3.50
• Per Person.

• Desserts
• Ice Cream $5.50
• Mango or coconut or vanilla.

• Tapioca Pearl Pudding $5.25
• With coconut milk sauce.