East India Company Pub & Eatery

• Main Course: Vegetarian Entrees
• Channa Masala $20.00
• Vegetarian, vegan, dairy-free, and gluten-friendly. East India Company's house recipe features garam masala with chickpeas in a ginger and tomato gravy.

• Amritsari Bhurta $21.00
• Fresh eggplant slow-baked, then pureed with herbs, spices, and tomato, creating a rich, smoky flavour. Vegetarian, vegan, gluten-free, dairy-free.

• Mountbatten's Malai Kofta $21.00
• Vegetarian. Homemade cheese and potato dumplings simmered in East India Company's house sauce.

• Hakka Noodles $20.00
• Fresh-cut long noodles served spicy, veggie, and tasty! Dairy-free.

• Gobhi Aloo $21.00
• Cauliflower florets pan-grilled with potato, cinnamon, and spices. Vegan, gluten-free, dairy-free.

• Shahi Paneer $21.00
• Vegetarian and gluten-friendly. Delicate pieces of Paneer served in Mughlai sauce.

• Masala Bhindi $20.00
• Chopped okra pan-grilled with sauteed onion, tomato, and spices. (Seasonal) Vegetarian, vegan, gluten-free, dairy-free.

• Bangalore Spiced Potatoes $20.00
• Vegetarian, gluten-friendly, and dairy-free. Pomegranate seeds and cubed potato seared in East India Company's masala spice mixture.

• Dal Makhani $20.00
• A northern staple, dark lentils and kidney beans are slow-cooked with whole spices in an onion and tomato base. Vegetarian, gluten-free.

• Paneer Pasanda $21.00
• Two layers of paneer sandwiched in a layer of spices, cauliflower, and potato, then smothered in rich buttercream gravy. Vegetarian.

• Paneer Makhani $21.00
• Chunks of solid paneer in our house tomato-butter cream sauce. Vegetarian, gluten-free.

• Chili Paneer $21.00
• Fresh vegetables served with paneer in sweet and spicy sauce. Vegetarian.

• Chili Gobhi $18.00
• Cauliflower florets tossed in East India Company's signature spicy and sweet sauce. Vegetarian, vegan.

• Meethi Aloo $20.00
• Fenugreek-infused potatoes with cumin and garlic. Vegetarian, vegan, dairy-free.

• Punjabi Kadhi Pakora $20.00
• Vegetarian and gluten-friendly. Yogurt and gram flour curry served over spinach pakoras.

• Navratan Korma $21.00
• East India Company's signature vegetable dish with homemade paneer, vegetables, and spices, all in a delicate white gravy. Vegetarian, gluten-free.

• Palak Paneer $20.00
• Creamy pureed spinach served with pieces of homemade paneer cheese. Vegetarian, gluten-free.

• Main Course: Non-Vegetarian Entrees
• Murg Bahar (butter Chicken) $22.00
• Boneless chicken slow-roasted in East India's tandoor, then marinated in a delicate tomato and butter-cream sauce. Gluten-free.

• Chicken ''65'' $21.00
• An original East India Company favourite, this dish features East India's house blend of tandoori marinade, curry leaves, and green chillies. Gluten-free.

• Malabar Prawns (7 Pcs) $21.00
• Sauteed shrimp covered in a decadent coconut curry. One order comes with seven pieces.

• Dak Bungalow Murg Roast $21.00
• India’s most well-known style of cooking, this dish features chicken pieces marinated in East India's yogurt base and then roasted in East India's tandoor. Gluten-free.

• Shabab $22.00
• Jumbo tiger prawns seared with ginger and garlic, then cooked with tomato and served in a rich gravy. Gluten-free.

• Mango-chili Chicken $21.00
• Gluten-friendly. Sweet and chilli mango mixed with boneless chicken!

• Railway Mutton Curry $21.00
• A traditional lamb curry, this dish features garam masala slow-cooked in an onion and tomato base with whole spices. Gluten-free, dairy-free.

• Anarkali $21.00
• Jumbo tiger prawns served sizzling and tossed with fresh seasonal vegetables and garam masala. Gluten-free, dairy-free.

• Nilgirli Korma $22.00
• Select pieces of bone-in lamb simmered in pureed spinach gravy. Gluten-free, dairy-free.

• Dhabba Chicken $21.00
• Traditional curried chicken simmered in a tomato and onion base, blended with whole spices. Gluten-free, dairy-free.

• Murg Palak $21.00
• Pureed spinach in cream over tender, boneless chicken. Gluten-free.

• Chilli Chicken $21.00
• A continental mix of Asian flavours provide the base for this spicy and tangy chicken delight. Dairy-free.

• Mughlai Chicken $21.00
• This Mughlai features pieces of boneless chicken in a smoky, creamy base. Gluten-free.

• Beef Curry $22.00
• Bite-sized cuts of beef, slow simmered in an onion and tomato base with whole spices. Dairy-free, gluten-free.

• Hakka Noodles $21.00
• Fresh-cut, long noodles, spicy, tasty with your choice of chicken or shrimp. Dairy-free.

• Coconut Shrimp $21.00
• A coastal favourite, tiger prawns simmered with shredded coconut and curry leaves in a heavy gravy. Gluten-free.

• Tandoori Platter $21.00
• Three pieces each of mint tikka, malai tikka, and tandoori tikka with mint chutney. Gluten-free.

• Combination Meals
• Vegetarian Delight For Four $78.95
• This meal includes one order each of navratan korma, channa masala, palak paneer, gobhi aloo, basmati rice, and a side salad, plus four orders of nan and one order of gulab jamun. Vegetarian.

• The Spice Route (meal For Four) $88.95
• This meal includes four orders each of cocktail samosas, channa masala, navratan korma, butter chicken, lamb curry, nan, basmati rice, side salad, and gulab jamun.

• Malai Delight For One (meal For One, Non Vegetarian) $22.95
• This meal includes a half order each of navratan korma and butter chicken, plus one order each of nan, basmati rice, side salad, and gulab jamun.

• The Admiral (large Meal For One) $27.95
• This meal includes a half order each of lamb curry, butter chicken, and channa masala, plus one order each of nan, basmati rice, side salad, and gulab jamun.

• The Rickshaw (meal For One, Vegetarian) $19.95
• This meal includes a half order each of palak paneer and channa masala, plus one order each of basmati rice, nan, and gulab jamun. Vegetarian.

• East India Company Meal For Eight $148.99
• This meal includes two orders of butter chicken, two orders of navratan korma, one order of channa masala, one order of lamb curry, one order of palak paneer, and eight orders each of butter nan, cocktail samosas, gulab jamun, basmati rice, and a side salad.

• Malai Delight For Two $43.95
• This meal includes one order each of butter chicken and navratan korma, plus two orders of nan, and an order each of basmati rice, side salad, and gulab jamun.

• The Vegan (vegan Meal For Two) $37.95
• This meal includes one order each of aloo gobhi, channa masala, basmati rice, and a side salad, plus two rotis and one order of halva. Vegan, dairy-free.

• The Three-wheeler (meal For Three) $63.95
• This meal includes an order each of navratan korma, lamb curry, and channa masala, plus three orders each of nan, basmati rice, and gulab jamun.

• Appetizers
• Lahori Malai Platter $14.00
• Gluten-friendly. Tender morsels of chicken baked in our tandoor then simmered in Mughlai gravy ( four pieces of kebab, four pieces of tikka).

• Chili Prawns (7 Pcs) $15.00
• The chef's own blend of shrimp, vegetables, and spices create this delightful starter. One order comes with seven pieces. Gluten-free.

• Samosas (2 Pcs) $7.00
• Flaky pastries tempered with spices and stuffed with potatoes and peas. One order comes with two pieces. Vegan, vegetarian.

• Cocktail Samosa (1 Pc) $0.95
• Homemade, bite-sized samosas, filled with East India's secret potato, masala, and pea filling. One order comes with one piece. Vegan.

• Ajwani Mahi Tikka $13.00
• Plump morsels of tilapia flash-fried with a hint of lemon and cilantro.

• Gol Gappa Chaat $14.00
• Deep-fried, crisp crepe balls filled with soft chickpeas, potatoes, yogurt, and chutney (ten pieces).Vegetarian.

• Samosa Chaat $14.00
• Five cocktail samosas served with channa masala and East India's tamarind, mint, and yogurt dressings. Vegetarian.

• Punjabi Kadhi Pakora $20.00
• Vegetarian and gluten-friendly. Yogurt and gram flour curry served over spinach pakoras.

• Pakora Sampler $8.00
• Cauliflower, potato, and spinach served with two of East India's famous house chutneys (Seven pieces). Vegetarian, vegan.

• Pakoras (4 Pcs) $5.00
• Cauliflower and potatoes lightly spiced, then battered and fried. One order comes with four pieces.

• Biryanis (Dinner)
• Hyderabadi Biryani $21.00
• An age-old favourite in the north, this dish couples slow-cooked pieces of lamb married with basmati rice. Gluten-free.

• East India Company Biryani $22.00
• An aromatic blend of basmati rice, chicken, shrimp, lamb, and vegetables. Gluten-free.

• Goan Biryani $21.00
• A coastal treat, featuring jumbo tiger prawns sauteed in fresh ginger and garlic and served with basmati rice and paprika.Gluten-free.

• Punjabi Biryani $21.00
• Morsels of tender chicken, homemade garam masala, and vegetables come together in this very popular biryani. Gluten-free.

• Delhi Biryani $20.00
• This vegetarian biryani fuses garam masala with East India's homemade paneer cheese and basmati rice. Vegetarian, gluten-free.

• Breads and things
• Garlic Nan (1 Pc) $4.00
• East India Company's homemade nan served with fresh crushed garlic. One order comes with one piece. Vegetarian.

• Extra Rice $5.00
• East India Company's uses the best quality basmati rice.

• Butter Nan (1 Pc) $3.00
• East India Company's homemade nan served with butter. One order comes with one piece. Vegetarian.

• Cheese Nan (1 Pc) $4.00
• East India Company's homemade nan stuffed with East India Company's special blend of creamcheese. One order comes with one piece. Vegetarian.

• Extra Salad $5.00
• Your choice of tossed, tomato, channa, or potato salads.

• Plain Nan (1 Pc) $3.00
• Fresh, homemade nan, baked to order in East India Company's tandoor. One order comes with one piece. Vegetarian.

• Coconut Nan (1 Pc) $4.00
• East India Company's sweet, coconut-flavoured homemade nan. One order comes with one piece. Vegetarian.

• Onion Nan (1 Pc) $4.00
• East India Company's homemade nan topped with a mixture of fresh chopped onion and cilantro. One order comes with one piece. Vegetarian.

• Chilli Nan (1 Pc) $4.00
• East India Company's homemade nan topped with a mixture of fresh-cut jalapeno, ginger, and spices. One order comes with one piece. Vegetarian.

• Paratha (1 Pc) $4.00
• Layered whole wheat roti, crispy, and homemade in East India Company's tandoor. One order comes with one piece. Vegetarian, vegan, dairy-free.

• Stuffed Parantha $6.00
• Layered whole wheat roti, stuffed with your choice potatoes, paneer, or cauliflower. Vegetarian, dairy-free.

• Candy Nan (1 Pc) $4.00
• East India Company's homemade nan topped with a sweet mixture of blended fennel, coconut, and ground candy. Vegetarian. One order comes with one piece.

• Raita $5.00
• Fresh yogurt with either gram flour balls or fresh chopped vegetables.

• Papadom $5.00
• A crunchy, crispy, and spicy flatbread. (Twelve pieces.)

• Chutney $2.50
• East India Company's homemade chutney is available in assorted flavours, including mint, tomato, mango, and tamarind (two oz.).

• Tandoori Roti (1 Pc) $3.00
• East India Company's tandoori roti are baked fresh in house with the whole wheat flour. Vegetarian, vegan, dairy-free. One order comes with one piece.

• Place Settings
• Number Of Plastic Cutlery
• How many people will be eating from this order?

• Desserts
• Gulab Jamun $7.00
• Two large, hand-rolled milk-flour cakes soaked in rose water and green cardamon flavour, served warm.

• Rasmalai $8.00
• Two pieces of homemade cheese in sweetened poached milk with a hint of green cardamon.

• Halva $8.00
• Generously sliced halva, made with ground lentils and just the right amount of sweet.

• Rice Pudding $6.00
• East India Company's house rice pudding, which has been on East India Company's menu for over 35 years.

• Coconut Fudge $6.00
• Six pieces of chewy, homemade coconut fudge.

• Beverages
• Soft Drinks $2.50
• 355mL canned soft drinks.

• Lassi $3.50
• A plain, sweet, or salty drink made fresh from yogurt.

• Flavoured Lassi $3.50
• A fresh drink made from yogurt. Choose from mango or pomegranate.

• Build Your Own Buffet
• Build Your Own Buffet For 10 People $249.00
• Your choice of two vegetarian dishes, your choice of two non-vegetarian dishes, ten orders of plain nan, one side salad, one basmati rice, ten orders of gulab jamun.

• combo platters
• Vegetarian Platter $29.00
• This platter includes ten cocktail samosas, ten vegetable pakoras, and ten paneer pakoras.

• Large Mixed Platter $59.00
• This platter includes fifteen fish pakoras, fifteen cocktail samosas, fifteen assorted vegetable pakoras, and fifteen chicken kebabs.

• Seafood Platter $39.00
• This platter includes twelve fish pakoras, twelve chilli shrimp, and twelve shrimp pakora.

• Small Mixed Platter $29.00
• This platter includes six fish pakoras, eight cocktail samosas, eight vegetarian pakoras, and six chicken kebabs.

• Beer
• Stella Artois Imported Lager (330 Ml Bottle) $6.00
• (5% ABV)

• Corona Extra (6 Bottles) $34.99
• (4.6% ABV) (330 ml bottles)

• Stella Artois Imported Lager (6 Bottles) $34.99
• (5% ABV) (330 ml bottles)

• Corona Extra (330 Ml Bottle) $6.00
• (4.6% ABV)

• Guiness Draught Stout (440 Ml Can) $6.00
• (4.2% ABV)

• Coors Light (341 Ml Bottle) $6.00
• (4% ABV)

• Coors Light (6 Bottles) $34.99
• (4% ABV) (341 ml bottles)

• Guiness Draught Stout (6 Cans) $34.99
• (4.2% ABV) (440 ml cans)

• Red Wine
• Dancing Bull Cabernet Sauvignon (750 Ml Bottle) $34.00
• (13.7% ABV)

• Arabella Shiraz (750 Ml Bottle) $29.00
• (12% ABV)

• Backhouse Zinfandel (750 Ml Bottle) $41.00
• (13.5% ABV)

• Dona Dominga Rose Cabernet Sauvignon Blanc (750 Ml Bottle) $23.00
• (12% ABV)

• Salentein Portillo Pinot Noir (750 Ml Bottle) $39.00
• (12.5% ABV)

• Aldridge Ram Shiraz - Cabernet Sauvignon (750 Ml Bottle) $39.00
• (13% ABV)

• White Wine
• Luigi Leonardo Chardonnay Trebbiano (750 Ml Bottle) $34.00
• (11% ABV)

• Ogio Pinot Grigio (750 Ml Bottle) $38.00
• (13% ABV)

• Ventisquero Reserve Sauvignon Blanc(750 Ml Bottle) $37.00
• (12% ABV)

• Weiss Riesling' (750 Ml Bottle) $34.00
• (11.5% ABV)