Sahara Dunes
Sahara Dunes > Menu View Details
Menu:
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- Entrees
- Braised Beef Short Ribs
- Slow-braised beef short ribs with fresh herbs and a demi-glace sauce. Served over couscous.
- Shish Kebab
- Cubes of marinated lamb char-broiled on skewers. Served with rice and burgol.
- Lamb Chops
- Select lamb chops specially marinated and char-broiled. Served with rice and burgol.
- Chicken Chops
- Skinless, boneless marinated chicken thighs, grilled to perfection. Served with rice and burgol.
- Pyramid Chicken
- Sautéed chicken breast topped with sautéed mushrooms, crushed black peppercorns, dijon and a light cream sauce. Served with vegetables and mashed potato.
- Couscous Beef And Vegetable Stew
- Braised beef with vegetables in a light tomato sauce. Served over couscous and topped with toasted almonds.
- Chicken Kebab
- Cubes of marinated chicken breast char-broiled on skewers. Served with rice and burgol.
- Chicken Combination Platter (serves 2 People)
- Chicken kebab, chicken chops & chicken adana. Served with rice and burgol.
- Feta Chicken
- Sautéed chicken breast topped with fresh tomatoes and melted feta cheese, finished with a lemon garlic sauce. Served with vegetables and mashed potato.
- Lamb Shank
- Slow-braised lamb shank on the bone topped with celery, potato, carrot, and onion in a tomato sauce. Served with couscous.
- Chicken Kebab
- Cubes of marinated chicken breast char-broiled on skewers. served with rice and burgol.
- Chicken Adana Kebab
- Ground chicken flavored with fresh red bell peppers and hot peppers, grilled on skewers. served with rice and burgol.
- Feta Chicken
- Sautéed chicken breast topped with fresh tomatoes and melted feta cheese, finished with a lemon garlic sauce. served with vegetables and mashed potato.
- Nile Chicken
- Sautéed chicken breast topped with sliced roasted eggplant, roasted red pepper, fresh mozzarella, and finished with a pink sauce. served with vegetables and mashed potato.
- Lamb Chops
- Select lamb chops specially marinated and char-broiled. served with rice and burgol.
- Lamb Shank
- Slow-braised lamb shank on the bone topped with celery, potato, carrot, and onion in a tomato sauce. served with couscous.
- Adana Kebab
- Hand diced lamb flavored with fresh red bell peppers, gently spiced with paprika and grilled on skewers. served with rice and burgol.
- Shish Kebab
- Cubes of marinated lamb char-broiled on skewers. served with rice and burgol.
- Chicken Chops
- Skinless, boneless marinated chicken thighs, grilled to perfection. served with rice and burgol.
- Pyramid Chicken
- Sautéed chicken breast topped with sautéed mushrooms, crushed black peppercorns, dijon, and a light cream sauce. served with vegetables and mashed potato.
- Desserts
- Tiramisu
- Sponge cake or ladyfingers dipped in a coffee mixture, layered with mascarpone and topped with chocolate syrup.
- Baked Rice Pudding
- A pudding made by baking rice, milk and sugar.
- Keskül
- A light custard lightly flavored with vanilla and sprinkled with pistachios.
- Baklava
- Sweet pastry of layers of phyllo dough filled with crushed walnuts and topped with honey syrup and pistachios.
- Brown Top Pudding / Kazandibi
- A milk pudding sprinkled with cinnamon.
- Chocolate Lava Cake
- Chocolate cake filled with fudge and served with vanilla ice cream.
- Light Cheesecake
- Topped with strawberries.
- Tartufo Ice Cream
- Vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry. Served with whipped cream.
- Panna Cotta
- A light, silky flavored custard topped with strawberries.
- Backed Rice Pudding
- Creamy rice pudding with a caramelized top, offering a smooth and rich texture.
- Baklava
- Sweet pastry of layers of phyllo dough filled with crushed walnuts and topped with honey syrup and pistachios.
- Tiramisu
- Sponge cake or ladyfingers dipped in a coffee mixture, layered with mascarpone and topped with chocolate syrup.
- Panna Cotta
- A light, silky flavored custard topped with strawberries.
- Tartufo Ice Cream
- Vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry. served with whipped cream.
- Chocolate Lava Cake
- Chocolate cake filled with fudge and served with vanilla ice cream.
- Keskul
- Kazandibi
- Vanilla Ice Crean
- Appetizers
- Saksuka (eggplant With Sauce)
- Small cubes of sautéed eggplant and green peppers, garlic and fresh tomato, olive oil and parsley.
- Hummus
- Homemade chickpea dip flavored with lemon juice and spices, topped with olive oil and parsley.
- Tomato Feta Toast
- Sliced jersey tomato with melted feta cheese, oregano, & extra virgin olive oil, baked in our brick oven.
- Cauliflower Dip
- Sautéed cauliflower mashed coarsely and mixed with tahini, garlic and lemon juice, olive oil and parsley. Served cold.
- Falafel
- Fried chickpeas mixed with vegetables served with cajik and tahini sauce.
- Spiced Ezme
- Spicy mashed vegetables mixed with walnuts, garlic, paprika, olive oil and parsley.
- Chipotle Hummus
- Hummus topped with crushed chipotle peppers, olives oil and parsley.
- Hummus With Saksuka
- Hummus topped with saksuka, olive oil and parsley.
- House Hummus
- Hummus topped with cherry peppers, olives, roasted garlic, olive oil and parsley.
- Side Of Rice Or Vegetables
- Hummus
- Homemade chickpea dip flavored with lemon juice and spices, topped with olive oil and parsley.
- Baba Ghanoush
- Homemade grilled eggplant dip mixed with tahini, parsley, lemon juice, olive oil, and parsley.
- Labhne
- A homemade sour cream with walnuts, dill and garlic topped with olive oil and parsley.
- Saksuka
- A vibrant mix of sautéed eggplant, zucchini, bell peppers, and tomatoes, garnished with fresh herbs and a sprinkle of sumac.
- Spiced Ezme
- Spicy mashed vegetables mixed with walnuts, garlic, paprika, olive oil, and parsley.
- Hummus With Saksuka
- Hummus topped with saksuka, olive oil and parsley.
- House Hummus
- Hummus topped with cherry peppers, olives, roasted garlic, olive oil, and parsley.
- Chipotle Hummus
- Hummus topped with crushed chipotle peppers, olives oil, and parsley.
- Eggplant Dip
- Fire-grilled eggplant flavored with grilled onions and bell peppers, flavored with garlic, cilantro, parsley, and olive oil.
- Hummus Ezme
- Soup & Salad
- Fattoush Salad
- Romaine lettuce, cucumber, tomatoes, and onions topped with toasted pita tossed with sumac, lemon juice, and olive oil.
- Greek Salad
- Romaine lettuce, tomatoes, cucumbers, red onion, kalamata olives, and dressed with an olive oil vinaigrette topped with feta.
- Soup Of The Day
- Each recipe is made fresh daily.
- House Salad
- Crisp lettuce, sliced red onions, diced tomatoes, and cucumbers tossed in a light dressing.
- Shepherd's Salad
- Tomatoes, cucumbers, green peppers, red onions, parsley, white vinegar, lemon juice, salt, pepper, and extra virgin olive oil.
- Tahini Shepherd's Salad
- Tomatoes, cucumbers, green peppers, red onions, parsley, lemon juice, salt, pepper, tahini sauce, and extra virgin olive oil.
- Tabouleh Salad
- Parsley, tomatoes, scallions, and brown wheat flavored with lemon juice and extra virgin olive oil.
- Moroccan Couscous Salad
- Couscous mixed with tomato, green pepper, olives, diced red onion, pine nuts, and toasted almonds finished in a lemon vinaigrette, topped with jumbo shrimp.
- Meditrranean Salad
- Soup
- Flatbread
- Gorgonzola Cheese Flatbread
- Topped with sliced mushrooms, gorgonzola cheese, and fresh mozzarella.
- Artichoke Pesto Flatbread
- Topped with pesto sauce, artichoke hearts, and fresh mozzarella.
- Pita Bread
- Soft and fluffy pita bread topped with sesame and nigella seeds.
- Tomato Feta Flatbread
- Sliced jersey tomato with melted feta cheese, oregano, and extra virgin olive oil, baked in our brick oven.
- Fresh Mozzarella Flatbread
- Fresh mozzarella, tomato, basil, and extra virgin olive oil, baked in our brick oven and topped with parmesan cheese.
- Mana'eesh
- Seafood Entrees
- Tilapia
- Tilapia filet sautéed with fresh tomato and capers in a garlic lemon sauce. Served with vegetables and mashed potato.
- Salmon
- Salmon prepared with leeks and fresh tomato, finished with a lemon-garlic sauce. Served with vegetables and mashed potato.
- Shrimp Sauté
- Sautéed shrimp with capers and fresh tomato, finished with a light lemon garlic sauce. Served with vegetables and mashed potato.
- Sahara Shrimp
- Shrimp cooked in our spicy tomato sauce. Served with vegetables and mashed potato.
- Shrimp Kebab
- Grilled, marinated jumbo shrimp served with vegetables and mashed potato.
- Sahara Shrimp
- Shrimp cooked in our spicy tomato sauce. served with vegetables and mashed potato.
- Tilapia
- Tilapia filet sautéed with fresh tomato and capers in a garlic lemon sauce. served with vegetables and mashed potato.
- Salmon
- Salmon prepared with leeks and fresh tomato, finished with a lemon-garlic sauce. served with vegetables and mashed potato.
- Shrimp Kebeb
- Shrimp Saute'
- Bronzini
- Vegetarian Entrée
- Falafel EntrÉe
- Crispy falafel balls served on a bed of fresh lettuce, accompanied by two types of creamy dipping sauces.
- Couscous Vegetable Stew
- Vegetables in a light tomato sauce, served over couscous and topped with toasted almonds.
- Roasted Eggplant
- Eggplant stuffed with rice and fresh vegetables, topped with melted feta cheese.
- Cauliflower Cake
- Pan sautéed, served with horseradish sauce.
- Stuffed Bell Pepper EntrÉe
- DoorDash Creates Combos
- Sahara Mixed Grill (serves 4 People) Combo
- Sahara Mixed Grill (Serves 4 People), Hummus with Saksuka, Iced Cappuccino
- Chicken Kebab Combo
- Chicken Kebab, Baba Ghanoush Salad, Iced Cappuccino
- Adana Kebab Combo
- Adana Kebab, Saksuka (Eggplant with Sauce), Iced Cappuccino
- Vegetarian Entrees
- Roasted Eggplant
- Eggplant stuffed with rice and fresh vegetables, topped with melted feta cheese.
- Stuffed Bell Pepper
- Bell pepper stuffed with eggplant topped with fresh tomato sauce and shaved parmesan cheese. Served with rice and burgol.
- Falafel
- Fried chickpeas mixed with vegetables. Served with rice and burgol.
- Mucver (zucchini Cake)
- Zucchini, carrot, and feta patty sautéed until golden brown and topped with ranch dressing. Served with salad.
- Couscous Vegetable Stew
- Vegetables in a light tomato sauce, served over couscous and topped with toasted almonds.
- Sandwiches
- Hummus
- Baba Ghanoush
- Falafel
- Chicken Kebab
- Chicken Adana Kebab
- Adana Kebab
- Falafel Sandwich
- Freshly made falafel, crispy veggies, tucked in a warm pita with sauce.
- Adana Kebab Sandwich
- Chicken Kebab Sandwich
- Chicken Adana Sandwich
- Hummus Sandwich
- Baba Ghanoush Sandwich
- Salads
- Caesar Salad
- Crisp romaine lettuce and croutons with parmesan cheese.
- Greek Salad
- Romaine lettuce, tomatoes, cucumbers, red onion, kalamata olives, and dressed with an olive oil vinaigrette topped with feta.
- Mediterranean Salad
- Chopped greens with grilled chicken, roasted peppers, tomatoes, pine nuts and kalamata olives finished in balsamic vinaigrette and topped with crumbled feta cheese.
- Fattoush Salad
- Romaine lettuce, cucumber, tomatoes, and onions topped with toasted pita tossed with sumac, lemon juice and olive oil.
- Moroccan Couscous Salad
- Couscous mixed with tomato, green pepper, olives, diced red onion, pine nuts, and toasted almonds finished in a lemon vinaigrette, topped with jumbo shrimp.
- Tabouleh Salad
- Parsley, tomatoes, scallions, and brown wheat flavored with lemon juice and extra virgin olive oil.
- Tahini Shepherd’s Salad
- Tomatoes, cucumbers, green peppers, red onions, parsley, lemon juice, salt, pepper, tahini sauce and extra virgin olive oil.
- Shepherd’s Salad
- Tomatoes, cucumbers, green peppers, red onions, parsley, white vinegar, lemon juice, salt, pepper, and extra virgin olive oil.
- Soup
- Spicy Red Lentil Soup
- Beverages
- Coffee
- Regular or decaf.
- Herbal Hot Teas
- Mint tea, green & turkish, jasmine, or lemon & ginger.
- Cafe Latte
- Steamed milk with espresso.
- Cappuccino
- Steamed milk, espresso, with a dollop of foam.
- Espresso Macchiatto
- Double-shot topped off with a dollop of foam.
- Turkish Coffee
- Hot Chocolate
- Iced Cappuccino
- Espresso
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