Maxime's Restaurant & Lounge
Maxime's Restaurant & Lounge > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Nanay Ruby's Favorites
- Kare-kare $24.00
- Beef Peanut Stew. Beef shank and oxtail with vegetables simmered in thick peanut sauce served with shrimp paste on the side. A native delicacy.
- Max’s Crispy Pata $31.00
- Crispy Pork Hock. Premium pork hock simmered in a special marinade and deep fried to perfection. No celebration is complete without this trademark Max’s dish. Served with soy-vinegar dipping sauce.
- Lechon Kawali $21.00
- Crispy Pork Belly. Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
- Lechon Kawali Sisig $22.00
- Sizzling Diced Pork Belly. Diced crispy pork belly mixed with Max’s savory sauce.
- Sinigang $20.00
- Tamarind Soup. A tangy tamarind soup with assorted vegetables.
- Nilagang Baka $20.00
- Beef Soup. Tender beef shanks and ribs in a flavorful soup, with greens, potatoes, and peppercorn. A best seller.
- Pork Barbecue Skewers $21.00
- 4 skewers. Pork slices marinated in a special tangy mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.
- Beef Caldereta $21.00
- Beef stew with vegetables simmered in garlic, tomato sauce, cheese, and spices.
- Bicol Express $22.00
- Deep fried pork belly in coconut milk and shrimp paste with fiery spices. A popular Filipino dish. Originally from the Bicol region, prepared the Max’s way.
- Filipino Bistek $20.00
- Beef Steak. Thinly sliced beef sirloin sautéed in onions, lemon juice, soy sauce, and gravy. Topped with fresh onion rings.
- Max's Bulalo $32.00
- Beef shank broth. Tasty clear broth with tender Osso bucco and generous portions of vegetables. Serves 4 people.
- Max's Dinuguan $17.00
- An exotic Filipino delicacy, pork meat stew simmered in rich sauce with serrano pepper.
- Max’s Fried Chicken
- Max’s Fried Chicken $16.00
- The home-cooked, Sarap to the Bones™, Fried Chicken that puts us on the map.Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.
- Chicken Sisig $21.00
- Sizzling Diced Chicken. Diced Max's Chicken, tastily seasoned, mixed with celery and onions. Served on a sizzling plate. A Max's favourite.
- Classic Chicken Adobo $19.00
- Chicken Stew. Popular Philippine chicken stew richly marinated in soy sauce and vinegar. Enhanced with the flavors of garlic, bay leaf, and whole peppercorns. Garnished with green onions and egg.A well-loved dish.
- Soups
- Sinigang $20.00
- Tamarind Soup. A tangy tamarind soup with assorted vegetables.
- Max's Bulalo $32.00
- Beef shank broth. Tasty clear broth with tender Osso bucco and generous portions of vegetables. Serves 4 people.
- Nilagang Baka $20.00
- Beef Soup. Tender beef shanks and ribs in a flavorful soup, with greens, potatoes, and peppercorn. A best seller.
- Appetizers
- Lumpiang Shanghai $17.00
- Egg Roll. A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favourite.
- French Fries $4.00
- Calamares (calamari) $17.00
- Battered and deep-fried squid rings, served with vinegar garlic dip on the side.
- Chicken Chicharon $15.00
- Crispy Chicken Skin. A traditional Filipino appetizer served with vinegar garlic dip.
- Lumpia & Noodles
- Pancit Canton $18.00
- Egg Noodles. Sautéed with vegetables, pork, chicken and shrimp. A popular dish.
- Pancit Bihon $18.00
- Rice Noodles. Sautéed with vegetables, pork, chicken and shrimp. A traditional favourite.
- Pancit Palabok $18.00
- Thick Rice Noodles. Thick rice noodles in a delicious shrimp, ground squid and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions and sliced boiled egg. An all-time favourite.
- Fresh Lumpiang Ubod (2 Pcs.) $17.00
- Two Fresh Heart of Palm Egg Rolls. Shredded heart of palm, mixed with vegetables, pork, shrimp and crabmeat. Served fresh with peanut dip. A Filipino favorite delicacy.
- Vegetables & Seafood
- Daing Na Bangus $21.00
- Boneless Marinated Milkfish. White fish indigenous to the Philippines, made flavorful in a vinegar-garlic marinade, deep-fried, and served with our house relish and vinegar garlic dip on the side. Simple but tasty.
- Chopsuey $17.00
- Sautéed Vegetables. Chinese-inspired assorted vegetables with shrimp, pork and chicken sautéed in our savory sauce. A popular dish.
- Pinakbet $17.00
- Vegetable Stew. A mélange of fresh vegetables sautéed with pork, shrimp and shrimp paste. A popular dish originally from the Northern Ilocos region prepared the Max’s way.
- Sizzling Tofu $17.00
- Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili.
- Bangus Sisig $22.00
- Sizzling Boneless Milkfish Belly. Chopped deep-fried boneless milkfish belly with onions and ginger. Served on a sizzling plate.
- Desserts
- Leche Flan $8.00
- Delicious and mouth-watering custard made from egg yolk and milk, topped with caramel syrup.
- Buko Pandan $9.00
- Young coconut mixed with Pandan Leaf (screwpine) gelatin and tapioca in a rich fluffy cream sauce, with Macapuno (coconut) ice cream and rice flakes.
- Halo-halo Special $13.00
- A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, sweet banana, cheese and rice flakes. A classic Filipino dessert.
- Ice Cream $6.00
- Choice of Ube (purple yam), Macapuno (coconut), Mango, Vanilla, Super Hero Gum, or Mint Chocolate.
- Rice
- Garlic Fried Rice $8.00
- Jasmine rice deliciously stir-fried in golden garlic bits.
- Steamed Rice $7.00
- Freshly steamed Jasmine rice.
- Crabmeat Fried Rice $15.00
- Generously served with eggs, carrots, green peas and crabmeat.
- Adobo Fried Rice $15.00
- Seasoned with the classic adobo flavored shredded pork, specks of black pepper and garlic bits, topped with diced tomatoes, hard boiled egg, and green onions.
- Filipino Drinks
- Sago't Gulaman $7.00
- A refreshing & delicious local Filipino beverage made of Tapioca and Gelatin served with shaved ice.
- Buko Juice $8.00
- Coconut juice with coconut meat served with shaved ice.
- Mango Juice $8.00
- Mango Juice served with shaved ice.
- Calamansi Juice $8.00
- Philippine Lime Juice served with shaved ice.
- Soft Drinks
- 7up $4.00
- Choice of Ice and without ice.
- Iced Tea $4.00
- Choice of Ice and without ice.
- Root Beer $4.00
- Choice of Ice and without ice.
- Pepsi $4.00
- Choice of Ice and without ice.
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