Oriental Garden

Oriental Garden > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Soups
  • Wonton Soup
  • Wonton soup with options for small or large serving sizes.
  • Oriental Noodle Soup
  • Chicken, shrimp, BBQ pork, and veg.
  • Hot & Sour Soup
  • Hot and spicy.
  • Egg Drop Soup
  • Egg drop soup: Chicken broth base, silky egg ribbons. Available in small or large sizes.
  • Special Wonton Soup
  • Chicken, shrimp, BBQ pork, and veg.
  • Seafood Combination Soup
  • Shrimp, scallop, sea crabmeat, and veg.
  • Vegetable Soup
  • Vegetable soup, available in small or large.
  • Velvet Chicken Corn Soup
  • Creamy chicken corn soup, velvety texture. Options in small or large sizes.
  • Appetizers
  • Crab Puffs (rangoon)
  • Six pieces.
  • Oriental Chicken Wings
  • Eight pieces.
  • Egg Roll
  • Two pieces.
  • Bar-b-q Pork
  • Marinated pork, typically includes a blend of Chinese spices and sauces, then barbecued to achieve a tender texture.
  • Pan Fried Pork Dumplings (pot Stickers)
  • Eight pieces.
  • Crispy Lettuces
  • Four pieces. Wrap with chicken.
  • Fantail Shrimps
  • Butterflied shrimp, deep-fried and typically served with a sweet and sour dipping sauce.
  • Shrimp Toasts
  • Four pieces.
  • Shrimp Rolls
  • Four pieces.
  • Bar-b-q Ribs
  • Pork ribs marinated in a traditional Chinese barbecue sauce, then grilled to highlight their natural flavors.
  • Beef Sticks
  • Four pieces.
  • Fried Wonton
  • Crispy wontons, typically filled with a savory mixture of pork and spices, served with a sweet and sour dipping sauce.
  • Steamed Pork Dumplings
  • Eight pieces.
  • Vegetable Dumpling
  • Eight pieces.
  • Teriyaki Chicken On Stick Appetizer
  • With French fries and fried rice.
  • Flaming Appetizers
  • Per person. An assortment of egg roll, fantail shrimp, bar-b-q-rib, crab puff, beef sticks, and spicy chicken wings.
  • Spicy & Tangy Shrimp
  • Hot and spicy.
  • Finger Combo
  • Buffalo wing, egg roll, and fried wonton.
  • Seafood
  • Honey Walnut Shrimp
  • Crispy shrimp coated in a sweet honey glaze, topped with candied walnuts and a sprinkle of fresh green onions.
  • Sweet & Sour Shrimp
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Szechuan Shrimp
  • Hot and spicy.
  • Shrimp With Lobster Sauce
  • Shrimp sautéed with peas, carrots, and a hint of minced pork, enveloped in a creamy egg and lobster sauce.
  • Oriental Orange Shrimp
  • Hot and spicy.
  • Shrimp With Chili Sauce
  • Hot and spicy.
  • Shrimp & Scallops In Pepper Sauce
  • Hot and spicy.
  • Shrimp & Scallops With Chili Sauce
  • Hot and spicy.
  • Moo Shu Shrimp With Pancake
  • Four pieces.
  • Shrimp With Snow Peas
  • Shrimp With Pepper Sauce
  • Hot and spicy.
  • Mandarin Shrimp (breaded)
  • Hot and spicy.
  • Sizzling Shrimp With Black Bean Sauce
  • Hot and spicy.
  • Szechuan Scallops
  • Hot and spicy.
  • Spicy & Tangy Shrimp With Vegetable
  • Hot and spicy.
  • Shrimp With Broccoli
  • Hot and spicy.
  • Shrimp With Garlic Sauce
  • Hot and spicy.
  • Shrimp Kew (sautéed)
  • Sautéed shrimp kew typically includes fresh shrimp cooked with mushrooms, snow peas, water chestnuts, and bamboo shoots in a light sauce.
  • Shrimp With Green Bean
  • Shrimp and green beans stir-fried with garlic, typically in a savory brown sauce.
  • Poultry
  • Lemon Chicken
  • Cashew Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Honey Walnut Chicken
  • Tender chicken pieces coated in a sweet honey glaze, topped with crunchy walnuts.
  • Sweet & Sour Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken With Vegetables
  • Tender chicken slices stir-fried with crisp snow peas, carrots, and water chestnuts.
  • Shredded Chicken With Garlic Sauce
  • Hot and spicy.
  • Kung Pao Chicken
  • Hot and spicy.
  • Chicken With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Spicy & Tangy Chicken With Vegetable
  • Hot and spicy.
  • Mandarin Chicken (sautéed)
  • Hot and spicy.
  • Chicken With Plum Sauce
  • Diced chicken sautéed with a blend of vegetables, typically served in a sweet and tangy plum sauce.
  • Moo Shu Chicken With Pancake
  • Four pieces.
  • Chicken With Green Bean
  • Chicken sautéed with fresh green beans in a savory brown sauce.
  • Chicken With Snow Peas
  • Pineapple Chicken
  • Chicken breast stir-fried with chunks of pineapple and a mix of vegetables, typically served in a sweet and tangy pineapple sauce.
  • Almond Chicken
  • Curry Chicken
  • Hot and spicy.
  • Szechuan Diced Chicken
  • Hot and spicy.
  • Szechuan Shredded Chicken
  • Hot and spicy.
  • Pork
  • Sweet & Sour Pork
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Twice Cooked Pork
  • Hot and spicy.
  • Spicy Bean Curd With Minced Pork (ma Po Tofu)
  • Hot and spicy.
  • Bar-b-q Pork With Vegetables
  • Barbecued pork stir-fried with a selection of vegetables, typically featuring broccoli, carrots, and snow peas in a savory brown sauce.
  • Bar-b-q Pork With Snow Peas
  • Sliced bar-b-q pork sautéed with snow peas and water chestnuts, typically includes a savory brown sauce.
  • Moo Shu Pork With Pancake
  • Four pieces.
  • Shredded Pork With Dried Tofu
  • Hot and spicy.
  • Shredded Pork With Green Bean
  • Shredded pork stir-fried with green beans and a hint of garlic, typically served in a savory brown sauce.
  • Shredded Pork With Garlic Sauce
  • Hot and spicy.
  • Peking Style Shredded Pork
  • Hot and spicy.
  • Beef
  • Pepper Steak
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef With Chinese Vegetables
  • Tender beef slices stir-fried with a medley of Chinese vegetables including broccoli, carrots, and bok choy in a savory sauce.
  • Mongolian Beef
  • Hot and spicy.
  • Beef With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Beef With Garlic Sauce
  • Hot and spicy.
  • Beef With Mushroom
  • Sliced beef stir-fried with mushrooms, often accompanied by a selection of vegetables in a savory brown sauce.
  • Beef With Snow Peas
  • Curry Beef
  • Hot and spicy.
  • Sizzling Beef With Black Bean Sauce
  • Hot and spicy.
  • Moo Shu Beef With Pancake
  • Four pieces.
  • Beef With Pepper Sauce
  • Hot and spicy.
  • Sautéed Shiitake Mushroom With Beef
  • Sliced beef and shiitake mushrooms sautéed together, typically includes a blend of soy and oyster sauces with garlic accents.
  • Beef With Green Bean
  • Sliced beef stir-fried with fresh green beans, typically served in a savory brown sauce.
  • Peking Style Shredded Beef
  • Hot and spicy.
  • Spicy & Tangy Beef With Vegetable
  • Hot and spicy.
  • Egg Foo Young
  • House Special Egg Foo Young
  • Shrimp, chicken, and pork.
  • Chicken Egg Foo Young
  • Shrimp Egg Foo Young
  • Beef Egg Foo Young
  • Pork Egg Foo Young
  • Vegetable Egg Foo Young
  • Chinese-style omelette with a mix of vegetables such as carrots, peas, and mushrooms, typically topped with a savory brown gravy.
  • Vegetable
  • Sautéed Mixed Vegetables
  • Assorted fresh vegetables sautéed in a light and savory sauce, typically includes broccoli, carrots, and snow peas.
  • Sautéed Broccoli With Fried Tofu
  • Hot and spicy.
  • Sautéed Broccoli With Garlic Sauce
  • Hot and spicy.
  • Eggplant With Garlic Sauce
  • Chinese eggplant sautéed in a savory garlic sauce, typically includes hints of ginger and soy for depth of flavor.
  • Sautéed Snow Peas & Water Chestnuts
  • Snow peas and water chestnuts sautéed together, typically accompanied by a light, savory sauce.
  • Moo Shu Vegetables With Pancake
  • Four pieces.
  • Eggplant With Fried Tofu & Garlic Sauce
  • Stir-fried eggplant and fried tofu are combined with a savory garlic sauce, typically featuring a blend of aromatic spices and possibly hints of onion or bell peppers.
  • Sautéed Shiitake Mushroom
  • Chinese black mushroom with tofu and broccoli.
  • Green Bean With Garlic Sauce
  • Stir-fried green beans with garlic and possibly onions in a savory garlic sauce.
  • Oriental Bean Curd
  • Hot and spicy.
  • Diet Dishes
  • Chicken & Shrimp With Vegetables
  • Chicken and shrimp paired with a medley of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas, cooked together in a light sauce.
  • Chicken With Vegetables
  • Tender chicken slices stir-fried with fresh snow peas, carrots, mushrooms, and water chestnuts.
  • Shrimp With Vegetables
  • Shrimp stir-fried with broccoli, carrots, snow peas, and mushrooms, typically in a light sauce.
  • Steamed Mixed Vegetables
  • Scallops With Vegetables
  • Scallops sautéed with a medley of Chinese vegetables, typically including broccoli, mushrooms, and carrots, served in a light sauce.
  • Lo Mein (Soft Noodle)
  • House Special Lo Mein (soft Noodles)
  • Shrimp, chicken, and pork. Soft noodles with pork, shrimp, chicken, and vegetables.
  • Chicken Lo Mein (soft Noodles)
  • Chicken lo mein with soft noodles. Spice level options: medium, mild, no spice, spicy, very spicy.
  • Pork Lo Mein (soft Noodles)
  • Soft noodles stir-fried with pork, typically includes napa cabbage, carrots, onions, and bean sprouts in a savory sauce.
  • Beef Lo Mein (soft Noodles)
  • Soft noodles stir-fried with beef, typically includes vegetables like napa cabbage, carrots, and onions, tossed in a savory sauce.
  • Shrimp Lo Mein (soft Noodles)
  • Soft noodles stir-fried with shrimp, typically includes napa cabbage, carrots, and onions.
  • Vegetable Lo Mein (soft Noodles)
  • Soft noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically seasoned with a savory sauce.
  • Chow Fun (Flat Rice Noodle)
  • Beef Chow Fun
  • Tender beef slices stir-fried with flat rice noodles, broccoli, carrots, onions, mushrooms, and green bell peppers in a savory sauce.
  • Bbq Chow Fun
  • Wide, flat rice noodles stir-fried with Chinese BBQ pork, typically includes bean sprouts, green onions, and a savory sauce.
  • Shrimp Chow Fun
  • Singapore Style Angel Hair Rice Noodle With Chicken
  • Hot and spicy. served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Singapore Style Angel Hair Rice Noodle With Shrimp
  • Angel hair rice noodles stir-fried with shrimp, typically includes a spicy yellow curry sauce with a mix of vegetables.
  • Chicken Chow Fun
  • Singapore Style Angel Hair Rice Noodle With Beef
  • Angel hair rice noodles stir-fried with beef, typically seasoned with a blend of spices suggestive of Singapore cuisine, often including curry influences.
  • Seafood Chow Fun
  • Seafood chow fun combines shrimp, scallop, and squid, stir-fried with flat rice noodles and a mix of vegetables like bean sprouts and onions.
  • Pork Chow Fun
  • Wide rice noodles stir-fried with pork, bean sprouts, and green onions, typically includes a savory sauce.
  • Chow Mein or Chop Suey
  • Chicken
  • Chicken chow mein or chop suey, option to add or omit crispy noodles.
  • Shrimp
  • Shrimp, available in chow mein or chop suey. Options include with or without crispy noodles.
  • House Special
  • Shrimp, chicken, and pork.
  • Cantonese Chow Mein
  • Cantonese style pan fried crispy egg noodles with pork, shrimp, chicken, and vegetables.
  • Vegetable
  • Vegetable chow mein or chop suey, optional crispy noodles.
  • Pork
  • Pork with options of chow mein or chop suey, available with or without crispy noodles.
  • Beef
  • Beef served as either chow mein or chop suey. Options include with or without crispy noodle.
  • Fried Rice
  • Chicken Fried Rice
  • Chicken, mixed vegetables, and rice, stir-fried with a choice of spice levels from mild to very spicy.
  • Shrimp Fried Rice
  • House Special Fried Rice
  • Shrimp, chicken, and pork.
  • Pork Fried Rice
  • Beef Fried Rice
  • Savory fried rice with tender beef pieces, seasoned with soy sauce and stir-fried to perfection.
  • Vegetable Fried Rice
  • A mix of stir-fried rice with peas, carrots, and scrambled eggs.
  • Hunan Spicy Fried Rice
  • Hot and spicy. Shrimp, chicken, and pork.
  • Children's Mains
  • K7 Sweet & Sour Chicken
  • With French fries and fried rice.
  • K1 Fried Jumbo Shrimp (4 Pieces), Crab Puffs, & French Fries
  • Four jumbo shrimp, lightly battered and fried, accompanied by golden crab puffs and crisp french fries, typically includes a tempura dipping sauce.
  • K2 Chicken Nuggets, Crab Puffs, & French Fries
  • Golden fried chicken nuggets, accompanied by crispy crab puffs and french fries, typically includes a dipping sauce.
  • K3 Fried Chicken Wings, French Fries, & Fried Rice
  • Crispy fried chicken wings accompanied by golden french fries and stir-fried rice, typically including egg and vegetables.
  • Ff French Fries
  • Batonnet cut potatoes, deep-fried until golden and typically seasoned lightly.
  • K6 Teriyaki Chicken On Stick For Kids
  • With French fries and fried rice.
  • K5 Fried Fish Stick, French Fries, & Fried Rice
  • Breaded fish sticks, accompanied by golden french fries and stir-fried rice with a mix of vegetables, tailored for a child's portion.
  • K4 Beef Strips, French Fries, & Fried Rice
  • Tender beef strips paired with crispy french fries and classic fried rice, typically includes peas, carrots, and egg.
  • Ff Potato Tots
  • Crispy on the outside with a soft, fluffy center, these tater tots are a simple yet delightful treat for children.
  • Chef's Specialties
  • Szechuan Sizzling Triple Delight
  • Hot and spicy. Combination of shrimp, beef, chicken, peanuts, and peppers in brown sauce.
  • Oriental Orange Chicken
  • Hot and spicy. Big chunks of chicken lightly breaded, fried until crispy, and cooked in a spicy orange flavored sauce.
  • General Tso’s Chicken
  • Hot and spicy. Big chunks of chicken lightly breaded, fried until crispy, and cooked in our own spicy sauce.
  • Hunan Beef
  • Hot and spicy. Sliced tender beef stir fried with peanuts, peppers, and green onions.
  • Happy Family
  • Shrimp, beef, and chicken sautéed with vegetables.
  • Chicken-a-la Train
  • Hot and spicy. Thick sliced chicken breast lightly breaded, fried until crispy, and cooked in our spicy sauce with sesame.
  • Hunan Chicken
  • Hot and spicy. Sliced tender chicken stir fried with peanuts, peppers, and green onions.
  • Oriental Orange Beef
  • Hot and spicy. Lightly breaded thick sliced tender beef steaks, fried until crispy, and cooked in a spicy orange flavored sauce.
  • Oriental Sizzling Steak
  • A rib-eye steak cooked with assorted vegetables in a special sauce and served on a hot sizzling platter.
  • Mandarin Triple Delight
  • Hot and spicy. Combination of shrimp, beef, chicken, and vegetables in a spicy brown sauce, served in a crispy bird nest made of potato.
  • Sizzling Beef With Scallops
  • Hot and spicy. Sliced tender beef steaks, fresh scallops, and assorted vegetables in brown sauce, prepared and served on a hot sizzling platter.
  • Lobster Cantonese Style
  • An elegant country style, lobster tail (ten ounces) dish from southern china.
  • Lobster Hunan Style
  • Hot and spicy. A lobster tail (10 oz) with vegetables cooked in a spicy brown sauce.
  • Sizzling Chicken With Black Bean Sauce
  • Hot and spicy. Sautéed chicken with black bean sauce, mushrooms, onions, and garlic sauce.
  • Dove Shrimp
  • Hot and spicy. Shrimp in chili sauce and shrimp in lobster sauce in one dish.
  • Sizzling Seafood Triple Delight
  • Sautéed shrimp, scallops, sea crabmeat, and assorted vegetables. Served on a hot sizzling platter.
  • Crispy Whole Fish With Garlic Sauce
  • Hot and spicy. Deep fried fresh whole fish, topped with our spicy garlic sauce.
  • Combination Plates
  • Sweet & Sour Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Pork
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Pepper Steak
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Shrimp
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken With Pepper Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Pork With Garlic Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shrimp & Scallops With Pepper Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Daily Specialties
  • Salt Pepper Calamari
  • Hot and spicy. Served with soup and white rice.
  • Phoenix Dragon
  • Hot and spicy. Half General Tso's chicken and half shrimp with chili sauce. Served with soup and white rice.
  • Honey Glazed Chicken
  • Served with soup and white rice.
  • Press Chicken (breaded)
  • Served with soup and white rice.
  • Asparagus With Chicken
  • Served with soup and white rice.
  • Asparagus With Beef
  • Served with soup and white rice.
  • Asparagus With Shrimp
  • Served with soup and white rice.
  • Sweet & Sour Catfish Strips
  • Served with soup and white rice.
  • Catfish Strips With Black Bean Sauce
  • Hot and spicy. Served with soup and white rice.
  • Salt Pepper Shrimp
  • Hot and spicy. Served with soup and white rice.
  • Salt Pepper Catfish
  • Hot and spicy. Served with soup and white rice.
  • Beverages
  • Soft Drink
  • Soda selection with choice of Coke, Diet Coke, Dr Pepper, Sprite.
  • Ice Tea
  • Orange Juice
  • Desserts
  • Cheesecake
  • Daily Luncheon Specials
  • Pepper Steak
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Hunan Beef
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • General Tso's Chicken (breaded)
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Double Delight
  • Hot and spicy. Shrimp and chicken with vegetable. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Singapore Style Angel Hair Rice Noodle With Chicken
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup). Egg roll, and fried rice.
  • Kung Pao Chicken
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Oriental Orange Chicken (breaded)
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Chicken (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken Salad (chinese Style)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken Vegetable
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Happy Family
  • Shrimp, chicken, and beef with vegetable. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Mixed Vegetables
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Pineapple Chicken (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Cashew Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Lemon Chicken (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup). Egg roll, and fried rice.
  • Sweet & Sour Pork (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup). Egg roll, and fried rice.
  • Twice Cooked Pork
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Pork In Garlic Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef With Vegetables
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Shrimp (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Szechuan Shrimp
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shrimp In Garlic Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • House Special Lo Mein
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Honey Glazed Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Green Bean With Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shrimp & Scallop With Pepper Sauce
  • Spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Catfish Strip (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Catfish Strip With Black Bean Sauce
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Pork In Pepper Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Mandarin Shrimp (breaded)
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Soups
  • Wonton Soup
  • Wonton soup with options for small or large serving sizes.
  • Oriental Noodle Soup
  • Chicken, shrimp, BBQ pork, and veg.
  • Hot & Sour Soup
  • Hot and spicy.
  • Egg Drop Soup
  • Egg drop soup: Chicken broth base, silky egg ribbons. Available in small or large sizes.
  • Special Wonton Soup
  • Chicken, shrimp, BBQ pork, and veg.
  • Seafood Combination Soup
  • Shrimp, scallop, sea crabmeat, and veg.
  • Vegetable Soup
  • Vegetable soup, available in small or large.
  • Velvet Chicken Corn Soup
  • Creamy chicken corn soup, velvety texture. Options in small or large sizes.
  • Appetizers
  • Crab Puffs (rangoon)
  • Six pieces.
  • Oriental Chicken Wings
  • Eight pieces.
  • Egg Roll
  • Two pieces.
  • Bar-b-q Pork
  • Marinated pork, typically includes a blend of Chinese spices and sauces, then barbecued to achieve a tender texture.
  • Pan Fried Pork Dumplings (pot Stickers)
  • Eight pieces.
  • Crispy Lettuces
  • Four pieces. Wrap with chicken.
  • Fantail Shrimps
  • Butterflied shrimp, deep-fried and typically served with a sweet and sour dipping sauce.
  • Shrimp Toasts
  • Four pieces.
  • Shrimp Rolls
  • Four pieces.
  • Bar-b-q Ribs
  • Pork ribs marinated in a traditional Chinese barbecue sauce, then grilled to highlight their natural flavors.
  • Beef Sticks
  • Four pieces.
  • Fried Wonton
  • Crispy wontons, typically filled with a savory mixture of pork and spices, served with a sweet and sour dipping sauce.
  • Steamed Pork Dumplings
  • Eight pieces.
  • Vegetable Dumpling
  • Eight pieces.
  • Teriyaki Chicken On Stick Appetizer
  • With French fries and fried rice.
  • Flaming Appetizers
  • Per person. An assortment of egg roll, fantail shrimp, bar-b-q-rib, crab puff, beef sticks, and spicy chicken wings.
  • Spicy & Tangy Shrimp
  • Hot and spicy.
  • Finger Combo
  • Buffalo wing, egg roll, and fried wonton.
  • Seafood
  • Honey Walnut Shrimp
  • Crispy shrimp coated in a sweet honey glaze, topped with candied walnuts and a sprinkle of fresh green onions.
  • Sweet & Sour Shrimp
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Szechuan Shrimp
  • Hot and spicy.
  • Shrimp With Lobster Sauce
  • Shrimp sautéed with peas, carrots, and a hint of minced pork, enveloped in a creamy egg and lobster sauce.
  • Oriental Orange Shrimp
  • Hot and spicy.
  • Shrimp With Chili Sauce
  • Hot and spicy.
  • Shrimp & Scallops In Pepper Sauce
  • Hot and spicy.
  • Shrimp & Scallops With Chili Sauce
  • Hot and spicy.
  • Moo Shu Shrimp With Pancake
  • Four pieces.
  • Shrimp With Snow Peas
  • Shrimp With Pepper Sauce
  • Hot and spicy.
  • Mandarin Shrimp (breaded)
  • Hot and spicy.
  • Sizzling Shrimp With Black Bean Sauce
  • Hot and spicy.
  • Szechuan Scallops
  • Hot and spicy.
  • Spicy & Tangy Shrimp With Vegetable
  • Hot and spicy.
  • Shrimp With Broccoli
  • Hot and spicy.
  • Shrimp With Garlic Sauce
  • Hot and spicy.
  • Shrimp Kew (sautéed)
  • Sautéed shrimp kew typically includes fresh shrimp cooked with mushrooms, snow peas, water chestnuts, and bamboo shoots in a light sauce.
  • Shrimp With Green Bean
  • Shrimp and green beans stir-fried with garlic, typically in a savory brown sauce.
  • Poultry
  • Lemon Chicken
  • Cashew Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Honey Walnut Chicken
  • Tender chicken pieces coated in a sweet honey glaze, topped with crunchy walnuts.
  • Sweet & Sour Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken With Vegetables
  • Tender chicken slices stir-fried with crisp snow peas, carrots, and water chestnuts.
  • Shredded Chicken With Garlic Sauce
  • Hot and spicy.
  • Kung Pao Chicken
  • Hot and spicy.
  • Chicken With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Spicy & Tangy Chicken With Vegetable
  • Hot and spicy.
  • Mandarin Chicken (sautéed)
  • Hot and spicy.
  • Chicken With Plum Sauce
  • Diced chicken sautéed with a blend of vegetables, typically served in a sweet and tangy plum sauce.
  • Moo Shu Chicken With Pancake
  • Four pieces.
  • Chicken With Green Bean
  • Chicken sautéed with fresh green beans in a savory brown sauce.
  • Chicken With Snow Peas
  • Pineapple Chicken
  • Chicken breast stir-fried with chunks of pineapple and a mix of vegetables, typically served in a sweet and tangy pineapple sauce.
  • Almond Chicken
  • Curry Chicken
  • Hot and spicy.
  • Szechuan Diced Chicken
  • Hot and spicy.
  • Szechuan Shredded Chicken
  • Hot and spicy.
  • Pork
  • Sweet & Sour Pork
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Twice Cooked Pork
  • Hot and spicy.
  • Spicy Bean Curd With Minced Pork (ma Po Tofu)
  • Hot and spicy.
  • Bar-b-q Pork With Vegetables
  • Barbecued pork stir-fried with a selection of vegetables, typically featuring broccoli, carrots, and snow peas in a savory brown sauce.
  • Bar-b-q Pork With Snow Peas
  • Sliced bar-b-q pork sautéed with snow peas and water chestnuts, typically includes a savory brown sauce.
  • Moo Shu Pork With Pancake
  • Four pieces.
  • Shredded Pork With Dried Tofu
  • Hot and spicy.
  • Shredded Pork With Green Bean
  • Shredded pork stir-fried with green beans and a hint of garlic, typically served in a savory brown sauce.
  • Shredded Pork With Garlic Sauce
  • Hot and spicy.
  • Peking Style Shredded Pork
  • Hot and spicy.
  • Beef
  • Pepper Steak
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef With Chinese Vegetables
  • Tender beef slices stir-fried with a medley of Chinese vegetables including broccoli, carrots, and bok choy in a savory sauce.
  • Mongolian Beef
  • Hot and spicy.
  • Beef With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Beef With Garlic Sauce
  • Hot and spicy.
  • Beef With Mushroom
  • Sliced beef stir-fried with mushrooms, often accompanied by a selection of vegetables in a savory brown sauce.
  • Beef With Snow Peas
  • Curry Beef
  • Hot and spicy.
  • Sizzling Beef With Black Bean Sauce
  • Hot and spicy.
  • Moo Shu Beef With Pancake
  • Four pieces.
  • Beef With Pepper Sauce
  • Hot and spicy.
  • Sautéed Shiitake Mushroom With Beef
  • Sliced beef and shiitake mushrooms sautéed together, typically includes a blend of soy and oyster sauces with garlic accents.
  • Beef With Green Bean
  • Sliced beef stir-fried with fresh green beans, typically served in a savory brown sauce.
  • Peking Style Shredded Beef
  • Hot and spicy.
  • Spicy & Tangy Beef With Vegetable
  • Hot and spicy.
  • Egg Foo Young
  • House Special Egg Foo Young
  • Shrimp, chicken, and pork.
  • Chicken Egg Foo Young
  • Shrimp Egg Foo Young
  • Beef Egg Foo Young
  • Pork Egg Foo Young
  • Vegetable Egg Foo Young
  • Chinese-style omelette with a mix of vegetables such as carrots, peas, and mushrooms, typically topped with a savory brown gravy.
  • Vegetable
  • Sautéed Mixed Vegetables
  • Assorted fresh vegetables sautéed in a light and savory sauce, typically includes broccoli, carrots, and snow peas.
  • Sautéed Broccoli With Fried Tofu
  • Hot and spicy.
  • Sautéed Broccoli With Garlic Sauce
  • Hot and spicy.
  • Eggplant With Garlic Sauce
  • Chinese eggplant sautéed in a savory garlic sauce, typically includes hints of ginger and soy for depth of flavor.
  • Sautéed Snow Peas & Water Chestnuts
  • Snow peas and water chestnuts sautéed together, typically accompanied by a light, savory sauce.
  • Moo Shu Vegetables With Pancake
  • Four pieces.
  • Eggplant With Fried Tofu & Garlic Sauce
  • Stir-fried eggplant and fried tofu are combined with a savory garlic sauce, typically featuring a blend of aromatic spices and possibly hints of onion or bell peppers.
  • Sautéed Shiitake Mushroom
  • Chinese black mushroom with tofu and broccoli.
  • Green Bean With Garlic Sauce
  • Stir-fried green beans with garlic and possibly onions in a savory garlic sauce.
  • Oriental Bean Curd
  • Hot and spicy.
  • Diet Dishes
  • Chicken & Shrimp With Vegetables
  • Chicken and shrimp paired with a medley of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas, cooked together in a light sauce.
  • Chicken With Vegetables
  • Tender chicken slices stir-fried with fresh snow peas, carrots, mushrooms, and water chestnuts.
  • Shrimp With Vegetables
  • Shrimp stir-fried with broccoli, carrots, snow peas, and mushrooms, typically in a light sauce.
  • Steamed Mixed Vegetables
  • Scallops With Vegetables
  • Scallops sautéed with a medley of Chinese vegetables, typically including broccoli, mushrooms, and carrots, served in a light sauce.
  • Lo Mein (Soft Noodle)
  • House Special Lo Mein (soft Noodles)
  • Shrimp, chicken, and pork. Soft noodles with pork, shrimp, chicken, and vegetables.
  • Chicken Lo Mein (soft Noodles)
  • Chicken lo mein with soft noodles. Spice level options: medium, mild, no spice, spicy, very spicy.
  • Pork Lo Mein (soft Noodles)
  • Soft noodles stir-fried with pork, typically includes napa cabbage, carrots, onions, and bean sprouts in a savory sauce.
  • Beef Lo Mein (soft Noodles)
  • Soft noodles stir-fried with beef, typically includes vegetables like napa cabbage, carrots, and onions, tossed in a savory sauce.
  • Shrimp Lo Mein (soft Noodles)
  • Soft noodles stir-fried with shrimp, typically includes napa cabbage, carrots, and onions.
  • Vegetable Lo Mein (soft Noodles)
  • Soft noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically seasoned with a savory sauce.
  • Chow Fun (Flat Rice Noodle)
  • Beef Chow Fun
  • Tender beef slices stir-fried with flat rice noodles, broccoli, carrots, onions, mushrooms, and green bell peppers in a savory sauce.
  • Bbq Chow Fun
  • Wide, flat rice noodles stir-fried with Chinese BBQ pork, typically includes bean sprouts, green onions, and a savory sauce.
  • Shrimp Chow Fun
  • Singapore Style Angel Hair Rice Noodle With Chicken
  • Hot and spicy. served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Singapore Style Angel Hair Rice Noodle With Shrimp
  • Angel hair rice noodles stir-fried with shrimp, typically includes a spicy yellow curry sauce with a mix of vegetables.
  • Chicken Chow Fun
  • Singapore Style Angel Hair Rice Noodle With Beef
  • Angel hair rice noodles stir-fried with beef, typically seasoned with a blend of spices suggestive of Singapore cuisine, often including curry influences.
  • Seafood Chow Fun
  • Seafood chow fun combines shrimp, scallop, and squid, stir-fried with flat rice noodles and a mix of vegetables like bean sprouts and onions.
  • Pork Chow Fun
  • Wide rice noodles stir-fried with pork, bean sprouts, and green onions, typically includes a savory sauce.
  • Chow Mein or Chop Suey
  • Chicken
  • Chicken chow mein or chop suey, option to add or omit crispy noodles.
  • Shrimp
  • Shrimp, available in chow mein or chop suey. Options include with or without crispy noodles.
  • House Special
  • Shrimp, chicken, and pork.
  • Cantonese Chow Mein
  • Cantonese style pan fried crispy egg noodles with pork, shrimp, chicken, and vegetables.
  • Vegetable
  • Vegetable chow mein or chop suey, optional crispy noodles.
  • Pork
  • Pork with options of chow mein or chop suey, available with or without crispy noodles.
  • Beef
  • Beef served as either chow mein or chop suey. Options include with or without crispy noodle.
  • Fried Rice
  • Chicken Fried Rice
  • Chicken, mixed vegetables, and rice, stir-fried with a choice of spice levels from mild to very spicy.
  • Shrimp Fried Rice
  • House Special Fried Rice
  • Shrimp, chicken, and pork.
  • Pork Fried Rice
  • Beef Fried Rice
  • Savory fried rice with tender beef pieces, seasoned with soy sauce and stir-fried to perfection.
  • Vegetable Fried Rice
  • A mix of stir-fried rice with peas, carrots, and scrambled eggs.
  • Hunan Spicy Fried Rice
  • Hot and spicy. Shrimp, chicken, and pork.
  • Children's Mains
  • K7 Sweet & Sour Chicken
  • With French fries and fried rice.
  • K1 Fried Jumbo Shrimp (4 Pieces), Crab Puffs, & French Fries
  • Four jumbo shrimp, lightly battered and fried, accompanied by golden crab puffs and crisp french fries, typically includes a tempura dipping sauce.
  • K2 Chicken Nuggets, Crab Puffs, & French Fries
  • Golden fried chicken nuggets, accompanied by crispy crab puffs and french fries, typically includes a dipping sauce.
  • K3 Fried Chicken Wings, French Fries, & Fried Rice
  • Crispy fried chicken wings accompanied by golden french fries and stir-fried rice, typically including egg and vegetables.
  • Ff French Fries
  • Batonnet cut potatoes, deep-fried until golden and typically seasoned lightly.
  • K6 Teriyaki Chicken On Stick For Kids
  • With French fries and fried rice.
  • K5 Fried Fish Stick, French Fries, & Fried Rice
  • Breaded fish sticks, accompanied by golden french fries and stir-fried rice with a mix of vegetables, tailored for a child's portion.
  • K4 Beef Strips, French Fries, & Fried Rice
  • Tender beef strips paired with crispy french fries and classic fried rice, typically includes peas, carrots, and egg.
  • Ff Potato Tots
  • Crispy on the outside with a soft, fluffy center, these tater tots are a simple yet delightful treat for children.
  • Chef's Specialties
  • Szechuan Sizzling Triple Delight
  • Hot and spicy. Combination of shrimp, beef, chicken, peanuts, and peppers in brown sauce.
  • Oriental Orange Chicken
  • Hot and spicy. Big chunks of chicken lightly breaded, fried until crispy, and cooked in a spicy orange flavored sauce.
  • General Tso’s Chicken
  • Hot and spicy. Big chunks of chicken lightly breaded, fried until crispy, and cooked in our own spicy sauce.
  • Hunan Beef
  • Hot and spicy. Sliced tender beef stir fried with peanuts, peppers, and green onions.
  • Happy Family
  • Shrimp, beef, and chicken sautéed with vegetables.
  • Chicken-a-la Train
  • Hot and spicy. Thick sliced chicken breast lightly breaded, fried until crispy, and cooked in our spicy sauce with sesame.
  • Hunan Chicken
  • Hot and spicy. Sliced tender chicken stir fried with peanuts, peppers, and green onions.
  • Oriental Orange Beef
  • Hot and spicy. Lightly breaded thick sliced tender beef steaks, fried until crispy, and cooked in a spicy orange flavored sauce.
  • Oriental Sizzling Steak
  • A rib-eye steak cooked with assorted vegetables in a special sauce and served on a hot sizzling platter.
  • Mandarin Triple Delight
  • Hot and spicy. Combination of shrimp, beef, chicken, and vegetables in a spicy brown sauce, served in a crispy bird nest made of potato.
  • Sizzling Beef With Scallops
  • Hot and spicy. Sliced tender beef steaks, fresh scallops, and assorted vegetables in brown sauce, prepared and served on a hot sizzling platter.
  • Lobster Cantonese Style
  • An elegant country style, lobster tail (ten ounces) dish from southern china.
  • Lobster Hunan Style
  • Hot and spicy. A lobster tail (10 oz) with vegetables cooked in a spicy brown sauce.
  • Sizzling Chicken With Black Bean Sauce
  • Hot and spicy. Sautéed chicken with black bean sauce, mushrooms, onions, and garlic sauce.
  • Dove Shrimp
  • Hot and spicy. Shrimp in chili sauce and shrimp in lobster sauce in one dish.
  • Sizzling Seafood Triple Delight
  • Sautéed shrimp, scallops, sea crabmeat, and assorted vegetables. Served on a hot sizzling platter.
  • Crispy Whole Fish With Garlic Sauce
  • Hot and spicy. Deep fried fresh whole fish, topped with our spicy garlic sauce.
  • Combination Plates
  • Sweet & Sour Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken With Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Pork
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Pepper Steak
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Shrimp
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken With Pepper Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Pork With Garlic Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shrimp & Scallops With Pepper Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Daily Specialties
  • Salt Pepper Calamari
  • Hot and spicy. Served with soup and white rice.
  • Phoenix Dragon
  • Hot and spicy. Half General Tso's chicken and half shrimp with chili sauce. Served with soup and white rice.
  • Honey Glazed Chicken
  • Served with soup and white rice.
  • Press Chicken (breaded)
  • Served with soup and white rice.
  • Asparagus With Chicken
  • Served with soup and white rice.
  • Asparagus With Beef
  • Served with soup and white rice.
  • Asparagus With Shrimp
  • Served with soup and white rice.
  • Sweet & Sour Catfish Strips
  • Served with soup and white rice.
  • Catfish Strips With Black Bean Sauce
  • Hot and spicy. Served with soup and white rice.
  • Salt Pepper Shrimp
  • Hot and spicy. Served with soup and white rice.
  • Salt Pepper Catfish
  • Hot and spicy. Served with soup and white rice.
  • Beverages
  • Soft Drink
  • Soda selection with choice of Coke, Diet Coke, Dr Pepper, Sprite.
  • Ice Tea
  • Orange Juice
  • Desserts
  • Cheesecake
  • Daily Luncheon Specials
  • Pepper Steak
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Hunan Beef
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • General Tso's Chicken (breaded)
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Double Delight
  • Hot and spicy. Shrimp and chicken with vegetable. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Singapore Style Angel Hair Rice Noodle With Chicken
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup). Egg roll, and fried rice.
  • Kung Pao Chicken
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Oriental Orange Chicken (breaded)
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Chicken (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken Salad (chinese Style)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken Vegetable
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Happy Family
  • Shrimp, chicken, and beef with vegetable. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Mixed Vegetables
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Chicken Broccoli
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Pineapple Chicken (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Cashew Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Lemon Chicken (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup). Egg roll, and fried rice.
  • Sweet & Sour Pork (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup). Egg roll, and fried rice.
  • Twice Cooked Pork
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Pork In Garlic Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Beef With Vegetables
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Shrimp (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Szechuan Shrimp
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shrimp In Garlic Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • House Special Lo Mein
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Honey Glazed Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Green Bean With Chicken
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shrimp & Scallop With Pepper Sauce
  • Spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Sweet & Sour Catfish Strip (breaded)
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Catfish Strip With Black Bean Sauce
  • Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Shredded Pork In Pepper Sauce
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
  • Mandarin Shrimp (breaded)
  • Hot and spicy. Served with soup (hot and sour, wonton, or egg drop soup), egg roll, and fried rice.
Check out other Chinese Restaurants in Oak Lawn.


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