Ruby Of Siam Skokie

• Sides
• S - Steam Rice

• L - Steam Rice

• S - Brown Rice

• L - Brown Rice

• S - Coconut Rice

• L - Coconut Rice

• S - Sticky Rice

• L - Sticky Rice

• Peanut Sauce - S

• Peanut Sauce - M

• Peanut Sauce - L

• Lime Sauce - S

• Lime Sauce - M

• Lime Sauce - L

• Steamed Veg - S

• Steamed Veg - L

• Noodles
• #46 Pad Thai
• Stir-fried noodles with tofu, bean sprouts, egg, ground peanuts & green onions

• #47 Rard Nar
• Flat or vermicelli noodle with broccoli in bean sauce gravy

• #48 Pad See Iew
• Stir-fried flat or vermicelli noodles with broccoli, eggs & sweet soy sauce

• #49 Kt Neu Sub
• Pan-fried flat rice noodle topped with ground beef, tomatoes & onions in gravy

• #50 Kt Kee Mao
• Stir-fried flat rice noodle with bell peppers, bean sprouts, tomato, basil leaves & broccoli

• #51 Bami Rard Nar
• Pan-fried egg noodles topped with bamboo shoots & mix veggies in gravy

• #52 Bami See Iew
• Stir-fried egg noodles, egg, bamboo shoots & mix veggies in sweet soy sauce

• #53 Tung Tak
• Stir-fried flatnoodles with tofu, bean sprout, onion and green onion

• #54 Khao Soy
• Steamed egg noodles in coconut curry soup topped with crispy egg noodles & onions

• #55 Kuayt Nam Prik Pao
• Pan-fried flat or vermicelli noodles topped with broccoli & chili shrimp paste

• #56 Rard Nar Wonton
• Crispy chicken wonton topped with carrots, broccoli & straw mushrooms in homemade gravy

• #57 Panang Kuayt
• Steamed noodles topped with panang curry and bell peppers

• #58 Ruby Noodles
• Stir-fried vermicelli noodles with bean sprouts, tofu, & green onions in bean sauce topped with scrambled egg

• Entrees
• #77 Kaomun Somtum
• Garlic fried rice topped with your selection sautéed in garlic sauce served with cucumber slices

• #78 Pad Paak Roum
• Stir-fried mixed vegetables

• #79 Pad Broccoli/kana
• Stir-fried broccoli with oyster sauce

• #80 Pad Khing
• Stir-fried ginger, green onions, bell peppers, bean sauce & dried mushrooms

• #81 Pad Prik Sod
• Stir-fried peppers & onions

• #82 Pad Ped
• Thai eggplant, bamboo shoots, carrots, green beans, bell peppers & basil sautéed in red curry or green curry

• #83 Pad Krapao
• Stir-fried basil leaves & bell peppers

• #84 Kai Sam Rod
• Battered chicken sautéed in sweet & sour sauce

• #85 Pad Kratiam
• Selection sautéed with garlic sauce

• #86 Pad Suparod
• Sautéed pineapple, onions, & bell peppers over fried chicken

• #87g Pad Green Bean
• Green beans your choice with oyster sauce

• #87p Pad Peapod
• Peapods in your choice with oyster sauce

• #88 Pad Kaprao Duck
• Sautéed roasted duck (with skin) & basil leaves

• #89 Pad Woon Sen
• Stir-fried bean thread noodles with tomatoes, eggs, onions, peapods, carrots, & bell peppers

• #90 Pad Prik Khing
• Stir-fried green beans & bell peppers in chili paste

• #91 Pad Cashew Nut
• Sautéed cashews & onions

• #92 Steak Pad Ped
• Sliced steak topped with thai eggplant, bamboo shoots, carrots, green beans, bell peppers, & basil leaves in a red curry sauce

• #93 Pad Ta-krai
• Stir-fried chopped lemongrass and basil leaves

• #94 Eggplant With Basil
• stir-fried basil leaves with sliced oriental eggplants & bell pepper

• #95 Pad Peanut
• Stir-fried ground meat with peanuts & onions

• #96 Kai Yad Sai
• Sautéed ground chicken & mixed vegetables wrapped in a thin layer of scrambled egg

• #97 Kaprao Haw Kai
• Sautéed chicken with basil & bamboo shoots wrapped in a thin layer of scrambled egg

• Lime Dinner
• Deep fried & served over crispy greens & lime sauce

• Tiger Dinner
• Charbroiled marinated beef with spicy sauce

• Desserts
• Banana Dumpling
• Sweet sticky rice with banana and black bean with coconut glaze

• Custard W Coco Sticky
• Thai bean custard with coconut sweet sticky rice with coconut glaze

• Mango W Cocosti
• Sliced mango with coconut sweet sticky rice with coconut glaze

• Tapioca
• Young coconut meat with black bean in sweet coconut milk

• Thai Custard
• Thai bean custard

• Local Flavor
• Adam's Salad
• Chinese Sausage salad with sweet lime vinaigrette

• Gilat Diet Stir-fry
• Sliced chicken breast with green beans, bell peppers, Chinese broccoli, bamboo shoots, and mushrooms in light red sauce.

• Gilat Soup
• Chicken, mushrooms, bamboo, shoots, green onion, and white onions in soup

• Jack's Pad Thai
• Flat-noodle pad thai with fried tofu

• Jen Crispy Panang
• Panang curry reduced with crispy flat noodles.

• Kriser Beef
• Marinated beef chargrilled over tangy salad

• Kriser Noodle
• Curry rice noodles with ground chicken or pork, green beans, and bell peppers topped with fried onions

• Laura Steak Ndl
• Char-broiled marinated steak stir-fried with pad-see-iew

• Winer Noodle
• Flat noodles, bell peppers, broccoli, bean sprouts, tomato, and basil leaves stir-fried with steak.

• Appetizers
• #1 Satay
• 6 pieces. Grilled with a side of peanut sauce and cucumber salad.

• #2a Poa-pia
• 2 pieces. Fried spring rolls filled with bean thread noodles and cabbage.

• #2b Baby Spring Rolls
• 10 pieces. Bean thread noodles, mixed veggies.

• #3 Fresh Spring Rolls
• Scrambled egg, cucumbers, tofu and bean sprouts.

• #4 Shrimp Spring Rolls
• 6 pieces. Marinated shrimp wrapped in spring roll skin.

• #5 Nue-sarong
• Fried seasoned ground beef wrapped in egg noodles.

• #6 Nue Ping
• 6 pieces. Marinated grilled pork skewers.

• #7 Fried Tofu
• Served with ground peanuts and sweet and spicy sauce.

• #8 Spicy Fried Tofu
• Served with tangy spicy sauce.

• #9 Kanom Jeeb
• 10 pieces. Shrimp dumplings served fried or steamed.

• #10 Angel Wings
• Seasoned minced chicken with bean thread noodles stuffed in marinated chicken wings.

• #11c Chive Cake
• Chives made into rice flour cake steamed or fried

• #11d Chive Dumpling
• Chive rice dumpling steamed or pan-fried

• #12 Crying Tiger
• Charbroiled marinated beef with tangy sauce.

• #13 Mee Krob
• Deep fried vermicelli cooked with sweet and sour sauce, topped with scrambled egg.

• #14 Ruby Crab Legs
• 6 pieces. A crab rangoon filled with deep fried crab stick, cream cheese and celery rolled with spring roll skin.

• #15 Lime
• Deep fried and served on a bed of crispy greens, and topped with our homemade lime sauce.

• #17 Tod Mun
• Fried fish cake served with peanuts and cucumber salad.

• #18 Sunshine Beef
• Deep fried beef marinated in Thai seasoning.

• #19 One-bite Noodle
• Ground chicken sauteed in curry powder served on soft rice noodle sheets and lettuce leaves.

• #20 Potstickers
• Dumplings, prepared pan fried or steamed.

• #21one-bite Chicken
• Ground chicken cooked with lime dressing, peanuts and lemongrass served on lettuce leaves.

• #22 Fried Wonton
• Deep fried wontons stuffed with seasoned minced chicken.

• Ruby Sampler(3)
• Ruby Sampler Plate (Choose 3) Baby Spring Rolls, Chicken Satay, Lime Chicken, Ruby Crab Legs, Pot Stickers, Moo Sarong, Fried Wonton, Fresh Spring Rolls

• Ruby Sampler(4)
• Ruby Sampler Plate (Choose 4) Baby Spring Rolls, Chicken Satay, Lime Chicken, Ruby Crab Legs, Pot Stickers, Moo Sarong, Fried Wonton, Fresh Spring Rolls

• Salads
• #33 Yum
• Your selection, lettuce, onions & mixed fresh vegetables with lime dressing

• #34 Yum Kai Krob
• Shredded crispy chicken, green papaya, onions & peanuts served with lime dressing on fresh lettuce

• #35 Cucumber Salad
• Cucumbers w/onions and jalapeños in a sweet & sour dressing

• #36 Salmon Salad
• Marinated grilled salmon filet with papaya salad

• #37 Yum Talay
• Seafood and vegetables with lime dressing

• #38 Yum Woon Sen
• Bean thread noodles mixed w/onions, peanuts, ginger, dried mushrooms & lime dressing with chili shrimp paste

• #39 Pla
• Charbroiled choice of meat w/lemongrass, chili shrimp paste and onions in lime dressing

• #40 Num Tok
• Charbroiled beef mixed with, rice powder, onions and lime dressing

• #41 Nam Sod
• Ground selection mixed with lime dressing, ginger & peanuts

• #42 Larb
• Ground selection, lime juice, peppers, onions, & rice powder

• #43 Som Tum
• Shredded green papaya mixed with green beans, tomatoes & peanuts in a lime dressing

• #44 Mushroom Salad
• Steamed mushrooms with onion, ginger, red onions & peanuts served in lime juice on fresh lettuce

• #45 Yum Tawai
• Steamed vegetables topped with peanut sauce, sesame seeds and roasted onions

• Rice Dishes
• #59 Kao Pad
• Thai fried rice with eggs & onions

• #60 Kao Pad Talay
• Seafood Thai fried rice with eggs & onions

• #61 Kao Pad Mun Koong
• Shrimp paste fried rice mixed vegetable fried rice, eggs, & onions

• #62 Kao Pad Paak
• Mixed vegetable with fried rice, eggs & onions

• #63 Kao Pad Kari
• Curry fried rice with eggs & onions

• #64 Kao Pad See Iew
• Sweet soy sauce fried rice with broccoli & eggs

• #65 Kao Pad Suparod
• Pineapple fried rice with egg, onions, & a combination of: beef, chicken, pork & shrimp

• #66 Kao Pad Nam Prik Pao
• Chili shrimp paste fried rice with shrimp, onions & bell peppers

• #67 Kao Pad Wiang Ping
• Green chili paste fried rice with green beans topped with your selection sautéed in a garlic sauce

• #68 Imperial Fried Rice
• Curry powder fried rice with Chinese sausage and onions topped with shredded Chicken & scrambled egg

• #69 Kao Pad Kaprao
• Sweet soy sauce fried rice with basil & bell peppers

• #70 Kao Op Mor Din
• Choice of protein sautéed w/ onions, bamboo shoots, mushrooms, & bell peppers in a Thai clay pot

• #71 Kao Nar Ped
• Sliced roasted duck (with skin) served with broccoli & soy sauce and a side of pickled ginger

• #72 Kao Pad Kratiam
• Garlic fried rice topped with your selection sautéed in garlic sauce served with cucumber slices

• Soups
• #23 S - Tomyum
• Hot and sour soup with lemongrass and straw mushrooms.

• #23 L - Tomyum
• Hot and sour soup with lemongrass and straw mushrooms.

• #24 S - Noodle Soup
• Choice of thin, flat egg or bean thread noodles with bean sprouts and onions in mild soup.

• #24 L - Noodle Soup
• Choice of thin, flat egg or bean thread noodles with bean sprouts and onions in mild soup.

• #25 S - Tom Ka
• Coconut milk soup with lemongrass.

• #25 L - Tom Ka
• Coconut milk soup with lemongrass.

• #26 S - Poh Tak
• Mixed seafood in a clear hot and sour soup.

• #26 L - Poh Tak
• Mixed seafood in a clear hot and sour soup.

• #27 S - Wonton
• Steamed chicken or shrimp wontons served in mild clear soup with onions (shrimp comes with chinese broccoli)

• #27 L - Wonton
• Steamed chicken or shrimp wontons served in mild clear soup with onions (shrimp comes with chinese broccoli)

• #28 S - Tom Chud
• Mild clear soup with mixed vegetables.

• #28 L - Tom Chud
• Mild clear soup with mixed vegetables.

• #29 S - Egg Drop
• Egg and vegetables cooked in mild chicken or vegetarian broth.

• #29 L - Egg Drop
• Egg and vegetables cooked in mild chicken or vegetarian broth.

• #30 S - Seaweed
• Light clear soup with napa lettuce and seaweed

• #30 L - Seaweed
• Light clear soup with napa lettuce and seaweed

• #31 S - Bean Thread
• Bean thread noodles, ground chicken, onions and mushrooms in a mild soup.

• #31 L - Bean Thread
• Bean thread noodles, ground chicken, onions and mushrooms in a mild soup.

• #32 S - Tofu Soup
• Tofu, ground chicken and onions in a mild soup.

• #32 L - Tofu Soup
• Tofu, ground chicken and onions in a mild soup.

• Specials
• Edamame
• Edamame steamed in pod with sea salt

• Fried Chicken
• Fried chicken served with sweet & spicy chicken sauce

• Half Crispy Duck
• Half roasted crispy duck served with a side of stir-fried mixed vegetables and fried rice.

• Lychee Shrimp Fried Rice
• Fried rice with lychee, mixed vegetables, and onions

• Nue Ping
• Marinated beef grilled and served tangy mayo salad

• Rama Chicken
• Popcorn shrimp fried and served with sweet & sour and siracha sauce

• Sauteed Cripsy Tofu ( Vegan)
• Stir-fried bell peppers in basil sauce over fried tofu garnished with crispy basil leaves

• Traditional Basil
• Traditional style basil chicken served with half fry over easy egg

• Thai Curry Puff
• Thai puff pastry (2 pieces) filled with ground chicken or potatoes and vegetables. Served with cucumber salad.

• Mama Soup

• Mama Salad

• Sardine Soup

• Sardine Salad

• Beverages
• Bottled Water

• Bubble Tea
• Mango, lychee, coconut, strawberry, watermelon, thai iced tea, pineapple, taro, thai iced coffee, papaya, banana, green tea.

• Coffee

• Hot Tea

• Iced Tea
• Unsweet.

• Soft Drink

• Thai Iced Coffee

• Thai Iced Tea

• Curries
• #98 Kang Dang
• Red curry, Thai eggplant, bamboo shoots, green beans & sweet basil cooked in coconut milk

• #99 Kang Keow
• Green curry, Thai eggplants, bamboo shoots, green beans & sweet basil cooked in coconut milk

• #100 Kang Panang
• Panang curry, bell peppers & kaffir leaves in coconut milk

• #101 Kang Masaman
• Masaman curry, onions, potatoes & peanuts in coconut milk

• #102 Kang Kari
• Kari curry, onions & sweet potatoes cooked in coconut milk

• #103 Jungle Curry
• Jungle curry, Thai eggplant, bamboo shoots, broccoli green beans,basil leaves

• #104 Kang Pla
• Fish, Thai eggplant, bamboo shoots & sweet basil in coconut milk

• #105 Kang Hang Lay
• Kari curry, potato, onions, ginger & peanuts cooked in coconut milk

• #106 Duck Curry
• Red curry, roasted duck (with skin), bell pepper, peapod, tomato, carrot, grape, pineapple, broccoli & basil leaves in coconut milk

• #107 Pineapple Curry
• Red curry, pineapple & bell peppers in coconut milk

• Seafood
• #108 Larb Pla
• Pan-fried tilapia topped with tamarind sauce, onions, rice powder & lime sauce served with sticky rice

• #109 Pad Ped Fish
• Fish, Thai eggplant, green beans, bamboo shoots & sweet basil sautéed in red curry paste

• #110 Namprik Pao Talay
• Seafood, bell peppers & onions sautéed in chili shrimp paste

• #111 Pla Dang Rad Prik
• Red snapper deep fried in your choice of sweet & sour sauce or curry sauce

• #112 Seafood Plate
• Grilled or fried with choo chee curry

• #113 Sh/fish Sam Rod
• Battered shrimp or fish sautéed in Thai three-flavor (sweet & sour) sauce

• #114 Pad Ta-krai Talay
• Stir-fried chopped lemongrass and basil leaves

• #115 Marinated Skewers
• Grilled & served over mix vegetables and rice

• #116b Basil Seafood
• Seafood sautéed with basil sauce

• #116k Kratiam Seafood
• Seafood sautéed with garlic sauce

• #117 Pad Phong Kari
• Seafood, onions & peppers in yellow curry sauce and egg

• #118 Tilapia Rad Prik
• Deep fried or grilled with sweet & sour sauce or curry sauce

• #119 Tilapia Drunken Ndl
• Marinated tilapia filet over drunken noodle, basil and bell peppers