Siam Restaurant
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- 27. Pad Thai (thai Style Noodles) $14.75
- Gluten free. Thin rice noodles stir-fried with small pieces of tofu, egg, radish, chives and peanut.
- 30. Pad See Eiw (fried Large Noodles W/ Garlic & Soy Sauce) $15.75
- Stir-fried-large rice noodles with chicken, egg, Chinese broccoli and caramelized sauce.
- 28. Pad Khee Mao (spicy Crazy Noodles) $15.75
- Spicy. Broad rice noodles with chicken, shrimp, sliced chili peppers, tomatoes, vegetables, sweet basil leaves, and fresh bean sprouts.
- 32. Singapore Noodle (southern Thailand Style) $15.75
- Gluten free, spicy. Stir-fried thin rice noodles, shrimps, squid, vegetables with curry powder.
- 29. Pad Woon Sen (fried Bean Thread) $15.75
- Gluten free. Stir-fried crystal noodles, chicken, shrimp, baby corn, bean sprouts, carrots, pea pods, mushrooms, egg & onions.
- 31. Lard Nar (large Noodles With Gravy) $15.75
- Large rice noodles stir-fried topping with delicious Thai style gravy including shrimps & Chinese broccoli.
- Appetizers
- Cream Cheese Crab Rangoon $10.75
- Cream cheese & crabmeat flavor wrapped with wonton skin.
- Gyoza (pot Stickers) $10.75
- Pan-fried Thai pastries filled with a mixture of chopped chicken and vegetables served with homemade spicy sweet sour soy sauce.
- Shu Mai (shrimp Dumplings) $10.75
- Steamed imperial shrimp dumplings served with homemade garlic and spicy soy sauce.
- Fresh Spring Rolls (2) $9.75
- Fresh thai salad rolls filled with steamed bean sprouts, fresh cucumber, cooked tofu and scrambled egg, topped with plum sauce, red peppers and green onions. Served room temperature.
- Mini Vegetable Egg Rolls (4) $6.75
- Homemade, deep fried, this recipe contains peanut.
- Satay (chicken) $11.75
- Gluten free. Thai shish-ke-bob, 6 skewers of chicken marinated in herbs and coconut milk, served with our own signature peanut sauce, and complimented with a side of cucumber salad.
- Spicy Beef $11.75
- Gluten free. Skewered marinated beef in Thai herbs and deep-fried to perfection, served with chili sauce and cucumber salad.
- Fresh Vietnamese Spring Rolls (2) $10.75
- Rice paper wrapped around steamed beansprouts, lettuce, tofu, basil leaves, crab meat with spicy bean sauce.
- Poh-pia Tod (shrimp Egg Rolls) (2) $6.75
- Homemade, deep fried. Served with sweet & sour sauce, this recipe contains peanut.
- Shrimp-vegetable Tempura $14.75
- Lightly battered jumbo shrimps, sweet potatoes, green beans and broccoli deep fried, served with sweet & sour sauce.
- Edamame $6.25
- Boiled Soybeans with Sea Salt
- Gyo Tod (fried Wontons) $8.75
- Deep fried wonton stuffed with fresh chopped shrimp and herbs.
- Goong Hor (shrimps In Blankets) (6) $10.75
- Deep fried shrimp wrapped in rice paper and served with our distinctive sauce.
- Tod Mun Pla (fish Cakes) $13.75
- Golden fried spicy walleye pike fish cakes served with spicy peanut cucumber salad.
- Fried Tofu Vegetarian (soy Bean Curd Cake) $8.75
- Gluten free. Deep fried tofu served with our own spicy sweet & sour peanut plum sauce.
- Star’s Recommendations
- 25. Massaman Curry $14.75
- Gluten free, spicy. The most delicious food in the world (CNN). Chicken in traditional homemade massaman thick curry with potato, tomato, pineapple, onion and whole peanut. This recipe contains peanut.
- 18. Chicken Pad Ped (red Hot Curry Chicken) $14.75
- Gluten free, spicy. Classic chicken curry cooked to a full flavor with coconut milk, curry paste, bamboo shoots, basil leaves and hot peppers.
- 22. Panang Nue (beef Curry) $14.75
- Gluten free, spicy. A fragrantly roasted beef or chicken curry flavored with an ancient secret recipe of blended spices and peanut butter.
- 20. Kang Karee Kai (mild Curry Chicken) $14.75
- Gluten free, spicy. Mild yellow curry chicken with potatoes and green peas.
- 16. Pad Num Prik Pao (chicken Supreme) $14.75
- Gluten free, spicy. Stir-fried chicken breast marinated in spices, with baby corns, mushrooms, carrots, pea pods, celery, and peanut.
- 21. Kai Pad Khing (ginger Chicken) $14.75
- Sauteed sliced chicken breast with shredded fresh ginger, straw mushrooms, onions, and hot peppers.
- 17. Kanar Num Mun Hoy (beef & Broccoli) $14.75
- Stir-fried sliced beef, ginger, and broccoli in delicious oyster flavored sauce.
- 23. Chuchee Salmon $17.95
- Gluten free, spicy. Baked salmon with chuchee curry peanut sauce and vegetables.
- 26. Pla-duk Pad Ped $16.75
- Gluten free, spicy. Great value, crispy, deep fried catfish fillet, pan fried Thai eggplant, basil leaves in thick spicy curry sauce.
- 24. Pla Sarm Rose (fresh Whole Red Snapper) $31.00
- Gluten free, spicy. Deep fried red snapper topped with star’s special three-flavor blended sauce.
- 19. Kang Kheaw Wan (green Curry Beef) $14.75
- Gluten free, spicy. Brandy beef with green curry sauce, green peas, basil leaves and eggplant. Prime minister of Thailand recipe.
- 15. Cashew Chicken $14.75
- Gluten free. Stir-fried chicken breast with cashew nuts, pea pods, bell peppers, pineapple, dried hot peppers, and straw mushrooms.
- Entrees
- 12. Kow Pad (fried Rice) $13.75
- Gluten free. Thai fried rice with egg, onions, and chicken.
- 9. Pad Kra-prao (fried Spicy Basil Leaves With Meat) $14.75
- Gluten free, spicy. Stir-fried chopped chicken with garlic, basil leaves, tomatoes, and hot peppers in spicy sauce.
- 1. Thai Pepper Steak $14.75
- Gluten free. Stir-fried tender beef, bell peppers, onions, mushrooms, pea pods, tomatoes, water chestnuts and oriental vegetables in a tasty thick gravy.
- 5. Kai Kra-tiem (pepper & Garlic Chicken) $14.75
- Gluten free. Stir-fried chicken marinated with fresh garlic, white ground pepper & sweet soy sauce.
- 14. Pad Ruam Mit (mixed Vegetables) $14.75
- Stir-fried plain fresh vegetables or your choice of tofu or chicken, with broccoli, pea pods, Chinese broccoli and tomato.
- 13. Pad Preow Wan (sweet & Sour Chicken) $14.75
- Gluten free. Stir-fried vegetables in sweet & sour gravy with chicken.
- 4. Pra Ram Loung Song (rama Chicken) $13.75
- Gluten free, spicy. Stir-fried marinated chicken breast with Thai herbs on a bed of crisp steamed broccoli topped with famous signature peanut sauce.
- 3. Almond Beef $14.75
- Gluten free. Stir-fried tender beef with green onions, almonds, straw mushrooms, and dried hot peppers.
- 8. Pad Prik (fried Hot & Spice Meat) $14.75
- Gluten free, spicy. Stir-fried chicken with garlic, hot peppers, onions, and bamboo shoots in spicy sauce.
- 6. Teriyaki Salmon $17.95
- Baked salmon with teriyaki sauce, & vegetables.
- 11. Kow Pad Karee (curry Fried Rice) $13.75
- Gluten free, spicy. Fried rice with curry powder, onions, and chicken.
- 10. Nue Nam Mun Hoy (oyster Beef) $14.75
- Stir-fried beef, sliced mushrooms, onions, and ginger with imported oyster flavored sauce.
- 7. Spicy Eggplant Stir-fried Vegetarian (vegetarian Style) $13.75
- Gluten free. Stir-fried long purple eggplant, basil leaves and bell peppers in black bean sauce.
- 2. Stir-fried String Beans $13.75
- Gluten free. Stir-fried string beans with garlic & red bell peppers.
- Soups
- Tom Yum $14.75
- Gluten free. Hot & sour chicken soup with mushrooms, bitter lemon leaves, onions, and herbs in lemon grass broth.
- Shrimp Wonton $13.75
- Shrimp wanton cooked in chicken broth over bean sprouts, cilantro, green onions, & a drop of sesame oil.
- Chicken Noodle $13.75
- Gluten free. Small noodles, bean sprouts, and white meat chicken.
- Miso Soup (cup) $5.50
- Gluten free. Soft tofu, green onions, and seaweed in white miso broth.
- Beef Noodle $14.75
- Gluten free. Small noodles, bean sprouts, and tender beef.
- Ba Mee Nam $13.75
- Egg yellow noodles with chicken or vegetables in soup.
- Tofu Soup $13.75
- Gluten free. Bean curd cake, with or without chicken & fresh vegetables.
- Tom Kha Kai $14.75
- Gluten free. White meat chicken, fresh cabbage, lemon grass, and herbs in coconut sour broth.
- Chicken Rice Soup $13.75
- Gluten free. Thai jasmine rice, fresh white meat chicken cooked in chicken broth with celery topping with cilantro, green onions, and a drop of sesame oil.
- Salads
- Som Tum (papaya Salad) $14.75
- Gluten free, spicy. Our unique house salad. Shredded green papaya, mixed with green beans, tomatoes, peanut in a spicy house dressing mixed.
- Naem Sod (chicken White Meat Salad) $14.75
- Gluten free, spicy. Steamed chicken blended with lemon juice, fresh ginger, cilantro, peanut, green onions, and dried hot peppers, garnished with lettuce.
- Nam Tok (beef Salad) $14.75
- Gluten free, spicy. Tasty broiled sliced tender beef sprinkled with lemon juice, fish sauce, hot chili peppers, cilantro, and onions.
- Yum Nue (beef & Cucumber Salad) $14.75
- Gluten free, spicy. Medium broiled sliced beef mixed with cucumbers, tomatoes, red onions, and our own seasoning.
- Yum Woon Sen (silver Bean Thread Salad) $14.75
- Gluten free, spicy. Quickly boiled bean thread, seasoned with lemon juice, chicken, shrimp, green onions, and hot peppers tossed with lettuce.
- Larb (chopped Chicken Salad) $14.75
- Gluten free, spicy. Spicy chopped chicken with shallot, green onions, cilantro, and lemon juice.
- Ajard (cucumber Salad) $5.25
- Gluten free. A small cup of fresh crisp cucumber with a mild sweet & sour onion dressing.
- Yum Pla Muk (squid Salad) $14.95
- Gluten free, spicy. Boiled squid tossed with red onions and seasoned with lemon juice, spicy sauce.
- Desserts
- Thai Banana In Sticky Rice $4.75
- Moh Kang (thai Custard) $4.75
- Sweet Sticky Rice With Mango (seasonal) $9.00
- Seasonal.
- Lychee On Ice $4.75
- Side Orders
- Peanut Sauce $5.00
- Steamed Broccoli $4.00
- Steamed Rice Noodles $4.00
- Small Jasmine White Rice $1.50
- Small Fancy Brown Rice $2.00
- Large Fancy Brown Rice $4.00
- Large Jasmine White Rice $3.00
- Curry Sauce $5.00
- Beverages
- Thai Iced Tea Deluxe $4.50
- Iced Coffee Deluxe $4.50
- Soft Drink $2.50
- Coke, sprite, diet coke.
- Fresh Squeezed Lemonade $4.50
- Iced Tea $2.50
- Group Packages - Entrees
- Cashew Chicken $69.00
- Stir-fried chicken breast with cashew nuts pea pods bell peppers pineapple dried hot peppers and straw mushrooms.
- Beef With Broccoli $69.00
- Come with jasmine rice and choice of meat.
- Massaman Curry $69.00
- Chicken or beef.
- Ginger Chicken $69.00
- Come with jasmine rice and choice of meat.
- Pepper And Garlic Chicken $69.00
- Come with jasmine rice and choice of meat.
- Panang Curry $69.00
- Chicken or beef.
- Mixed Vegetable $69.00
- With tofu, chicken or beef.
- Mild Yellow Curry Chicken $69.00
- Come with jasmine rice and choice of meat.
- Thai Pepper Steak $69.00
- Stir-fried tender beef bell peppers onions mushrooms pea pods tomatoes water chestnut and oriental vegetables in a tasty thick gravy.
- Spicy Basil $69.00
- Chicken or beef.
- Group Packages - Appetizers
- Appetizer Platter $59.00
- Chicken satay, spring rolls, crab rangoon.
- Group Packages - Noodles and Fried Rice
- Thai Fried Rice $69.00
- Chicken or beef.
- Pad See Eiw $69.00
- Chicken, beef or tofu.
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