Yu's Mandarin Restaurant

• Appetizers
• Crab Rangoon (5) $9.50
• Crispy pastry shell stuffed with crabmeat and cream cheese.

• Fried Pot Stickers (6) $9.95
• Homemade pastry shell filled with meat and vegetables.

• Egg Rolls (2) $3.95
• Shrimp pork and mixed vegetable.

• Appetizer Samplers $17.00
• Minimum for two. Assorted appetizers for the wise, including crab rangoon, egg rolls, shrimp toast, chicken sticks, and beef sticks.

• Steamed Pot Stickers (6) $9.95
• Same ingredients as fried pot stickers except they are steamed.

• Vegetable Egg Rolls (4) $4.95

• Beef Sticks $12.95

• Shrimp Roll (8) $8.95
• Crispy, petite egg rolls filled with shrimp.

• Crabmeat Shu Mai (dumpling) (6) $8.50
• Wonton skin packed with crabmeat, steamed.

• Coconut Shrimp $12.50
• Fried shrimp with a crunchy sweet coconut crumb.

• Shrimp Dumplings (6) $9.50
• Steamed rice crepes packed with shrimp.

• Golden Fried Chicken Wings (6) $10.50

• Jelly Fish $14.95
• Jelly fish with cucumbers, radish, and carrots in a vinegar and garlic vinaigrette.

• Five Spices Beef $12.50
• Cold marinated beef slice.

• Chicken Sticks (6) $9.50

• Cold Marinated Squid Salad $10.95

• Vegetarian Chicken $11.95

• Poultry
• Sesame Chicken $16.50
• Chicken chunks deep fried in a light batter and then covered with sesame seeds.

• Orange Chicken $16.50
• Spicy. Big chunks of chicken and orange peels tossed in a sweet yet spicy sauce.

• Lollipop Chicken Wings $18.95
• Spicy. Hot and tangy sauce on a lollipop.

• Sweet & Sour Chicken $16.50
• Perfectly blended fruit-based sauce tossed with onions, green peppers, pineapple chunks.

• General Tso's Chicken $16.50
• Spicy. Chunks of deep fried chicken peppers, vegetables, ginger and garlic.

• Lemon Chicken $16.50
• Deep fried diced chicken (new style) in a delightful lemon flavored sauce.

• Cashew Chicken $16.50
• Diced chicken leg meat sautéed with green peppers and cashew.

• Garlic Chicken $16.50
• Sliced chicken breast, mushrooms and water chestnut in a mild garlic flavored sauce.

• Chicken With Vegetable $16.50
• Sliced chicken with assorted vegetables in a white sauce.

• Mongolian Chicken $16.50

• Mango Chicken $16.95
• Spicy. A South Asian treat; chicken and mango strips in a tangy sauce.

• Snow White Chicken $16.50
• Slices of boneless chicken breast delicately sautéed with snow peas, and black mushrooms.

• Mandarin Lettuce Wrap $14.95

• Curry Chicken $16.50
• Spicy.

• Almond Chicken $16.50
• Diced chicken meat sautéed with green peppers and almond.

• Kung Pao Chicken $16.50
• Spicy. Diced chicken leg meat with green peppers, hot bean sauce and peanuts with water chesnuts celery, delivered with a spicy flavor.

• Crispy Duck $19.95
• A half duck marinated, steamed and deep fried in a secret recipe handed down from Genghis khan.

• Beef & Lamb
• Mongolian Beef $19.50
• Tender slices of marinated beef and green onions bedded on crispy white bean noodles.

• Broccoli Beef $19.50
• Tender slices of marinated beef with broccoli.

• Green Pepper Beef $19.50
• Generous slices of marinated beef with green peppers in a special sauce.

• Beef With Snow Peas $19.50
• Beef slices, snow peas. Cooking options: medium to well done, including rare.

• Kung Pao Beef $19.50
• Spicy. Thin slices of spicy marinated beef with carrots, green peppers celery and peanuts in a special hot sauce.

• Orange Beef $20.50
• Spicy. Beef slices marinated with orange zest, sautéed with hot peppers then glazed to a satisfying crisp in a sweet and hot orange sauce.

• Szechwan Beef $19.50
• Spicy. Marinated bed, tried then sautéed with spicy Szechwan sauce.

• Korean Style Sizzling Beef $19.50
• Sliced beef rib eye and vegetables served on a sizzling plate.

• Sesame Beef $20.50
• Tender slices of beef deep fried in a light batter and then covered with sesame seeds.

• Black Pepper Beef $19.50
• Sliced beef sautéed with black pepper.

• Stir-fried Lamb With Scallions $19.50
• Lamb stir-fried with fresh scallions. Choose from: medium, medium rare, medium well, rare, well done.

• Cumin Lamb $19.50
• Spicy.

• Chow Mein & Fried Rice
• Rainbow Fried Rice $13.50
• Shrimp, beef, chicken, green peas, carrots, fried with rice.

• Rainbow Chow Mein $14.50
• Shrimp, beef, chicken, bean- sprouts, cover with cabbage, celery, mushroom and onions stir fried with soft noodles.

• Beef With Flat Rice Noodle $14.50
• Lightly browned flat noodle tossed with bend vegetables

• Pad Thai Noodle With Chicken $13.95

• Singapore Rice Noodles $14.95
• Chicken & Shrimp with shredded vegetables mixed with thin rice noodles in hot spicy curry flavor sauce.

• Double Pan Fried Noodle With Seafood $15.95
• Shrimp, scallop, squid, & vegetable on top of crispy noodles.

• Mixed Meat Fried Rice $13.50
• Yangzhou style of fried rice with bbq pork and shrimp and vegetables.

• Soup
• Hot & Sour Soup $4.95
• Spicy. Shrimp pork and tofu-filled soup with peppery-sour kick.

• Wonton Soup $4.95
• Chicken broth with wonton, pork, baby shrimp and vegetables.

• Egg Flower Soup $4.95
• Egg flowers in a broth of shrimp and vegetables.

• Sizzling Rice Soup (for Two) $9.95

• Clam Soup (for Two) $9.95
• Fresh whole dam with scallions.

• West Lake Beef Soup (for Two) $9.95

• Crabmeat & Velvet Corn Soup (for Two) $9.95
• A smooth thick golden liquid with delicate morsels of crabmeat.

• Vegetable Soup $4.25
• Chicken broth with bean curd and assorted vegetables.

• Yu's Homemade Noodles
• Noodle Soup $14.95
• Hot & Spicy. Noodle bathed in a rich soup consisting of various seafood, pork and vegetable

• Peking Noodle $11.95
• Ground pork, baby shrimp and onion cooked in bean sauce served over a bowl of noodles.

• Noodle Platter $14.95
• Hot & Spicy. An irresistible combination of seafood, pork, and vegetable over our famous noodles.

• Vegetarian Noodle Platter $13.95
• Hot & Spicy. Asian mixed vegetable over our famous noodles.

• Seafood Peking Noodle $14.95
• Freshly cooked seafood and vegetables in the black bean sauce over homemade noodles

• Taiwan Beef Noodle Soup $16.50
• Hot & Spicy. Stewed beef with homemade sauce.

• Seafood Noodle Soup $16.95

• Vegetarian
• Double Stir Fried String Beans $14.50
• Well- cooked string beans tossed with pickle cabbage.

• Szechuan Eggplant $14.50
• Hot & Spicy. Crispy eggplant with garlicky sauce

• Mapo Bean Curd $14.50
• Hot & Spicy. Water chestnuts and bean curd served with hot bean sauce.

• The Farmer's Market $14.95
• Water chestnut, baby corn, broccoli, snow peas, mushrooms, and carrots in a white sauce.

• Sauteed Peapod Tips $19.95
• Snow pea leaf tips, tossed with minced garlic.

• Mandarin Bean Curd $14.50
• Deep fried bean curd and served with vegetable in a delicate sauce.

• Kung Pao Tofu $14.50
• Hot & Spicy.

• Stir Fried Mushroom $15.95
• King mushroom and shitake sauteed in light sauce.

• Chinese Broccoli With Oyster Sauce $14.95

• King Mushroom With Egg Tofu $17.95

• Seafood
• Honey Glazed Walnut Shrimp $20.95
• Lightly breaded jumbo shrimp with honey Walnut cream sauce and broccoli.

• Spicy Shrimp $20.95
• Spicy. Sautéed shrimp in exotic spices with vegetables.

• Princess Prawns $20.95
• Spicy. Deep fried shrimp served with chef's special spicy garlic sauce.

• Fish Casserole $23.95
• Spicy. fresh garlic and spices on top of simmered fish fillets and napa cabbage.

• Salt & Pepper Smelt $19.50
• Spicy.

• Sweet & Sour Shrimp $18.50
• Shrimp and perfectly blended fruit-based sauce tossed with onions green peppers, pineapple chunks.

• Three Ingredient Taster $18.50
• Shrimp, beef, and tender sliced chicken breast sautéed with fresh vegetables.

• Salt & Pepper Prawns $20.95
• Spicy. prawns wok tossed with jalapeño pepper, onions, salt, and pepper.

• Spicy Fish Fillet $20.95
• Fish fillet with chili pepper and garlic.

• Salt & Pepper Squid $18.50
• Spicy. Thin slices of flower-like squid wok tossed with jalapeño pepper, omöns, salt, and pepper.

• Happy Family Seafood Platter $20.95
• A unique combination of shrimp scallops squid, fish, black mushrooms, chestnuts, baby corn, broccoli, and pea-pods served in a light brown sauce.

• Curry Shrimp $20.95
• Spicy. Shrimp and lightly flavorful curry sauce with bamboo shoots and naval beans.

• Kung Pao Shrimp $20.95
• Spicy. Whole shrimp stir-fried with fresh peanuts hot red peppers and garlic.

• Scallops With Beef & Vegetable $20.95
• Thick juicy scallop sautéed with beef and vegetables.

• Shrimp With Lobster Sauce $20.50
• Shrimp and scallions served in a delicious thick egg white sauce.

• Clams In Black Bean Sauce $19.50
• Hot flame keeps it warm until you finish the last piece.

• Szechwan Fish Fillet $19.50
• Fish fillet with pickled hot pepper and celery.

• Kung Pao Fish Fillet $18.50
• Spicy. Fish fillet sauteed in roasted hot peppers tossed with vegetables.

• Scallops With Garlic Sauce $22.95
• Spicy. Deep fried whole scallops served with chef's special spicy garlic sauce.

• Chicken & Shrimp Szechwan Style $16.95
• Spicy. Chicken and shrimp with vegetables in Szechwan hot sauce with peanuts.

• Mango Shrimp $19.95

• Hot Braised Fish $19.50
• Spicy. Deep fried fish fillet fish braised with finely chopped water chestnuts and mushrooms in our hot bean sauce.

• Dragon & Phoenix $18.50
• Shrimp and render of chicken breast in chef's own special sauce and delivered to your table on a sizzling plate.

• Soft Shell Crab $28.95
• Spicy. served with choice of styles salt and pepper or spicy style.

• Shrimp With Chinese Green $19.95

• Traditional Cuisine
• Hot & Cold Salad $20.95
• Cold, hot and mustard salad on bean noodles. Big serving.

• Sweet & Sour Pork (korean Style) $17.95

• Sweet & Sour Beef (korean Style) $17.95

• Shredded Three Delight $21.95

• Yu's Chicken Wings $17.50
• Hot and spicy.

• Pickled Cabbage Fish Pot $23.95

• Spicy Fish Casserole $23.95
• Hot and spicy.

• Spicy Beef Casserole $23.95
• Hot and spicy.

• Sauteed Sea Cucumber With Green Onion $52.95

• Yellow Chives With Three Delight $22.95

• Shredded Pork With Yellow Chives $19.95

• Eight Treasure Tofu Pot $23.95
• 8 tasty items boiled on a metal kettle.

• Eight Treasure Delight $21.95
• All seafood including sea cucumber.

• Yu's Monthly Specials
• Mongolian Three Ingredient $18.95

• Szechwan Chicken $16.50
• Big chunks of chicken tossed with peas and carrots in our famous spicy Szechwan sauce!

• Pork
• Xiao-ping Pork $15.95
• Spicy. Szechwan born Deng Xiao-Ping's favorite dish, shredded pork, hot bean sauce, water chestnuts, cooked with a spicy sauce with a hint of sour flavor.

• Moo Shoo Pork With 4 Mandarin Pancakes $15.95
• All-time favorite; pork, cabbage, and egg tossed and served with four pancakes and plum sauce.

• Sweet & Sour Pork $15.95
• Pork and perfectly blended fruit-based sauce tossed with onions, green peppers, pineapple chunks

• Shredded Pork With Green Chives & Bean Curd $17.95

• Mei Cai Roasted Pork $26.95
• With five steamed buns.

• Miscellaneous
• White Rice $1.50

• Plain Noodle $4.50
• Homemade noodles.

• Brown Rice $2.00

• Moo Shu Pancakes $1.00

• Yellow Radish And Onion W/black Bean Sauce $4.00

• Brown Rice (substitution) $1.50

• Beverages
• Can Of Soda $2.00
• Can of soda: Selection includes Coca-Cola, Diet Coke, Pepsi, Diet Pepsi, Sprite, Fanta. Choose your preferred drink.

• Fruit Smoothies
• Avocado W/tapioca $5.50

• Mango W/tapioca $5.50

• Taro W/tapioca $5.50

• Thai Tea W/tapioca $5.50

• Pinacolada W/tapioca $5.50

• Lychee W/tapioca $5.50

• Strawberry W/tapioca $5.50

• Homemade Sauces
• 6 Oz. Hot Oil (homemade) $3.95
• Comes in a glass jar.

• 6 Oz. Sweet & Sour (homemade) $3.95
• Comes in glass jar.

• 2 Oz. Hot Oil (homemade) $1.00

• 6 Oz. Mongolian Sauce (homemade) $3.95
• Comes in glass jar.

• 2 Oz. Sweet & Sour (homemade) $1.00

• Ginger Sauce (homemade) $1.00

• 6 Oz. Ginger Sauce (homemade) $3.95
• Comes in glass jar.

• 6 Oz. Orange Sauce (homemade) $3.95
• Comes in glass jar.

• Desserts
• Cheesecake $6.50

• Lychee Fruit $4.50
• A sweet tropical fruit served with flesh. Served in its natural sauce.

• Ice Cream $4.50
• Choice of flavor: Vanilla, Green Tea, and Red Bean.

• Eight Ingredients Sweet Rice Cake $9.50

• Mandarin Cream $4.50
• Vanilla ice cream with cherry brandy