Dozika

• Popular Maki
• Spicy Tuna Maki $7.00
• Spicy tuna, cucumber, avocado.

• Tuna Avocado Maki $7.00

• California Maki $6.50
• Imitation crab, avocado, cucumber.

• Salmon Avocado Maki $7.00

• Tekka Maki $6.50
• Tuna, seaweed outside.

• Spicy California Maki $7.00
• Imitation crab, avocado, cucumber, masago, spicy mayo.

• Spicy Salmon Maki $7.00
• Salmon, cucumber, avocado, spicy mayo.

• Yellow Tail Maki $6.50
• Yellow tail, scallion, seaweed outside.

• Salmon Maki $6.50
• Imitation crab, avocado, cucumber.

• Tako Salad Maki $7.00
• Marinated tako.

• Spicy Yellow Tail Maki $7.00
• Yellow tail, scallion, cucumber, spicy mayo.

• Kani Kama Maki $6.50
• Imitation crab, seaweed outside.

• Noodles
• Pad See Lew $13.95
• Sauteed flat noodles with sweet soy sauce, egg and broccoli.

• Pad Thai $13.95
• Thin rice noodles, beansprout, tofu, green onion, egg and peanut.

• Udon Tempura $14.50
• Udon noodle, green onions in a broth with shrimp and vegetable tempura.

• Crispy & Soft Noodle $13.95
• Soft egg noodle with coconut yellow curry sauce, shallot, cilantro, scallion and lime.

• Tom Yum Noodles $13.95
• Thin rice noodles, white onion, mushroom, cilantro, dry chilies in hot and sour soup.

• Crispy Chow Fun $13.95
• Stir fried mixed veggies in gravy sauce on top of crispy wide rice noodle.

• Spicy Noodle $13.95
• Stir fried noodle with water chestnut, napa bell pepper, carrot, mushroom, onion and dried chilies.

• Yakisoba $13.95
• Pan-fried Japanese egg noodle and vegetables with tangy sauce.

• Dozika Noodle $13.95
• Sauteed flat noodles with onion, bell pepper, jalapeno and basil.

• Curry Noodle $13.95
• Sweet potato, peapod and yellow curry in coconut milk with spaghetti noodles.

• Soba Tempura $14.50

• Chowmein $13.95
• Spaghetti noodle, beansprout, carrot, celery and onions.

• Ten Zaru $14.50
• .

• Sushi Combo Dishes
• Favorite Combo $20.50
• Pick 4 maki from popular maki or vegetarian maki.

• Sushi Deluxe $20.50
• 6 pieces of chef's selected sushi and 1 roll tekka.

• Combo B $17.00
• 3 pieces each of tuna and salmon maki, 2 pieces tuna sushi and 2 pieces salmon sushi.

• Sashimi Appetizer $14.50
• Chef's selected sashimi.

• Sake Lover $18.50
• 5 pieces of salmon sushi and 1 roll spicy salmon.

• Tuna Lover $18.50
• 5 pieces of tuna sushi and 1 roll spicy tuna.

• Unagi Don $20.50
• 10 pieces unagi fillet over sushi rice.

• Chirashi $20.50
• Assorted sashimi over sushi rice.

• Sashimi Deluxe $20.50
• 13 pieces chef's selected sashimi.

• Special A $18.50
• 1 roll veggies, 1 roll kappa, 1 roll avocado, 1 roll sweet potato.

• Special B $19.00
• 1 roll tekka, 1 roll California, 1 roll spicy salmon, 1 roll kappa.

• Favorite Sushi Combo $20.00
• 1 roll California and your choice of any 5 pieces of sushi.

• Sake Don $19.50
• 10 pcs salmon fillet over sushi rice.

• Tekka Don $20.50
• 10 pieces unagi fillet over sushi rice.

• Combo A $17.00
• 3 pieces each of kappa and avocado maki, 1 roll shitake, 2 pieces inari, 2 pieces tamago.

• Appetizers
• Edamame $7.00
• Boiled soy beans in the pod.

• Gyoza $7.50
• Deep fried chicken pot stickers.

• Crab Rangoon $7.50
• Cream cheese, imitation crab meat, and celery.

• Chicken Satay $8.75
• Skewers of marinated chicken served with peanut sauce and cucumber salad.

• Thai Spring Roll $7.00
• Bean sprouts, cucumber, scrambled eggs and tofu wrapped in spring roll skin.

• Tempura Appetizer $9.25
• Shrimp and vegetable tempura.

• Original Thai Egg Roll $7.50
• Crispy veggie egg roll.

• Tako Yaki $8.00
• Japanese crepe balls filled with chopped octopus.

• Shumai $6.75
• Steamed shrimp dumpling.

• Fried Tofu $7.00
• Golden fried tofu.

• Shrimp Rolls $9.00
• Marinated shrimp, bacon, celery, cilantro wrapped with spring roll skin.

• Oriental Chive Dumpling $9.00
• Pan-fried chive dumpling.

• Soft Shell Crab App. $10.50
• Deep fried soft shell crab.

• Crispy Calamari $10.00
• Fried golden calamari.

• Dozika Platter $14.50
• Deep fried combination of gyoza, shumai, crab rangoon, choice of seaweed salad or edamame.

• Vegetarian Maki
• Avocado Maki $6.50
• Avocado, rice outside.

• Sweet Potato Maki $6.50
• Sweet potato tempura, sweet sauce.

• Kappa Maki $6.00
• Cucumber, seaweed outside.

• Shitake Maki $6.00
• Sweet mushroom, rice outside.

• Oshinko Mak $6.00
• Pickle radish, rice outside.

• String Bean Maki $6.50
• String bean tempura, spicy mayo.

• Vegetable Maki $7.00
• Avocado, crucumber, shitake, oshinko.

• Futo Maki $7.00
• Cooked egg, shitake, oshinko, avocado.

• Seaweed Salad Maki $7.00
• Marinated seaweed.

• Special Maki
• Rainbow Maki $15.00
• California maki topped with assorted fish and wasabi mayo.

• Summer Maki $15.00
• Tuna, salmon, green leaf, jalapeno, avocado, cucumber, masago, cilantro, spicy chili oil and lime.

• Sunset Maki $15.00
• Spicy tuna maki topped with salmon, ikura and avocado.

• Shrimp Tempura Maki $9.50
• Shrimp tempura, masago, cucumber, unagi sauce.

• Spicy Scallop Maki $9.50
• Cooked scallop, avocado, scallion and spicy mayo.

• Philadelphia Maki $8.50
• Smoked salmon, cream cheese and avocado.

• Saba Maki $8.50
• Mackerel, ginger, cucumber, scallion.

• Bangkok Maki $8.50
• Yellow tail, scallion, spicy mayo, cilantro, avocado, cucumber.

• Unagi Maki $8.50
• Unagi, cucumber, avocado, unagi sauce.

• Sake Kawa Maki $8.50
• Crispy salmon skin, cucumber and unagi sauce.

• New York Maki $8.50
• Cooked shrimp, cucumber, avocado.

• Dozika Maki $9.50
• Unagi, tempura flake, cucumber, spicy mayo and unagi sauce.

• White Tuna Tempura Maki $9.50
• White tuna, cucumber, spicy mayo, tempura crush.

• Spider Maki $9.50
• Soft shell crab, masago, avocado, cucumber and unagi sauce.

• Molten Rock Maki $15.00
• Sweet potato tempura topped spicy crab mix, masago and scallion.

• Special Phili Maki $15.00
• Smoked salmon, cream cheese, scallion, unagi, avocado, unagi sauce, tempura crush.

• Evanston Maki $15.00
• Shrimp tempura, cucumber, topped with unagi, avocado, unagi sauce.

• Volcano Maki $15.00
• Spicy tuna, yellow tail, kani kama, topped with tempura crush and sesame oil.

• Flaming Dragon Maki $15.00
• Spicy yellow tail topped with tuna and tobiko.

• Santa's Rock Maki $15.00
• White tuna and cucumber inside topped with red tuna, avocado, scallion, mayo and sriracha sauce.

• Hidden Dragon Maki $15.00
• Soft shell crab with cucumber topped with unagi, avocado, unagi sauce and spicy mayo.

• Red Hana Maki $15.00
• Scallop tempura topped with tuna and special sauce.

• Red Sea Monster Maki $15.00
• Shrimp tempura, cream cheese, avocado, wasabi mayo topped with red tobiko, tempura crush and scallion.

• Green Turtle Maki $15.00
• California roll topped with ebi wasabi mayo and tobiko.

• Sushi & Sashimi
• Sake $3.00
• Salmon.

• Saba $3.00
• Mackerel

• Super White Tuna $4.50
• Super white tuna, offered as sushi or sashimi, finely sliced.

• Ikura $4.00
• Salmon roe.

• Tamago $2.50
• Cooked egg.

• Hamachi $3.75
• Yellow tail.

• Ika $3.00
• Squid.

• Inari $3.00
• 2 tofu pieces.

• Tako $3.00
• Octopus.

• Ebi $3.00
• Cooked shrimp.

• Maguro $3.75
• Tuna.

• Smoked Salmon $3.50
• Thinly sliced smoked salmon, available as sushi or sashimi.

• Unagi $3.75
• Fresh water eel.

• Spicy Scallop Sushi $3.75
• Spicy scallop, choose between sushi or sashimi presentation.

• Avocado Sushi $2.50
• Avocado slices, choice of sushi rice roll or sashimi.

• Kanikama $2.50
• Imitation crab.

• Tai $3.00
• Red snapper.

• Seaweed Salad Sushi $3.00
• Seaweed salad atop sushi rice or delicately sliced, option for sushi roll or sashimi style.

• Tako Salad Sushi $3.50
• Octopus salad, choice of sushi or sashimi.

• Tobiko $3.50
• Flying fish roe.

• Masago $3.50
• Smelt roe.

• Entrees
• Yellow Curry $13.95
• Sweet potato, green peas and coconut milk in yellow curry paste.

• Orange Chicken $13.95
• Deep fried chicken, bell pepper, carrot, sesame seed with Chinese orange sauce.

• Thai Spicy Basil $13.95
• Basil, bell pepper, mushroom, jalapeno and onions.

• Spicy Kung Pao $13.95
• With water chestnut, carrot, bell pepper, mushroom, onions, peanut and dried chili.

• Broccoli $13.95
• Sauteed broccoli and ginger.

• Green Curry $13.95
• Deep fried chicken, bell pepper, carrot, sesame seed with Chinese orange sauce.

• Garlic $13.95
• Mushroom, broccoli, green pea and black pepper.

• String Bean $13.95
• Stir fried string bean, green onion and chopped chicken.

• Cashew Nut $13.95
• Sauteed cashew nuts, peapod, bell pepper, pineapple, carrot, onions and dried chili.

• Honey Garlic Chicken $13.95
• Deep fried chicken, bell pepper and almond.

• Red Curry $13.95
• Bamboo shoot, basil, bell pepper and coconut milk in red curry paste.

• Bi Bim Bob $13.95
• Assorted vegetable and a fried egg. Served with Korean red chili sauce.

• Mixed Veggies $13.95
• Stir fried mixed fresh vegetables.

• Ginger $13.95
• Sauteed ginger, peapod, mushroom and onions.

• Fried Rice
• Fried Rice $13.95
• Jasmine rice, egg, white and green onion.

• Spicy Basil Fried Rice $13.95
• Jasmine rice, egg, basil, jalapeno, white and green onion.

• Curry Fried Rice $13.95
• Jasmine rice, egg, curry powder, white and green onion.

• Bento
• Chicken Teriyaki Bento $16.00

• Beef Teriyaki Bento $17.00

• Salmon Teriyaki Bento $18.00

• Shrimp Tempura Bento $18.00

• Soups
• Miso Soup $4.50

• Tom Kha Soup $7.00
• Straw mushroom, lemon grass, galanga, cilantro, onion, cabbage and dried chilies in coconut soup.

• Tom Yum Soup $7.00
• Straw mushroom, lemon grass, galanga, cilantro, onion and dried chilies in sour soup.

• Veggies Miso Soup $6.00
• Soy bean based soup with tofu, scallion and seaweed.

• Salads
• Seaweed Salad $8.00
• Assorted marinated seaweed and cucumber in sesame dressing.

• Sunomono $5.50
• Sliced cucumber, carrot, jalapeno in a delicate rice vinegar dressing.

• Goma-ae $7.50
• Boiled spinach served with sweet sesame sauce.

• Tako Salad $9.50
• Marinated tako and vegetable in sesame dressing.

• Avocado Salad $9.50
• Spicy mayo mixed with imitation crab meat, avocado and masago.

• Ceviche Salad $11.75
• A tasty spicy marinated fresh tuna, yellow tail, masago, cilantro, avocado, chili oil and ponzu sauce.

• Beverages
• Fresh Ginger Ale $5.25

• Bubble Tea Latte $5.95
• With 2% milk.

• Fruit Freeze $5.95
• With syrup.

• Thai Ice Tea $5.25

• Coke $2.00

• Thai Ice Coffee $5.25

• Ramune $3.25
• Japanese marble soda.

• Diet Coke $2.00

• Iced Tea $4.00

• Apple Juice $4.00

• Cranberry Juice $4.00

• Sprite $2.00

• Iced Green Tea $4.00

• Extras
• White Rice $2.00

• Unagi Sauce (sweet Sauce) $1.00

• Peanut Sauce $2.00

• Spicy Mayo $1.00

• Brown Rice $2.00

• Steamed Noodles $2.00

• Steamed Vegetables $3.00

• Hot Sauce $1.00

• Wasabi $1.00

• Sushi Rice $3.00

• Buckwheat Noodles $3.00

• Ginger $1.00
• Sauteed ginger, peapod, mushroom and onions.

• Extra Meat $2.00

• Dozika's Specials
• Tempura Dinner $17.50
• Shrimp and vegetable tempura. Served with rice and tempura sauce.

• Salmon Teriyaki $17.50
• Grilled salmon with teriyaki sauce. Served with vegetables tempura and rice.

• Honey Walnut Shrimp $16.95
• Battered shrimp and honey walnut tossed in thick white sauce. Served with steamed broccoli and rice.

• Drunken Buckwheat Noodles $16.95
• Sauteed buckwheat noodles with monk duck tofu, basil, jalapeno, tomato and onions.

• Ramen Special Soup $14.95
• Your choice of soup.

• Soft Shell Crab Curry $17.95
• Stir fried soft shell crab with onion, mushroom, celery in yellow curry sauce. Served with rice.

• Shrimp With Eggplant $16.95
• Sauteed shrimp, chopped chicken, eggplant, jalapeno and basil, served with rice.

• Grilled Salmon With Salt & Pepper $17.50