Gaylord India Restaurant
Gaylord India Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken
- Chicken Tikka Masala $18.00
- Tender tandoori-cooked boneless chicken curried in a special sauce.
- Murg Makhani $18.00
- Boneless pieces of tandoori chicken, cooked in butter, seasonings, and fresh tomato puree.
- Karahi Chicken $18.00
- Delicately seasoned chicken cooked with tomato, onion, ginger, green chillis & coriander.
- Chicken Vindaloo $18.00
- Boneless chicken cooked in a hot and tangy gravy with potatoes.
- Saag Chicken Boneless Boneless $18.00
- Fresh spinach and chicken sautéed in a curry sauce.
- Murg Bhuna $18.00
- Boneless chicken pieces cooked in a hearty spiced onion gravy.
- Chicken Gaylord $18.00
- Marinated chicken tenderly cooked over low heat with bell peper, onion & spices.
- Chicken Pepper $18.00
- Boneless chicken cooked with fresh ginger, black peppercorn sauce flavoured with aromatic spices.
- Murg Badam Pasanda $19.00
- Delicately seasoned chicken with almonds, in cream sauce, the food of royalty!
- Chili Chicken $18.00
- Boneless chicken pieces, green & red bell pepper simmered in manchurian sauce.
- Appetizers
- Samosa $7.00
- Crisp, deep-fried turnovers with seasoned potatoes and peas, 2pcs.
- Bhindi Amchur $8.00
- Deep fried wafer thin slices of okra sprinkled with tangy spices
- Chef Special Appetizer $17.00
- A tantalizing mixture of seikh kabab and chicken tikka with seasoned sauce, pan-fried
- Pakoras $8.00
- Assortment of deep-fried golden brown onion, spinach & potatoes in chick-pea batter
- Paneer Tikka Special $15.00
- Chunks of Tandoori paneer (homemade cheese) pan-fried in a spiced gravy
- Keema Samosa $9.00
- Deep fried flour turnovers stuffed with spiced mince lamb, 2 pcs.
- Vegetarian Hor D'oeuvres $12.00
- A sumptuous variety of samosa, subzi tikki, and mixed pakoras
- Spring Rolls $7.00
- Julienne cut vegetables rolled in thin crepes & deep fried, served with Manchurian sauce, 3 pcs.
- Mirchi Pakora $8.00
- Deep fried finger hot pepper fritters
- Indian Hor D'oeuvres $16.00
- A mouth-watering assortment of keema samosa pakoras, and chicken tikka
- Fried Fish $14.00
- Fried fish in spiced chick-peas batter. (6pcs.)
- Pakora Manchurian $10.00
- Pakoras sautéd in manchurian sauce
- Subzi Tikki $7.00
- Cutlets made with mashed carrots, turnips, peas and potatoes, 3 pcs.
- Vegetarian
- Saag Paneer $17.00
- Delicately-flavored fresh spinach cooked with chunks of homemade cheese. An exotic delight!
- Paneer Tikka Masala $18.00
- Tandoori paneer cooked in rich creamy curry sauce blended with spices.
- Paneer Makhani $18.00
- Chunks of homemade cheese cooked in a creamy butter and tomato sauce.
- Dal Makhani $16.00
- Delicately-simmered blend of assorted lentils cooked in butter and cream.
- Chana Pindi $15.00
- Tender chick-peas, cooked and simmered in fresh tomato sauce and numerous spices.
- Yellow Dal $15.00
- Thick lentil soup made of moong chana dal sauteed with spices.
- Saag Aloo $15.00
- Sauteed fresh spinach and potatoes.
- Mutter Paneer $17.00
- Chunks of homemade cheese cooked with green peas in mild curry.
- Bhindi $17.00
- Tender lightly deep-fried okra with fresh sauteed tomatoes and onions.
- Bengan Bhartha $16.00
- Tender mashed eggplant blended with sauteed onions, tomatoes and green peas.
- Aloo Gobhi $16.00
- A mouth-watering blend of cauliflower and potatoes seasoned to perfection.
- Methi Mutter Malai $18.00
- Fenugreek leaves cooked with grated cottage cheese and green peas.
- Paneer Gaylord $18.00
- Chunks of homemade cheese tenderly cooked over low heat with bell peppers, onions & spices.
- Bhindi Tadka $17.00
- Bhindi (Okra) sauteed with fresh herbs, spices & sprinkled with coconut.
- Aloo Bengan $15.00
- Cubes of fresh eggplant and potatoes slowly simmered in rich seasoned curried sauce.
- Dal Palak $15.00
- Seasoned spinach & lentils cooked to perfection.
- Kofta Lajawab $18.00
- Cottage cheese potato rounds, stuffed with nuts and fruits in cream sauce.
- Bombay Aloo $15.00
- Potatoes sauteed with cumin seeds, spices, and fresh cilantro.
- Paneer Bhurji $18.00
- Shredded homemade cheese with spices in a dry cream sauce.
- Dingri Mutter $16.00
- Fresh mushrooms satueed with green peas in curry sauce.
- Vegetable Makhani $17.00
- Mixed vegetables in tomato-cream sauce.
- Karhai Saag $15.00
- Sauteed fresh spinach sauteed in wok.
- Navrattan Korma $17.00
- Assortment of garden fresh carrots, peas, potatoes, and bell pepper delicately cooked in spices.
- Saag Corn $16.00
- Sauteed creamy spinach cooked with corn and spices.
- Paneer Pasanda $18.00
- Chunk of homemade seasoned cheese cooked with cashew, almond creamy sauce.
- Karahi Paneer $18.00
- Delicately seasoned paneer cooked with tomato, onions, ginger, green chillis & coriander.
- Gobhi Manchurian $16.00
- Batter dipped cauliflower cooked in manchurian sauce.
- Gobhi Mutter $16.00
- Cauliflower Seasoned in spices cooked with peas.
- Roti (Wheat Wonders)
- Garlic Nan $6.00
- Unleavened bread stuffed with fresh chopped garlic.
- Nan $5.00
- Silky, unleavened bread.
- Rumali Roti $7.00
- Large paper thin unleavened bread prepared on an inverted wok.
- Assorted Breads (for Two) $13.00
- Nan, aloo paratha, and pyazi kulcha.
- Keema Nan $8.00
- Mouth-watering bread, stuffed with seasoned minced lamb meat. Our best seller!
- Roti $5.00
- Round whole wheat flour bread.
- Aloo Paratha $6.00
- Whole wheat bread, stuffed with spiced, boiled potatoes.
- Rajasthani Roti $6.00
- Whole wheat bread, stuffed with spiced mustard greens.
- Paratha $5.00
- Delectable whole wheat buttered, layered bread.
- Mirchi Nan $5.00
- Nan stuffed with green chillis.
- Pooree (two) $7.00
- Deep-fried, tender and puffy whole wheat bread.
- Black Pepper & Cilantro Nan $6.00
- Nan sprinkled with freshly cracked black pepper & cilantro.
- Paneer Kulcha $7.00
- Fresh unleavened bread stuffed with homemade cheese & cream cheese.
- Pyazi Kulcha $5.00
- Nan stuffed with onions.
- Mumtazi Kulcha $7.00
- Nan, stuffed with minced tandoori chicken, with a touch of ginger, onion and chilies.
- Street Chat
- Samosa Chat $9.00
- A tangy mixture of chick peas with samosas topped with yogurt, chutney, and cilantro.
- Masala Papad $5.00
- Roasted lentil wafers topped with diced onions, peppers, & cilantro.
- Bhel Poori $7.00
- Rice puffs, chick-pea flour vermicelli, diced potatoes & onions mixed with tangy sauces.
- Aloo Papdi $7.00
- Flour crisps served with chick peas, potatoes, spiced yogurt, tamarind and mint chutney.
- Sev Batata Poori $7.00
- Chick peas and potatoes stuffed in wheat shells with sweet & sour sauce and vermicelli on top.
- Subzi Tikki Chat $9.00
- Tangy mixture of chick peas with yogurt, chutneys, and cilantro.
- Palak Chat $9.00
- Spinach leave fritters.
- Biriyani (Savory Rice Dishes)
- Gosht Biriyani $21.00
- Saffron rice cooked with tender chunks of lamb meat and curry.
- Shahjahani $18.00
- Rice cooked with boneless chicken, nuts and spices.
- Navrattan Biriyani $17.00
- Basmati rice cooked with garden-fresh vegetables.
- Shrimp Biriyani $21.00
- Basmati rice cooked with shrimp and aromatic spices.
- Mutter Pulao $8.00
- Richly-aromatic rice cooked with fresh peas, saffron, cloves and cardamom.
- Sagwale Chawal $15.00
- Spinach and basmati rice.
- Jeera Rice $6.00
- Aromatic basmati rice cooked with cumin seeds, cardamom and cloves.
- White Rice $4.00
- Basmati rice boiled to perfection.
- Lamb (Fragrant, Tender Lamb Dishes)
- Rogan Josh $20.00
- Tender chunks of lamb, delicately cooked in a tomato-onion seasoned gravy.
- Lamb Vindaloo $20.00
- Lamb cooked in a hot and tangy sauce. A South Indian specialty!
- Lamb Kadai $20.00
- Tender pieces of lamb cooked with giner, tomato, onion, green chilis & curriander in an Indian Iron Wok.
- Saag Meat $20.00
- Delicately seasoned fresh spinach, cooked with chunks of lamb in gravy.
- Gosht Pasanda $20.00
- Seasoned blend of lamb in a hearty, onion based gravy with cream sauce.
- Keema Mutter $20.00
- Spiced ground lamb cooked with fresh peas.
- Lamb Bhuna $20.00
- Roasted chunks of lamb cooked in a dry onion curry sauce.
- Lamb Pepper $20.00
- Tender cubes of lamb cooked with fresh ginger, black peppercorn sauce flavoured with aromatic spices.
- Tandoori (Specialties from Gaylord's Traditional Charcoal Clay Oven)
- Tandoori Murg $15.00
- Spring chicken marinated in spiced yogurt and over a half-a-dozen seasonings, then delicately roasted.
- Seikh Kabab $23.00
- Deliciously spiced skewered rolls of minced lamb.
- Lamb Chops $31.00
- Succulent lamb chops marinated in Indian spices and delicately cooked, 4 pcs.
- Tandoori Mix Grill $23.00
- An assortment of tandoori chicken, seikh kabab, malai chicken & mahi tikka.
- Malai Kabab $18.00
- Chunks of chicken breast marinated in a spiced cream cheese mixture and cooked.
- Kabab Sampler $18.00
- A delicious combination of malai chicken, haryali kabab & chicken tikka (2 pcs of ea.)
- Chicken Reshmi Kabab $18.00
- Deliciously spiced skewered rolls of minced chicken.
- Haryali Kabab $18.00
- Chicken marinated in spice, mint & roasted in tandoor (7pcs.)
- Chicken Tikka $18.00
- Chunks of boneless chicken marinated in spices & roasted with bell peppers, onions & tomatoes.
- Mahi Tikka $21.00
- Marinated chunks of expertly-seasoned fish, cooked to perfection.
- Paneer Shaslik $18.00
- Homemade cheese with bell peppers & onions marinated in Indian spices.
- Tandoori Jhinga $27.00
- Jumbo prawns marinated overnight in a delicately seasoned mixture.
- Soups & Salads
- Tomato $4.00
- Fresh tomato soup seasoned with cloves, cumin seed, and cilantro
- Kachumber Salad $7.00
- Chopped lettuce, cucumber, carrots, spinach with lightly spiced served with raita
- Grilled Paneer Salad $9.00
- Kachumber salad topped with grilled paneer served with raita
- Tandoori Chicken Tikka Salad $10.00
- Kachumber salad topped with grilled chicken served with raita
- Lentil Soup $6.00
- Delicately spiced lentil soup
- Mulligatawny $5.00
- Delicately spiced chicken soup
- Condiments
- Raita $5.00
- Yogurt recipes with cucumber.
- Indian Pickle (spicy) $3.00
- Mixed veggies seasoned in spicy pickle marination.
- Mango Chutney (sweet) $3.00
- Mango seasoned in sweet pickle spices.
- Seafood
- Shrimp Masala $20.00
- Jumbo prawns, halved and slowly cooked in a rich tomato sauce, blended with spices.
- Kerala Fish Curry $20.00
- A South Indian delicacy! fish fillet slowly simmered in a seasoned coconut sauce.
- Shrimp Bhuna $20.00
- Prawns cooked in onion gravy with touch of spices & tomatoes.
- Shrimp Pepper Masala $20.00
- Jumbo shrimp cooked with fresh ginger, black peeper com sauce flavoured with aromatic spices. (Spicy)
- Saag Shrimp $20.00
- Jumbo shrimp cooked with delicately seasoned spinach.
- Fish Pepper $20.00
- Filet cooked with fresh ginger, black peppercorn sauce flavoured with aromatic spices.
- Shrimp Gaylord $20.00
- Prawns prepared with fresh bell pepper, onion and spices.
- Beverages
- Mango Lassi $5.00
- Mango flavored yogurt drink.
- Lassi $5.00
- Yogurt drink (sweet/salted/plain)
- Mango Shake $5.00
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