Zea Rotisserie & Grill
Zea Rotisserie & Grill > Menu View Details
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Shareables
- Ancho Agave Shrimp
- Buttermilk-battered & fried shrimp, Louisiana & Ecuador. Served on a poblano pepper, red bell pepper, caramelized onion & masa crisp studded slaw. Ancho chili agave glaze, green onion, cilantro
- Mediterranean Hummus
- Sundried tomatoes, fresh herbs, olives, feta cheese, roasted garlic, Roma tomatoes, pita bread
- Spinach Dip
- Zea's twist on an American classic. Zesty, sprinkled with feta
- Duck Empanadas
- Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce
- Thai Rib Stack
- Slow-cooked St. Louis style ribs, sweet and spicy soy glaze
- Roasted Garlic Hummus
- olives, roasted garlic, served with pita bread
- Asian Almond Shrimp
- 6 Large tail-on butterflied shrimp fried crisp, honey ginger-chili glaze
- Salads
- House Salad - Small
- Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses
- House Salad - Large
- Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses
- Zeasar Salad - Small
- Romaine hearts, Caesar dressing, parmesan and croutons
- Zeasar Salad - Large
- Romaine hearts, Caesar dressing, parmesan and croutons
- Spinach Salad With Pepper Jelly Vinaigrette - Small
- Spinach Salad with Pepper Jelly Vinaigrette dressing
- Spinach Salad With Pepper Jelly Vinaigrette - Large
- Spinach Salad with Pepper Jelly Vinaigrette dressing
- Almond Chicken Salad
- Grilled chicken, romaine, spring mix, cabbage, carrots, crispy noodles, toasted almonds, sesame seeds, herbs, peanut vinaigrette
- Pepper Jelly Chicken Salad
- Grilled, glazed marinated chicken breast on our spinach salad with sundried tomatoes, golden raisins, pecans, kalamata olives, bleu cheese crumbles and sesame seeds
- Rotisserie Chicken Salad
- Pulled rotisserie chicken, bacon, mozzarella and provolone cheeses, diced marinated cucumbers, tomatoes and croutons. Choice of dressing
- Rotisserie
- Rotisserie Chicken
- Half chicken roasted on an open flame with our signature seasoning.
- Bbq Rotisserie Chicken
- Half chicken roasted on an open flame with our signature seasoning brushed with BBQ sauce and finished on the grill
- Rotisserie Chicken W/sweet Chili Glaze
- Half chicken roasted on an open flame with our signature seasoning topped with our sweet chili glaze
- Hawaiian Rotisserie Chicken
- Pineapple, ginger, garlic, soy garnished with toasted coconut and almond
- Beef Sirloin
- Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé
- Rotisserie Ribeye
- 12 oz USDA Choice, horseradish tiger sauce
- Rotisserie Chicken & Ribs
- Quarter of our rotisserie chicken and a quarter rack of slow-cooked St. Louis style ribs. Choice of 2 sides.
- Siganture Ribs
- (4) Thai Ribs
- Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs, sesame seeds
- (6) Thai Ribs
- Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Choice of two sides
- (8) Thai Ribs
- Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs, sesame seeds
- (4) Bbq Ribs
- Slow-cooked St. Louis style ribs finished on the grill.
- (6) Bbq Ribs
- Slow-cooked St. Louis style ribs finished on the grill. Choice of two sides
- (8) Bbq Ribs
- Slow-cooked St. Louis style ribs finished on the grill
- (4) Dry Ribs
- Slow-cooked St. Louis style ribs finished on the grill.
- (6) Dry Ribs
- Slow-cooked St. Louis style ribs finished on the grill. Choice of two sides
- (8) Dry Ribs
- Slow-cooked St. Louis style ribs finished on the grill.
- Sandwiches
- Bacon Cheeseburger
- Half pound of Black Angus with bacon, jack, bleu or cheddar on a toasted brioche bun, served with lettuce and tomato and mayo and BBQ sauce on the side. Choice of one side.
- Honey Island Chicken - Fried
- Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side
- Honey Island Chicken - Grilled
- Grilled chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side
- Sedona Chicken Panini
- Rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side
- Philly Beef Panini
- Thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo. Choice of one side
- Chipotle Chicken Sandwich
- Grilled chicken breast, Jack cheese, chipotle aioli, lettuce, tomato. One side.
- Half Sedona Panini
- Rotisserie chicken, caramelized onion, roasted garlic, mixed cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side.
- Half Philly Panini
- Thinly sliced rotisserie beef sirloin, caramelized onion, mixed cheeses, mayo. Choice of one side.
- Kids
- Kids Rotisserie Chicken
- Quarter of rotisserie chicken, choice of one side
- Kids Beef Sirloin
- Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé, choice of one side
- Kids Angus Beef Sliders (2)
- Served plain
- Kids Grilled Cheese Panini
- Served with a side and your choice of drink.
- Kids Fried Shrimp
- Kids Grilled Shrimp
- Kids Fried Chicken Breast Strips
- Kids Grilled Chicken Breast Strips
- Served with a side and your choice of drink.
- Kids Mac And Cheese
- Kids Noodles And Alfredo
- Kids Noodles And Butter
- Topped with parmesan cheese
- Sides
- Roasted Corn Grits
- French Fries
- Steamed Broccoli
- Steamed with butter, salt & pepper
- Bacon Braised Collard Greens
- Red Beans & Rice
- Served with grilled chicken breast and chef paul prudhomme's smoked andouille sausage.
- Roasted Potatoes
- Green Beans
- Sauteed with butter, salt & pepper
- Thai Green Beans
- Sauteed in a fresh ginger-infused soy sauce, sweet chili, asian herbs, sesame seeds
- Desserts
- Sweet Potato Pecan Bread Pudding
- A Zea signature made with freshly baked sweet potatoes, French bread, pecans and cinnamon. A rum praline sauce accompanies this New Orleans classic
- Chocolate Caramel Brownie
- Freshly backed chewy chocolate brownie and vanilla bean ice cream covered with homemade chocolate and salted caramel sauce and plenty of roasted pecans **Contains Pecans**
- Classic Cheesecake
- New York style cheesecake prepared with only 100% real cream cheese and topped with fresh whipped cream
- Turtle Cheesecake
- New York style cheesecake prepared with only 100% real cream cheese and topped with fresh whipped cream, caramel and chocolate sauce and pecans
- Chocolate Cheesecake
- New York style cheesecake prepared with only 100% real cream cheese and topped with fresh whipped cream and chocolate sauce
- Caramel Cheesecake
- New York style cheesecake prepared with only 100% real cream cheese and topped with fresh whipped cream and caramel
- Triple Raspberry Cheesecake
- New York style cheesecake prepared with only 100% real cream cheese, topped with fresh whipped cream and our triple raspberry sauce
- Bottled Drinks
- Coke
- Diet Coke
- Sprite
- Abita Root Beer
- Fiji Water - 500 Ml
- Fiji Water - 1 Liter
- Topo Chico Lime
- Luzianne Sweet Tea
- Cutlery
- Cutlery
- Entrees
- Shrimp Breaux Bridge
- Tender shrimp sautéed in garlic and herbs, penne pasta in spicy cream sauce
- Shrimp & Grits
- Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce
- Asian Almond Shrimp Dinner
- Large tail-on butterflied shrimp, fried crisp, honey ginger-chili glaze. Choice of two sides
- Casablanca Chicken
- Mediterranean-spiced, pan-seared chicken breast, loaded hummus, toasted almonds. Served with pita
- Bronzed Trout Dinner
- Two Fresh Snake River Canyon trout fillets, seasoned and seared. Choice of two sides
- Bronzed Trout
- One filet of Fresh Snake River Canyon trout fillet, seasoned and seared. Choice of two sides
- Grilled Trout Dinner
- Two filets of Fresh Snake River Canyon trout fillet, seasoned and grilled. Choice of two sides
- Grilled Trout
- One filets of Fresh Snake River Canyon trout fillet, seasoned and grilled. Choice of two sides
- Balsamic Salmon
- Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides.
- Grilled Chicken Breast
- Simply seasoned. Choice of two sides.
- Red Beans & Rice
- Served with a chicken breast and Chef Paul Prudhomme's smoked andouille sausage
- Twice-cooked Crispy Duck
- Fire-roasted, then crisped, honey ginger-soy glaze, sesame seeds and herbs. Choice of two sides
- Redfish Avriel
- redfish avriel Fresh, "half shell" fillet topped with artichokes, spinach ribbons & lemon beurre blanc. Garnished with basil and grilled lemon. Choice of one side.
- Redfish On The Half Shell
- Fresh fillet grilled, Cajun spice, lemon. Choice of two sides.
- Z-Lightful [Low Calorie]
- House Salad Z-lite
- Romaine and spring mix, carrots, tomato with olive oil and balsamic vinegar
- Zeasar Salad Z-lite
- Romaine hearts, Caesar dressing, parmesan cheese.
- Rotisserie Chicken Z-lite
- Three pieces of chicken roasted on an open flame with Zea's signature seasoning. Served with your choice of Z-Lightful sides
- Rotisserie Beef Z-lite
- Served Naked (no sauce) with your choice of Z-Lightful sides.
- Grilled Chicken Breast Z-lite
- Simply seasoned served with your choice of Z-Lightful sides
- Bronzed Trout Z-lite
- Fresh Snake River Canyon trout fillet, seasoned and seared
- Grilled Trout Z-lite
- Fresh Snake River Canyon trout fillet, seasoned and grilled
- Atlantic Salmon Z-lite
- Fresh Atlantic salmon served grilled with sweet balsamic glaze
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