House Of Blues

House Of Blues > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

Appetizers

  • BBQ Nachos

    four cheese sauce, avocado, roasted corn salsa, pickled red onion, tomato, Memphis BBQ sauce, cilantro crema, cotija cheese Option to add brisket, cajun shrimp, or pulled pork
  • Crispy Fried Tenders

    choose a style: Buffalo – house-made slaw, blue cheese dressing Charred Lemon & Garlic – crispy onions, ranch dressing
  • Loaded Debris Fries

    smoked brisket in gravy, melted cheddar, caramelized onions, scallion, horseradish crema
  • Fried Green Tomatoes

    buttermilk fried green tomatoes, crawfish tails, corn, bell peppers, cajun cream, scallions add cajun shrimp

Greens

  • Southern Salad

    mixed field greens, Fuji apple, white cheddar cheese, toasted pecans, Champagne vinaigrette
  • Cobb Salad

    romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing
  • Buffalo Chicken Salad

    romaine, buffalo fried crispy chicken, tomato, red onion, avocado, corn salsa, kidney beans, ranch dressing Option to substitute cajun fried shrimp or fried crawfish tails

From the Gulf

  • Peel and Eat Shrimp

    boiled, served with cocktail sauce. full or half pound
  • Gulf Oysters

    shucked to order, lemon, cocktail sauce, house made mignonette half dozen or full dozen
  • Chargrilled Oysters

    cajun compound butter, Parmesan cheese, served with grilled French bread half dozen or full dozen
  • Seafood Gumbo

    andouille sausage, shrimp, crawfish, onion, bell pepper, celery, white rice

Mains

  • Bluesville Hot Chicken

    two crispy-fried chicken breasts, Nashville rub, house-made slaw, French fries, dill pickle, honey on the side (available plain)
  • Cajun Chicken Pasta

    blackened chicken, penne pasta, cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan Option to add cajun shrimp or crawfish tails
  • Jambalaya

    sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice Option to add cajun shrimp
  • Blackened Salmon*

    creamed corn, andouille crumble, smoked paprika, scallion (available simply grilled)
  • Cajun Steak & Fries*

    14oz ribeye seasoned with blues rub, topped with cajun compound butter, served with garlic aioli Option to add cajun shrimp
  • Voodoo Shrimp

    sautéed shrimp, Abita Amber beer reduction sauce, tomato, jalapeño-cheese cornbread, scallion

Po'Boys, Burgers, & More

  • HOB Smash Burger*

    double patty, brioche bun, American cheese, lettuce, tomato, garlic aioli, red onion, dill pickle chips
  • BBQ Bacon Smash Burger*

    double patty, brioche bun, cheddar cheese, applewood bacon, crispy onions, Memphis BBQ sauce
  • Everything Legendary™ Burger

    built 100% vegan plant-based burger patty, American cheese, mixed greens, tomato, avocado salsa, smoked aioli
  • House of Blues Po' Boy

    All HOB Po’Boys are served on Leidenheimer French Bread “fully dressed’ with shredded lettuce, tomato, and pickle. Louisiana Fried Options: Cajun Shrimp, Oysters, Crawfish Tails with spiced remoulade, or Smoked Debris & Gravy with garlic aoili
  • The Yardbird

    bourbon-butter-brushed fried chicken breast, brioche bun, house-made slaw, seasoned mayo, dill pickle chips (available simply grilled)

Sides

  • Jalapeño Cornbread

    with bourbon butter
  • Mac & Cheese Skillet

    four cheese sauce, topped with toasted breadcrumbs add cajun shrimp or crawfish tails

Desserts

  • Key Lime Pie

    coconut graham cracker crust, whipped cream, lime zest, shaved coconut
  • Bread Pudding

    bourbon butter, toffee sauce
  • Brownie

    vanilla ice cream, peanut butter sauce

Cocktails

  • Espresso Martini

    Belvedere vodka, Giffard Vanille de Madagascar, Kahlua, Owen’s Mixers Espresso
  • Beast of Bourbon

    Knob Creek bourbon, maple syrup, chocolate bitters, orange
  • Frisky Whiskey

    Woodford Reserve bourbon, Luxardo Sangue Morlacco, lemon, orange
  • Crossroads Cadillac Margarita

    Teremana small batch blanco tequila, triple sec, sweet & sour, Grand Marnier
  • Fire Arrow Margarita

    Flecha Azul blanco, Bittermens Hellfire, Cointreau, passion fruit, lime, agave
  • Strawberry Fields

    Captain Morgan spiced rum, Disaronno amaretto, strawberry, passion fruit, mint, lime
  • Havana Twist Mojito

    SelvaRey white rum, mint, raspberry, blackberry, lime
  • Rock Me Hurricane

    Cruzan light and spiced rums, orange, lime, passion fruit, pomegranate, Myers’s dark rum
  • Hound Dog Mule

    Drake’s Organic vodka, Owen’s ginger beer & grapefruit, lime
  • Memphis Blues Sangria

    red wine, brandy, fresh fruits and juices

Beer

  • Blue Mood

  • Bud Light

  • Stella Artois

  • Abita Amber

  • Corona Extra

  • Sam Seasonal by Samuel Adams

  • Modelo Especial

  • Miller Lite

  • Michelob Ultra

  • Golden Road Mango Cart

  • Voodoo Ranger IPA

  • Angry Orchard Crisp Apple Hard Cider

  • White Claw Hard Seltzer

  • High Noon Hard Seltzer

  • Budweiser Zero (N/A)

Wine

  • Justin, Sauvignon Blanc

  • LEOS, Rosé

  • Line 39, Chardonnay

  • Ferrari-Carano, Chardonnay

  • Banshee, Pinot Noir

  • Line 39, Red Blend

  • LVE (By John Legend), Red Blend

  • J. Lohr, Cabernet Sauvignon

  • Decoy by Duckhorn, Cabernet Sauvignon

  • Michelob Ultra

  • $9 Singles / $10 Doubles

  • $8 Singles / $9 Doubles

  • Lagunitas IPA

  • Modelo Especial

  • Sam Seasonal by Samuel Adams

  • Bud Light

  • Budweiser Zero (non-alcoholic)

  • Angry Orchard Crisp Apple Hard Cider

  • Miller Lite

  • White Claw Hard Seltzer

  • Corona Extra

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