La Strada at Eldorado Hotel and Casino

• Salads
• Grilled Chicken Caesar
• Romaine lettuce, Caesar dressing and fresh grilled chicken.

• Lastrada Salad
• Spring mix, pine nuts, raisins, Gorgonzola cheese and balsamic vinaigrette.

• Greek Salad
• Spring mix, kalamata olives, feta cheese, Greek peppers, onions, cucumber and oregano.

• Lastrada Salad
• Spring Mix, Pine Nuts, Raisins, Gorgonzola Cheese and Balsamic Vinaigrette

• Grilled Chicken Caesar
• Romaine Lettuce, Caesar Dressing & Fresh Grilled Chicken

• Greek Salad
• Spring Mix, Kalamata Olives, Feta Cheese, Greek Peppers, Onions, Cucumber & Oregano

• Chicken
• Marsala
• With mushrooms and marsala sauce.

• Francaise
• Egg battered with lemon butter wine sauce.

• Sorrento
• Topped with eggplant, prosciutto, fresh tomato, mozzarella cheese and mushroom marsala sauce.

• Derusso
• Stuffed with prosciutto, wild porcini mushrooms, mozzarella cheese and marsala mushroom sauce.

• Cacciatore
• With peppers, onions, mushrooms, black olives and marinara sauce.

• Parmigiana
• Topped with tomato sauce and mozzarella.

• Plccata
• With lemon butter white wine caper sauce.

• Marsala
• With Mushrooms and Marsala Sauce

• Francaise
• Egg battered with lemon butter Wine Sauce

• Parmigiana
• Topped with Tomato Sauce and Mozzarella

• Piccata
• With Lemon Butter White Wine Caper Sauce

• Cacciatore
• With Peppers, onions, mushrooms, Black Olives & Marinara Sauce

• Derusso
• Stuffed with Prosciutto, Wild Porcini Mushrooms, mozzarella cheese and Marsala mushroom sauce

• Sorrento
• Topped with Eggplant, Prosciutto, Fresh Tomato, Mozzarella Cheese & Mushrooms Marsala Sauce

• Pasta and Ravioli
• Fettuccine Alfredo
• Flat thick pasta.

• Cheese Ravioli
• Tomato Sauce baked with Mozzarella Cheese

• Lobster Ravioli
• Vodka Cream Sauce & Sundried Tomatoes

• Spaghetti
• With Homemade Meatballs or Italian Sausage

• Linguini Al Pesto
• Basil, Pine Nuts, Garlic, Parmesan Cheese

• Penne San Remo
• Penne Pasta with Chicken, mushrooms and roasted red peppers in a pesto cream sauce

• Wild Mushroom Ravioli
• Marsala Cream Sauce with Mushrooms & Sundried Tomatoes

• Sicilian Sausage Sauté
• Peppers, Onions, Marinara Sauce over Linguini

• Rigatoni Alla Vodka
• Vodka Cream Sauce, Green Peas, Prosciutto

• Tortellini Alla Papalina
• Meat tortellini with Prosciutto, Green Peas, mushrooms & Vodka Cream Sauce

• Desserts
• New York Style Cheesecake
• Topped with caramelized Bananas

• Tiramisu
• Ladyfingers soaked in espresso, layered with mascarpone cheese cocoa de amaretto whipped cream

• Chocolate Cake
• Layers of moist chocolate cake de creamy frosting that melts in your mouth

• Italian Cannoli
• Sweet ricotta cheese & chocolate chips stuffed in a pastry shell

• Toasted Almond Cream Cake
• Ladyfingers are delicately soaked in amaretto syrup, layered with imported mascarpone cream de topped with italian amaretti cookies toasted almond

• Italian Ice Cream
• Spumoni

• Homemade Chocolate Mousse
• Typically includes a blend of smooth chocolate and cream, creating a light and airy texture.

• Creme Brulee
• Vanilla Custard topped with burnt sugar crust

• Limoncello Mascarpone Cake
• Fruity, delicious & refreshing

• Steak - Veal - Lamb - Duck
• Filet Mignon
• Eight ounces center cut. Choice of preparation: Au poivre, marsala, alla naturale or Italiano.

• Top Sirloin
• Choice of preparation: Au poivre, marsala, alla naturale or Italiano.

• Rack Of Lamb
• Fourteen ounces rack. Brushed with Dijon mustard, herb-crusted served with mint jelly.

• Veal Cacciatore
• Peppers, onions, mushrooms, black olives and marinara sauce.

• Veal Francaise
• Egg battered with lemon butter white wine sauce.

• Veal Derusso
• Stuffed with prosciutto, wild porcini mushrooms, mozzarella cheese and mushroom marsala sauce.

• Veal Piccata
• Lemon butter wine sauce with capers.

• Veal Marsala
• Mushrooms and marsala sauce.

• Veal Sorrento
• Topped with eggplant, prosciutto, fresh tomato, mozzarella cheese and mushroom marsala sauce.

• Veal Parmigiana
• With tomato sauce and mozzarella cheese.

• Veal Parmigiana
• With Tomato Sauce & Mozzarella Cheese

• Filet Mignon - 8 Oz. Center Cut
• Choice of preparation: au poivre marsala alla naturale or italiano.

• Top Sirloin
• Choice of preparation: au poivre marsala alla naturale or italiano.

• Veal Marsala
• Mushrooms and Marsala Sauce

• Veal Piccata
• Lemon butter wine sauce with Capers

• Veal Derusso
• Stuffed with Prosciutto, Wild Porcini Mushrooms, Mozzarella Cheese & Mushroom Marsala Sauce

• Duck Lastrada
• Half Roasted Duckling with Cranberries, Port Wine & Fresh Mushrooms

• Veal Sorrento
• Topped with Eggplant, Prosciutto, Fresh Tomato, Mozzarella Cheese & Mushroom Marsala Sauce

• Veal Francaise
• Egg battered with Lemon butter White Wine Sauce

• Veal Cacciatore
• Peppers, Onions, Mushrooms, Black Olives & Marinara Sauce

• Starters
• Sicilian Sautéed Spinach
• With garlic, raisins, pine nuts and extra virgin olive oil.

• Fire Roasted Red Peppers
• Kalamata olives, extra virgin olive oil with garlic toast points.

• Calamari Fritti
• Squid.

• Fresh Baked Garlic Bread
• Buttery bread that is topped with garlic.

• Eggplant Napoleon Tower
• Stacked with fresh tomato and mozzarella cheese.

• Side Of Alfredo Sauce For Bread

• Escargot Sauté With Fresh Mushrooms

• Fresh Baked Garlic Bread
• Buttery bread that is topped with garlic.

• Fresh Mussels Or Clams Marinara
• Choice of fresh mussels or clams in a classic marinara sauce.

• Calamari Fritti
• Squid.

• Escargot Sauté With Fresh Mushrooms
• Cooked snails.

• Fire Roasted Red Peppers, Kalamata Olives, Extra Virgin Olive Oil With Garlic Toast Points
• Fire-roasted red peppers and Kalamata olives, drizzled with extra virgin olive oil, served alongside garlic-infused toast points.

• Eggplant Napoleon Tower
• Stacked with fresh tomato & mozzarella cheese

• Sicilian Sautéed Spinach
• With Garlic, Raisins, Pine Nuts & Extra Virgin Olive Oil

• Side Of Alfredo Sauce For Bread
• A creamy sauce made with butter, heavy cream, and Parmesan cheese, typically served with bread.

• Seafood & Fish
• Mahi Mahi Piccata
• Fresh mahi mahi with lemon butter, white wine caper sauce.

• Grouper Francaise
• Fresh grouper egg battered with lemon butter white wine sauce.

• Salmon Florentine
• Fresh salmon served on a bed of fresh sautéed spinach.

• Shrimp Palmero
• Vodka cream sauce with a touch of pesto, black olives, mushrooms and sun dried tomato.

• Shrimp Scampi
• Extra virgin olive oil and garlic sauce over linguini.

• Linguini With Fresh Pei Mussels
• Garlic and olive oil or marinara sauce.

• Linguini Frutti Dimare Fra Dlavolo
• Mussels, clams, shrimp, calamari and spicy marinara sauce.

• Scungilli Fra Dlavolo
• Tender scungilli, spicy marinara over linguini.

• Lingulnl With Fresh Littleneck Clams
• Garlic and olive oil or marinara sauce.

• Shrimp Palmero
• Vodka Cream Sauce with a touch of Pesto, Black Olives, Mushrooms & Sun Dried Tomato served with Linguini

• Linguini With Fresh Pei Mussels
• Garlic & Olive Oil or Marinara Sauce served with Linguini

• Linguini With Fresh Littleneck Clams
• Garlic & Olive Oil or Marinara Sauce served with Linguini

• Scungilli Fra Diavolo
• Tender Scungilli, Spicy Marinara over Linguini

• Linguini Frutti Dimare Fra Diavolo
• Mussels, Clams, Shrimp, Calamari & Spicy Marinara Sauce served with Linguini

• Shrimp Scampi
• Extra Virgin Olive Oil and Garlic Sauce served over Linguini

• Salmon Florentine
• Fresh Salmon served on a bed of fresh Sautéed Spinach served with Side of Pasta or Roasted Potatoes

• Grouper Francaise
• Fresh Grouper Egg Battered with Lemon butter white wine sauce served with Side of Pasta or Roasted Potatoes

• Mahi Mahi Piccata
• Fresh Mahi Mahi with Lemon butter, White Wine Caper Sauce served with Side of Pasta or Roasted Potatoes

• Pasta & Ravioli
• Cheese Ravioli
• Tomato sauce baked with mozzarella cheese.

• Rigatoni Alla Vodka
• Vodka cream sauce, green peas, prosciutto.

• Sicilian Sausage Sauté
• Peppers, onions, marinara sauce over linguini.

• Lobster Ravioli
• Vodka cream sauce and sundried tomatoes.

• Wild Mushroom Ravioli
• Marsala cream sauce with mushrooms and sundried tomatoes.

• Penne San Remo
• Penne pasta with chicken, mushrooms and roasted red peppers in a pesto cream sauce.

• Linguini Al Pesto
• Basil, pine nuts, garlic, Parmesan cheese.

• Fettuccine Alfredo
• Flat thick pasta.

• Tortellini Alla Papalina
• Meat tortellini with prosciutto, green peas, mushrooms and vodka cream sauce.

• Spaghetti
• With homemade meatballs or italian sausage.

• Entrées
• Greek Salad
• Spring mix kalamata olives feta cheese greek peppers onions cucumber and oregano.

• Lastrada Salad
• Spring mix pine nuts raisins gorgonzola cheese and balsamic vinaigrette.

• Caesar Salad

• Lobster Bisque

• French Onion

• Cup Of Soup Du Jour