Matsutake Sushi & Steak

Matsutake Sushi & Steak > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Hibachi Grill Dinner
  • Filet Mignon $30.14
  • The most tender popular cut.
  • Hibachi Chicken $20.00
  • Boneless chicken breast cooked with teriyaki sauce.
  • N.y. Steak & Chicken $26.54
  • N.Y. steak and chicken from the hibachi grill. Options include fried or steam rice and your choice of meat temperature from rare to well done.
  • Filet Mignon & Shrimp $31.34
  • Filet mignon & shrimp hibachi dinner with choice of fried or steamed rice. Select meat temperature from rare to well done.
  • Filet Mignon & Chicken $30.14
  • Filet mignon and chicken paired with choice of fried or steam rice. Select meat temperature from rare to well done.
  • Ultimate Hibachi Combo $34.95
  • N.Y. Steak, shrimp and chicken.
  • Hibachi Steak $25.34
  • N.Y. Strip full of rich flavor, prepared with soy sauce.
  • Shrimp & Chicken $26.54
  • Shrimp & Chicken Hibachi Dinner: Served with choice of fried or steamed rice.
  • N.y. Steak & Shrimp $28.94
  • N.Y. Steak & Shrimp: Served with your choice of fried or steamed rice. Select steak temperature from rare to well done.
  • Imperial Combo $43.34
  • Filet mignon, lobster and shrimp or scallop. Please specify.
  • Shrimp Flambé $26.54
  • Shrimp cooked with a hint of lemon and a soy sauce.
  • N.y. Steak & Scallop $30.14
  • N.Y. Steak & Scallop: A hibachi-grilled pairing, served with choice of fried or steam rice. Specify desired steak temperature: rare to well-done.
  • Filet Mignon & Scallops $32.54
  • Filet mignon & scallops hibachi with choice of fried or steam rice. Select meat temperature from rare to well done.
  • Seafood Combo $42.14
  • Lobster, shrimp & scallop.
  • Scallop & Shrimp $31.34
  • Scallops and shrimp, choice of fried or steamed rice.
  • Rib Eye Steak $28.94
  • 10oz of unbelievable tenderness, juicy and full of flavor.
  • Salmon Teriyaki $26.54
  • Salmon cooked with a hint of lemon and teriyaki sauce.
  • Scallop & Chicken $27.74
  • Seared scallops and grilled chicken served with a choice of fried or steamed rice.
  • Scallops $28.95
  • Scallops cooked with a hint of lemon and a teriyaki sauce.
  • Sukiyaki Steak $26.54
  • N.Y. Strip loin with vegetables & teriyaki sauce.
  • Tuna Steak $26.54
  • Sushi Grade Tuna cooked with teriyaki sauce.
  • Lobster Tail $42.14
  • 2 pieces of lobster tails with a hint of lemon and a teriyaki sauce.
  • Lobster & Shrimp $36.14
  • Lobster and shrimp hibachi grill dinner, served with a side choice of fried or steamed rice.
  • Lobster & Scallop $38.54
  • Lobster and scallop dish, choice of fried or steamed rice.
  • Vegetable Delight $16.95
  • Vegetable Delight: Assorted seasonal vegetables, choice of fried or steamed rice.
  • Lobster & Filet Mignon $39.74
  • Lobster and filet mignon hibachi dinner. Choice of fried or steamed rice. Meat cooked to preference: rare to well done.
  • Sushi Chef Specialty Roll
  • T6 Golden Tiger Roll $14.54
  • (spicy). Avocado, cream cheese and shrimp tempura inside. Spicy crab and crunch outside. Deep-fried roll.
  • T5 Crunch Crazy Roll $13.14
  • Shrimp tempura inside. Crabmeat and crunch mayo outside.
  • T2 Maryland Roll $11.94
  • Real crab, avocado, cucumber and masago inside
  • T3 Hawaiian Roll $14.34
  • (spicy). Avocado, crab mayo and shrimp tempura inside. Spicy tuna and crunch outside.
  • Aligator Roll $14.34
  • Spicy tuna, spicy crab, avocado and wasabi mayo with crunch and eel sauce.
  • Matsutake Roll $14.54
  • Crab, salmon, tuna, yellowtail, masago and avocado with mustard soy dressing.
  • T8 Las Vegas Roll $10.74
  • (spicy). Crab, eel, cream cheese and avocado inside. Deep-fried roll.
  • T1 Spicy Tuna Tempura Roll $11.94
  • (spicy). Spicy tuna and avocado inside. Deep-fried roll.
  • T4 Fire Roll $11.94
  • (spicy). Smoke salmon and cream cheese inside. Top with Jalapeño and hot sauce. Deep-fried roll.
  • F7 Mountain Roll $14.54
  • (spicy). Avocado and crab mayo inside. Salmon, spicy tuna and crunch outside.
  • B1 Bake Volcano Roll $14.34
  • Avocado and crab mayo inside. Salmon outside.
  • N1 Sexy Roll (cucumber Wrap) $14.34
  • Tuna, albacore, salmon, crab mayo and avocado inside. (no rice)
  • F6 Kyoto Roll $14.54
  • (spicy). Tuna, salmon and crab mayo inside. Avocado outside. Wrap with soy paper.
  • N3 Ex-girlfriend Roll $14.54
  • Crab mayo and spicy tuna inside. Tuna, yellowtail and salmon outside. Soy paper wrap.(no rice)
  • F5 Osaka Roll $14.34
  • (spicy). Crab mayo and avocado inside. Seared albacore and jalapeño outside.
  • B3 Lasagna Roll $9.00
  • Avocado, crab, cream cheese, salmon inside. (Baked)
  • F1 Tu Tu Roll $14.34
  • (spicy). Spicy tuna and crunch inside. white tuna outside.
  • T7 Twin Shrimp Roll $14.34
  • (lightly spicy). Avocado, crab mayo and shrimp tempura inside. Shrimp, avocado and crunch outside.
  • F4 Tokyo Roll $14.34
  • Avocado and crab mayo inside. Tuna outside.
  • T9 Kimono Roll $14.34
  • (spicy). Avocado, spicy crab and shrimp tempura inside. Tuna and salmon outside.
  • F3 Pink Lady Roll $14.34
  • Avocado and crab mayo inside. Salmon and lemon slices outside.
  • N2 Ex-boyfriend Roll $14.54
  • Spicy crab mayo and shrimp tempura inside. Salmon outside. Soy paper wrap. (no rice)
  • F2 Pink Rose Roll $14.34
  • Avocado and crab mayo inside. Salmon outside.
  • A-La-Carte
  • California Roll $5.94
  • Avocado, crab stick and masago(fish eggs)
  • *spicy Tuna Roll $7.14
  • Tuna, Cucumber, Scallion, Spicy Sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Philadelphia Roll $7.50
  • Smoked Salmon, Cream Cheese and Avocado.
  • *rainbow Roll $11.94
  • Assorted fish on top of California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Spider Roll $14.34
  • Deep-Fried Soft Shell Crab, avocado, cucumber and masago(Fish eggs)
  • *spicy Salmon Roll $6.60
  • Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • Shrimp Tempura Roll $9.00
  • Crispy Shrimp Tempura, Cucumber, Crab, Avocado and Masago(Fish eggs)
  • Alaskan Roll $7.50
  • Salmon, avocado and masago(fish eggs)
  • Spicy California Roll $6.60
  • *samurai Roll $10.74
  • White Tuna, Salmon, Crab, Cream Cheese, Avocado and Deep-Fried. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Spicy Crab Crunch $6.60
  • Caterpillar Roll $13.14
  • Shrimp tempura, eel and avocado.
  • *yellowtail Roll $7.14
  • Yellowtail and Scallion. Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • Dragon Roll $16.94
  • Grilled Fresh Water Eel (8)
  • Avocado Roll $5.40
  • Avocado.
  • *salmon Roll $5.94
  • Fresh Salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • *ikura $7.14
  • Salmon Roe. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Shrimp Roll $6.30
  • Steamed Shrimp, Avocado and Cucumber.
  • *sake $5.70
  • Fresh Salmon . Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Lasagna Roll $9.00
  • Broiled Salmon, Crab, Avocado, Cheese.
  • Veggie Roll $5.40
  • Japanese Pickled Radish, avocado and cucumber.
  • Futo Maki (5pc) $7.80
  • Crab, egg, avocado, cucumber, Masago and Japanese Pickled Radish.
  • *rock'n Roll $7.80
  • Eel, Avocado, Cucumber and Masago(Fish eggs). Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • Kappa Maki $4.74
  • Cucumber.
  • Unagi Maki $7.14
  • Grilled Eel and Cucumber with Sweet Eel Sauce.
  • *spicy Yellowtail Roll $7.14
  • Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • *maguro $6.60
  • Tuna. Consuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • *hamachi $6.60
  • Yellow Tail . Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • *tekka Maki $6.60
  • Tuna. Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • Sweet Potato Roll $6.30
  • *tako $5.94
  • Octopus. Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • Salmon Skin Roll $5.94
  • Grilled Salmon Skin, Cucumber and Scallions.
  • Oshinko Maki $4.20
  • Japanese pickled radish.
  • Smoked Salmon $6.90
  • Ebi $5.94
  • Cooked Shrimp.
  • Unagi $6.90
  • Grilled Fresh Water Eel.
  • Kani $4.74
  • Sea Crab Leg.
  • Escolar $5.94
  • White Tuna.
  • Crunch Roll $7.14
  • Tempura Crumb, Japanese Mayo, Masago, Cucumber.
  • *salmon Sashimi (5 Pcs) $9.54
  • Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • *saba $5.94
  • Marinated Boston Mackerel. Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • *ama Ebi $10.20
  • Raw Sweet Shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • *hokkigai $5.94
  • Surf Clam. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Tobiko $6.60
  • Flying Fish Roe.
  • Masago $5.94
  • Smelt Fish Roe.
  • *hotategai $9.54
  • Sea Scallop . Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Inari $4.20
  • Seasoned Bean Curd.
  • Extra Quail Egg $2.40
  • On Fish Roe (2)
  • Tamago $4.20
  • Sweet Egg Omelette.
  • *ichiban Roll $9.54
  • Avocado, Sea Crab Legs, Smelt Fish Roe on Top Spicy Roe or Green Roe. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Redskin Roll $13.14
  • Tuna top of spicy crab and crunch.
  • *yellowtail Sashimi (5pcs) $11.94
  • Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • *tuna Tataki $16.94
  • Comsuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness
  • Izumidai $5.40
  • Snapper.
  • *ika $6.30
  • Squid. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • From Kitchen Dinner
  • Fried Rice With Chicken $11.94
  • Fried Rice With Shrimp $14.34
  • Fried Rice With Steak $14.34
  • Chicken Katsu $18.14
  • Breaded chicken with panko, fried to perfection served with katsu sauce.
  • Chicken Teriyaki $16.94
  • Fried Vegetable Tempura $15.74
  • Chicken Stir Fry Yakisoba Or Yaki Udon Noodle $14.54
  • Chicken, vegetables, choice of yakisoba or yaki udon noodles, stir-fried.
  • Fried Rice $9.54
  • Wok-tossed with egg, carrots, onion and green onion.
  • Vegetable Stir Fry Yakisoba Or Yaki Udon Noodle $14.34
  • With zucchini, broccoli, carrot, cabbage and onion.
  • Fried Chicken & Vegetable Tempura $18.14
  • Fried Shrimp & Vegetable Tempura $20.54
  • Fried Shrimp & Chicken Tempura $22.94
  • N.y. Steak Teriyaki $22.94
  • Salmon Teriyaki $22.94
  • Salmon cooked with a hint of lemon and teriyaki sauce.
  • Nabeyaki $15.74
  • Japanese thick noodle soup with shrimp tempura, egg and vegetables.
  • Kitsune Udon $14.54
  • Japanese thick noodle soup with fried tofu with vegetables.
  • Beef Yaki Stir Fry Yakisoba Or Yaki Udon Noodle $16.94
  • Sautéed beef with choice of yakisoba or yaki udon noodles.
  • Seafood Stir Fry Yakisoba Or Yaki Udon Noodle $19.34
  • Seafood stir-fried with choice of yakisoba or yaki udon noodles.
  • Beef Stir Fry Yakisoba Or Yaki Udon Noodle $16.94
  • Sautéed beef with a choice of yakisoba or yaki udon noodles.
  • Fried Seafood Tempura $24.14
  • Tofu Teriyaki $16.94
  • Soup | Salad | Appetizer
  • Tempura Appetizer $9.54
  • Lightly battered and deep-fried shrimps and vegetables.
  • Bang Bang Shrimp $10.74
  • Deep-fried shrimp with spicy house sauce.
  • Matsutake Salad $8.35
  • Served with dressing on the side.
  • Crazy Bomb $8.35
  • (spicy). Jalapeño, cream cheese, spicy tuna, deep-fried.
  • Calamari Tempura $10.74
  • Lightly battered and deep-fried calamari.
  • Edamame $5.40
  • Steamed to order, tossed with kosher salt.
  • Wakame Salad $7.15
  • Seaweed salad with touch of sesame oil.
  • Miso Soup $2.35
  • Soybean broth with tofu and scallion.
  • Soft Shell Crab $13.14
  • Lightly battered and deep-fried soft shell crab.
  • Shrimp Tempura (4pc) $10.74
  • Avocado, spicy tuna deep-fried.
  • Spicy Crab Salad With Crunch $8.35
  • Cucumber and imitation crab with tempura crumbs.
  • Avocado Bomb $8.35
  • Avocado, spicy tuna deep-fried.
  • Shrimp Shumai (6pc) $7.15
  • * Ahi Tuna Tartar $13.14
  • Pickled ginger, crisp wonton, seaweed and ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • * Sashimi Appetizer (6) $11.95
  • Tuna, salmon, whitefish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Takosu $9.54
  • Cooked octopus and cucumber with vinaigrette sauce.
  • Age-dashi-tofu $7.14
  • Fried tofu with scallions and bonito flakes.
  • Red Devil $9.54
  • (spicy).Crisp rice top with spicy tuna, jalapeño and avocado. (3)
  • Matsutake Salad (chicken) $11.95
  • Served with dressing on the side.
  • Matsutake Salad (salmon) $14.54
  • Served with dressing on the side.
  • Matsutake Salad (avocado) $10.75
  • Served with dressing on the side.
  • Matsutake Salad (ny Steak) $14.54
  • Served with dressing on the side.
  • Matsutake Salad (filet Mignon) $16.95
  • Served with dressing on the side.
  • Mussel Caviar $8.34
  • Topped with spicy mayo, fish eggs and scallion.
  • * Sushi Appetizer (4) $9.54
  • Tuna, salmon, whitefish, shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
  • Sunomono Su $10.74
  • Octopus, shrimp, crab and cucumber with vinaigrette sauce.
  • Avocado Salad $7.15
  • Fresh avocado with sweet miso sauce.
  • Seafood Soup $10.75
  • Shrimp, scallop, calamari & egg in light broth.
  • From Sushi Bar Dinner
  • * Matsutake Love Boat $94.94
  • Chef choice of 21 pieces sashimi, 20 pieces sushi and a choice of special roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sushi For Two $45.80
  • 18 pieces sushi, spicy tuna and California roll.
  • Sushi Deluxe $24.14
  • 10 pieces of nigiri sushi & spicy tuna roll.
  • Veggie Roll Combo $16.94
  • Cucumber, avocado, veg. roll and inari sushi.
  • Sushi Regular $20.54
  • 7 pieces of nigiri sushi & 1 California roll.
  • Sashimi Regular(15) $30.14
  • Variety of fishes.
  • * Spicy Roll Combo $18.14
  • Spicy tuna, spicy yellowtail, spicy California roll. Consuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness.
  • * Salmon Combo With Sashimi $19.34
  • 3 pieces sashimi, 4 pieces sushi & spicy salmon roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • * Maki Combo $15.74
  • California, tuna roll & salmon roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Sashimi Deluxe(21) $40.94
  • Variety of fishes.
  • * Sake Don $21.74
  • Fresh salmon sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • * Chirashi $21.74
  • Variety of fresh sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • All Cooked Sushi $19.34
  • 6 pieces cooked sushi & California roll.
  • Sushi And Sashimi Regular Combo $28.94
  • 9 pieces sashimi, 5 pieces sushi tuna roll.
  • Sushi And Sashimi Deluxe Combo $40.94
  • 12 pieces sashimi, 9 pieces sushi tuna roll.
  • * Tekka Don $22.94
  • Fresh tuna sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  • Una Don $21.74
  • Broiled freshwater eel on a top of rice.
  • * Tuna Or Yellowtail Combo With Sashimi $20.54
  • 3 pieces sashimi, 4 pieces sushi & spicy roll. Consuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food borne illness.
  • * Tempura Sushi $18.14
  • Shrimp tempura roll, 8 pieces of tempura sushi. Consuming raw or undercooked meats, poultry, seafood, shells fish or eggs may increase your risk of foodborne illness.
  • Side Order
  • Small Bowl Of Yum Yum Sauce $6.00
  • keep in fridge. expires after 1 week.
  • Side Fried Rice $4.75
  • Side Noodle $4.75
  • Side Hibachi Veg $4.75
  • Large Bowl Yum Yum Sauce $12.00
  • Quart. keep in fridge. expires after 1 week.
  • Small Bowl Of Sesame Dressing $6.00
  • Salad dressing. keep in fridge. expires after 1 week.
  • Side Steam Rice $1.80
  • Large Bowl Of Sesame Dressing $12.00
  • For salad. Quart. keep in fridge. expires after 1 week.
  • Juices To-go Cup $3.54
  • Cranberry juice, apple juice, orange juice or pineapple juice.
  • Spring Bottle Water $3.54
Check out other Japanese Restaurants in Frederick.


Similiar Restaurants Nearby:

Frederick Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Frederick and Maryland
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem