Red Elephant
Red Elephant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- Pad Thai $13.35
- Stir fried small flat rice noodles with tamarind sauce and egg, served with ground peanuts, bean sprouts, scallion, and a wedge of lime on the side.
- Pad Zee Eu $13.35
- Stir fried big flat rice noodles with egg and chinese broccoli.
- Pad Woon Sen $13.35
- Stir fried glass noodle with egg, broccoli, carrot, and onion. Served with small steamed jasmine rice.
- Pad Kee Mow $13.35
- Stir fried big flat rice noodles with egg, basil, chili, bell pepper, onion, and mushroom.
- Lad Na (dinner) $15.85
- Stir fried big flat rice noodle with egg served with Chinese broccoli in brown gravy
- Fried Rice
- Thai Pineapple Fried Rice $13.35
- Fried rice with egg, onion peas, carrot, yellow curry powder, pineapple and cashew nuts.
- Basil Fried Rice $13.35
- Fried rice with egg, onion, peas, carrot, bell pepper, basil, green bean with tomato, and cucumber on the side.
- Kow Pad (fried Rice) $13.35
- Fried rice with egg, onion, peas, carrot with tomato, and cucumber on the side.
- Appetizers
- Crispy Spring Roll (poh Pia Thod) (3) $6.85
- Vegetarian fried spring roll served with sweet chili sauce.
- Basil Roll (2) $7.15
- Shrimp, lettuce, carrots, cucumber, basil, and rice noodle wrapped in fresh rice wrapper. Served with plum sauce and ground peanuts.
- Red Elephant Platter $19.75
- Combination of fried calamari, spring rolls (2), chicken satay (3), and fried shrimp (2).
- Satay Kai (5) $9.75
- Grilled chicken tenders on bamboo skewers. Served with peanut sauce and cucumber with sweet chili sauce.
- Curry Puff (2) $8.95
- Crispy pastry stuffed with chicken / vegetable, potato and curry powder
- Roti $5.85
- Fluffy pancake served with peanut dipping sauce.
- Cheese Roll (3) $8.45
- Shrimp, imitation crab, onion, carrot, and cheese wrapped in fried spring roll skin. Served with sweet tomato sauce.
- Edamame $5.50
- Lightly salted steamed soybeans.
- Kung Thod (fried Shrimp) (4) $8.50
- Shrimp fried spring roll served with three flavor chili sauce.
- Pla Muak Thod (fried Calamari) $10.75
- Fried calamari served with three flavor chili sauce.
- Crispy Tofu (8) $7.75
- Fried crispy tofu served with sweet chili sauce and ground peanuts.
- Thod Mun (8) $7.75
- Fried thai fish cakes served with cucumber sweet chili sauce.
- Curry
- Masaman Curry $13.65
- Masaman curry paste with coconut milk, potato, carrot, bell pepper, onion topped with avocado, and roasted cashew nuts. Served with steamed jasmine rice.
- Panang Curry $13.65
- Panang chili paste with coconut milk, bamboo shoot, snap bean, bell pepper, and carrot. Served with steamed jasmine rice.
- Yellow Curry $13.65
- Yellow curry paste with coconut milk, potato, onion, and carrot. Served with steamed jasmine rice.
- Red Curry $13.65
- Red chili paste with coconut milk, bamboo shoot, snap bean, bell pepper, eggplant, and basil leaves. Served with steamed jasmine rice.
- Green Curry $13.65
- Green chili paste with coconut milk bamboo shoot, snap bean, bell pepper, eggplant, and basil leaves. Served with steamed jasmine rice.
- Soups
- Tom Kha $7.15
- Silky coconut milk with straw mushrooms and fresh lime juice.
- Tom Yum $7.15
- Hot and sour soup with straw mushrooms and fresh lime juice.
- King Of The Sea Soup $21.15
- Shrimps, scallops, squids and mussels in hot and sour herb broth with basil, straw mushroom, and lime juice. Served with small steamed jasmine rice.
- Stir Fried
- Pad Kra-tiam $13.65
- Stir fried with garlic, broccoli, onion, carrot, and bell pepper. Served with steamed jasmine rice.
- Pad Broccoli $13.65
- Stir fried broccoli with your choice of meat. Served with steamed jasmine rice.
- Pad Prik Khing $13.65
- Sautéed with roasted red curry paste, snap bean, and kaffir lime leaves. Served with steamed jasmine rice.
- Pad Ginger $13.65
- Stir fried with fresh ginger, onion, carrot, baby corn, and mushroom. Served with steamed jasmine rice.
- Spicy Basil $13.65
- Sautéed with onion, bell pepper, basil leaves, and green bean in spicy chili basil sauce. Served with steamed jasmine rice. Spicy.
- Kai Siam $13.65
- Sautéed with sweet chili, pineapple, mushroom, onion, and cashews. Served with steamed jasmine rice.
- Drinks
- Thai Iced Tea $4.85
- Thai Iced Coffee $4.85
- Thai Coffee No Ice $5.50
- Thai Tea Less Ice $5.50
- Thai Tea No Ice $5.50
- Hot Tea $3.25
- Hot Tea: Choice of green or jasmine.
- Iced Tea $3.25
- Iced tea with choice of sweet or unsweetened.
- Soft Drink $3.25
- Selection of sodas including club soda, Coke variations, and lemonade.
- Bottle Water $2.50
- Thai Coffee Less Ice $5.50
- Salads
- Nam Sod $14.25
- Cooked ground pork, onion, shredded ginger, and roasted peanuts with a touch of lime dressing and chili.
- Pla Talay $18.95
- Steamed shrimp, squid, mussel, and scallop tossed with onion and tomato in Thai chili dressing served on bedded lettuce
- Larb $13.65
- Tossed with ground meat mixed with red onion, Thai chili, cilantro, and ground roasted rice powder
- Num Tok $14.95
- Grilled sliced steak marinated in fresh Thai herb tossed with onion, tomatoes, and greens with splash of Thai lime dressing.
- Thai Salad $9.45
- Crispy fried egg, tofu, lettuce, red onion, cucumber, carrot, and tomato. Served with peanut dressing.
- Yum Woon Sen $18.50
- Steamed shrimp, squid, bean thread noodles, lime juice, and green onion in Thai lime dressing
- Favorites
- Pla Pad Cha $15.95
- Lightly fried catfish fillet with chilli basil sauce, eggplant, onion, bell pepper, carrot, green bean, mushroom and baby corn
- Salmon Basil (dinner) $27.55
- Grill salmon fillet, bell pepper, chili, onion with Thai basil sauce
- Salmon Curry (dinner) $27.55
- Grill salmon fillet with pineapple, bell pepper, tomato, and basil leaves in red curry sauce
- Chao Lay $18.45
- Combination of shrimp, scallop, squid, mussel sautéed with chili, roasted garlic, basil, bell pepper, eggplant, onion, carrot, green beans, mushroom, and baby corn served in cream sauce. Served with steamed jasmine rice.
- Deep Fried Whole Fish $40.50
- Crispy fried whole red snapper with three flavor chili sauce. Served with steamed jasmine rice.
- Lamb Basil $31.45
- Grilled rack of lamb topped with spicy basil sauce, bell pepper, onion, and green bean. Served with steamed jasmine rice.
- Shrimp And Scallop Sham Rhod (dinner) $29.55
- Fried jumbo scallop and jumbo shrimp, and fried mixed vegetables. Served with three flavor chili sauce and steamed jasmine rice.
- Soft Shell Crab With Curry Sauce (dinner) $29.55
- Fried soft shell crab with green curry sauce, bamboo, green bean, eggplant, bell pepper, and basil. Served with steamed jasmine rice.
- Dessert
- Sticky Rice With Mango $9.45
- Sweet Roti $6.50
- Thai flat bread sweetened with condensed milk and sugar
- Homemade Fried Banana $9.15
- Topped with honey and ice cream.
- Ice Cream $6.50
- Coconut
- Sticky Rice With Ice Cream $9.45
- Side Orders
- Dipping Sauce $1.50
- Selection of Thai dipping sauces: peanut sauce, spring roll sauce, and sweet chili sauce.
- Curry Sauce $5.00
- Choice of Thai curry sauces: green, masaman, panang, red, or yellow, perfect as a side order.
- Fried Egg $2.50
- Small Fried Rice $6.00
- Small Salad $2.50
- Lettuce, carrot, and peanut sauce.
- Steamed Jasmine Rice $2.50
- Steamed Noodles $3.50
- Shrimp Chips $4.00
- Steamed Mix Vegetables $5.00
- Steamed Broccoli $5.00
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