The Cork Room

• Handheld
• Cape Fear Monster Burger $17.00
• Half pound specialty beef burger cooked to order, topped with our house-made pimento cheese, cape fear rum infused bacon jam, applewood smoked bacon, lettuce, tomato, onions, and pickles all loaded on a toasted brioche bun. Served with your choice of fries or sweet potato fries. (Ask about our gluten friendly options) Beef and salmon may be cooked to order. These foods may contain raw ingredients and consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness.

• Classic Vineyard Burger $14.00
• Half-pound specialty beef burger cooked to order. Topped with lettuce, tomatoes, onions, and pickles all loaded on a toasted brioche bun. Add your choice of cheese or add our house-made pimento cheese for an additional charge. Served with your choice of fries or sweet potato fries. (Ask about our gluten-friendly options). Beef and salmon may be cooked to order. These foods may contain raw ingredients and consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness.

• The Elvis $15.00
• Named after our pet peacock. Smoked, pulled pork tossed in our house-made white dog bourbon BBQ sauce (gold medal for taste, 2021 North American International Bourbon and whiskey competition) and topped with pickled red cabbage all loaded on a toasted brioche bun. Served with your choice of fries or sweet potato fries. Locally sourced from Locklear & Arellano farm.

• Crab Cake Goione $15.00
• Named after international marine wildlife artist and cape fear distillery collaborator, Steve Goone. Crispy handmade crab cake topped with a gamefish vodka-pickled red cabbage and a creamy remoulade sauce loaded on a toasted brioche bun. Served with your choice of fries or sweet potato fries.

• Grilled Chicken Caesar Wrap $14.00
• Grilled chicken breast, romaine lettuce, shaved parmesan cheese, and house-made caesar dressing wrapped in a spinach tortilla. Served with your choice of fries or sweet potato fries. (Substitute grilled shrimp for an additional charge).

• Black & Bleu Burger $15.00
• Half-pound specialty beef burger cooked to order and blackened topped with cape fear distillery billfish tequila infused sautéed onions, bleu cheese crumbles, lettuce, tomatoes, and pickles all loaded on a toasted brioche bun. Served with your choice of fries or sweet potato fries. (Ask about our gluten friendly options). Beef and salmon may be cooked to order. These foods may contain raw ingredients and consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness.

• Appetizer
• Traditional Bone-in Wings $15.00
• Lemon pepper, buffalo, or our house-made white dog bourbon BBQ sauce (gold medal for taste, 2021 North American International Bourbon and whiskey competition). Served on a bed of mixed greens with ranch or bleu cheese.

• Crab Cake Medallions $17.00
• Five mini crab cakes fried to perfection and placed on a bed of mixed greens, served with a flavor-packed remoulade and fresh lemon.

• Fried Brussel Sprouts $12.00
• Brussel sprouts fried to perfection and tossed with parmesan cheese and bacon, drizzled with a balsamic reduction.

• Hot Pimento Cheese Dip $9.00
• House-made pimento cheese topped with bacon and baked to bubbly perfection. Served with tortilla chips.

• Fried Green Tomatoes $9.00
• Southern-style fried green tomatoes drizzled with our house-made remoulade and topped with crispy bacon. Served on a bed of mixed greens and paired with our house-made pimento cheese.

• Fried Calamari $14.00
• Calamari fried to a perfect golden brown and blackened. Served on a bed of mixed greens paired with a bright marinara sauce and fresh lemon.

• Entrées
• Fettuccine & Broccoli Alfredo $16.00
• Butter-poached broccoli and fettuccine noodles tossed in our cape fear rum-infused alfredo sauce and topped with shaved parmesan cheese. Add grilled chicken, sautéed shrimp or grilled salmon for an additional charge.

• Southern Fish & Chips $17.00
• "London meets the South" with our blackened, battered and fried catfish fillets served over crispy fries and paired with our house-made pimento cheese and tartar sauce. Served with fresh lemon.

• Chefs Southern Style Shrimp & Grits $27.00
• Blackened shrimp sautéed with pork belly, onions, and green peppers. Served over tender, yellow-corn cheese grits and finished with a pan sauce reduction.

• Pork Platter $20.00
• Slow cooked pulled pork marinated in our chef's famous marinade made with cape fear distillery solera whiskey, piled high and served with our vegetable of the day and Southern-style mashed potatoes with gravy. Choose between our white dog moonshine or bourbon BBQ sauces locally sourced from Locklear & Arellano farm.

• Crab Cake Dinner $29.00
• Two jumbo crab cakes served on a bed of mixed greens and paired with our vegetable of the day and rice pilaf. Served with fresh lemon.

• Honey Pepper Salmon Filet $25.00
• 6 oz salmon fillet seasoned and grilled to perfect medium over an open flame and topped with our delicious house-made honey pepper sauce infused with our maritime gin. Served over rice pilaf and our vegetable of the day.

• Gracie's Seafood Scampi $33.00
• Named after our per wallaby. Perfectly cooked scallops, shrimp, and mussels sautéed in a lemon-butter scampi sauce and poured over a bod of angel hair pasta. Served with fresh lemon.

• Calcutta Big Bite $20.00
• 10 oz, bone-in pork chop grilled to perfection and slathered with our house-made white dog bourbon BBQ sauce (gold medal for taste, 2021 North American International Bourbon and whiskey competition), served with our vegetable of the day and Southern style mashed potatoes with gravy, locally sourced from Locklear & Arellano farm.

• Soup & Salad
• She Crab Soup $13.00
• Our locals rave about this rich, creamy, crab packed bisque.

• Mrs. Lola's Chicken Noodle Soup $7.00
• Mrs. Lola is one of our outstanding chefs. A soothing recipe straight from a proud grandmother's heart this soup is packed with both flavor and love.

• Cape Fear House Salad $12.00
• Add grilled chicken or sautéed shrimp for an additional charge. Crisp mixed greens, red onions, cucumbers, tomatoes, shredded cheese, and house-made croutons. Served with one of our house-made dressings.

• Caesar Salad $12.00
• Add grilled chicken or sautéed shrimp for an additional charge. Crisp romaine lettuce tossed with parmesan cheese and our house-made caesar dressing topped with our house-made garlic croutons and capers.

• Dessert
• New York Style Cheesecake $9.00
• Creamy New York style cheesecake with your choice of caramel or raspberry drizzle.