Lotus Garden
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Side Order
- Lo Meins ( Soft Noodles )
- Steamed Broccoli
- 16 OZ
- Brown Rice
- Small (16 OZ)
- White Rice
- Small (16 OZ)
- Plain Fried Rice
- Small (16 OZ)
- Lo Meins (soft Noodles)
- White Rice
- Small (16 oz)
- Pork
- Twice Cooked Pork
- Hot. Red pepper, green pepper, onion, soft cabbage wok cooked with BBQ pork.
- Sweet & Sour Pork
- Pineapple, peppers, onion with homemade sweet & sour sauce.
- Mu Shu Pork
- Strips of pork, egg, cabbage, bamboo shoot and green onions served with hoisin sauce and warm wraps.
- Roast Pork With Snow Peas
- Snow peas, carrots, water chestnut with selected roast pork.
- Chicken
- Kung Pao Chicken
- Hot. Chicken breast stir-fried with water chestnuts, zucchini, celery, & green, red peppers in chili spicy brown sauce topped with peanuts.
- Mu Shu Chicken
- Chicken breast, egg, cabbage, bamboo shoot & green onions served with hoisin sauce & warm wraps.
- Garlic Chicken
- Hot. Tender slice chicken stir-fried with bamboo shoots, and bell peppers in yu shiang sauce.
- Moo Goo Gai Pan (chicken With Mushrooms)
- Slice chicken breast with fresh snow peas, mushrooms, and veggies in a flavorful white sauce.
- Chicken With Vegetables
- White meat chicken, broccoli, snow peas, bok choy, water Chestnut, mushroom, zucchini... in a lightly white flavorful sauce
- Chicken Egg Fu Young
- Chicken, egg, veggies mix patties top with fu young sauce.
- Chicken With Green Beans
- Green beans with onion stir fried with chicken in brown sauce.
- Almond & Cashew Chicken
- Stir-fried with mushrooms, zucchini, celery, and green, red peppers in a traditional brown sauce.
- Chicken With Black Bean Sauce
- Slice chicken breast stir-fried with onion, peppers and mushroom in a mild black beans flavorful sauce.
- Chicken Chow Mein
- Sliced chicken breast with bean sprouts, onion, zucchini, snow peas, water chestnut, mushrooms, bamboo shoot, in a white flavorful sauce topped with crispy noodles.
- Sweet & Sour Chicken
- Pineapple, peppers, onion with homemade sweet & sour sauce.
- Curry Chicken
- Hot. Tender slice chicken with onion, green, red bell pepper with curry flavorful sauce.
- Orange Chicken
- Hot. Lightly battered chicken in mild chili orange sauce.
- Teriyaki Chicken
- Grilled tender chicken with the flavorful teriyaki sauce over a bed of crispy lettuce.
- House Spicy Chicken
- Hot. Slice chicken breast lightly dusted and stir fried with a tangy sweet and spice sauce with snow peas & carrots.
- Chicken With Broccoli
- Chicken breast stir fried with garlic, carrots, and tossed with broccoli.
- General Tso's Chicken
- Hot. Fried chicken in a sweet spicy sauce with onion & peppers.
- Sesame Chicken
- Hand cut chicken breast lightly battered with the mild sweet flavorful sauce.
- Vegetarian Dishes
- Ma Po Tofu
- Hot. Tofu, peas & carrots, scallions tossed in a spicy sauce.
- Tofu With Snow Peas
- Fried tofu, snow peas, water chestnut, carrots with traditional brown sauce.
- Vegetables Delight
- Broccoli, snow peas, bok choy, water chestnut in a lightly white flavorful sauce.
- Kung Pao Tofu
- Hot. Firm tofu stired fried with water chestnut, zucchini, celery, green, red peppers in chili spicy brown sauce topped with peanuts.
- Eggplant With Garlic Sauce
- Hot. Chinese eggplant tossed in spicy garlic yu shiang sauce.
- Orange Tofu
- Hot. Diced tofu in mild chili orange sauce.
- Beef
- Beef With Broccoli
- Tender beef stir fried with garlic, carrots, and tossed with broccoli.
- Orange Beef
- Hot. Tender beef tossed with a mild chili orange sauce.
- Beef Chop Shey
- Mix veggies wok cooked with selected tender beef.
- Pepper Steak
- Tender beef stir-fried with red, green pepper, onion in a homemade brown sauce.
- Mongolian Beef
- Hot. Tender beef wok cooked with chili, onion, scallions, and premium sweet soy sauce over a crispy rice noodle.
- Appetizers
- Chicken Egg Roll (1)
- Mix Veggies, asian spices, chicken in a traditional egg roll wrapper
- Fried Shrimp (6)
- Lightly battered shrimp fried to golden color served with sweet & sour dipping sauce.
- Dumpling (6)
- Pan fried or steamed chicken dumpling (potstickers).
- Bbq Spare Ribs
- Selected ribs with Chinese BBQ sauce.
- Crab Puff (4)
- Cream cheese.
- Chicken Lettuce Wraps (4)
- Chicken, scallions, water chestnut, celery, rice sticks, mushroom & iceberg lettuce.
- Spring Roll (1)
- Mix veggies and noodles in a crispy wrap.
- Kids' Meal
- Kids' Chicken Egg Fried Rice
- Kids' Chicken Lo Mein
- Kids' Sweet & Sour Chicken
- With brown or white rice.
- Kids' Teriyaki Chicken
- With brown or white rice.
- Kids' Orange Chicken
- With brown or white rice.
- Dessert
- Ice Cream
- Cheesecake New York Style
- Almond Cookies (6)
- Drink
- Monster Energy Drink
- Original
- Bottled Water
- 500ml (16.9 FL OZ)
- Soda
- Hot Tea
- Milk
- Fresh milk
- Energy Drink
- Juice
- Orange juice
- Lotus Garden Chef's Specials
- Scallops With Snow Peas
- Stir fried with snow peas, carrots, and water chestnuts in white flavorful sauce.
- Sweet & Sour Combination
- Combination of pork, chicken, and shrimp, pineapple, red, green peppers, onion with homemade sweet & sour sauce.
- Sizzling Seafood Platter
- Shrimp, scallops, snow peas, zucchini, water chestnuts, carrots and napa cabbage in light white flavorful sauce. Serving with hot pan.
- Kung Pao 2 (shrimp & Scallops)
- Hot. Stir-fried with water chestnuts, celery, green, red peppers in chili spicy brown sauce topped with peanuts.
- Happy Family
- Shrimp, beef, chicken, roast pork, snow peas, water chestnuts, broccoli, bok choy in traditional brown sauce.
- Sizzling Black Pepper Steak
- Hot. Selected tender beef with black pepper, mushroom, green pepper, red pepper, and onion in traditional spicy brown sauce. Serving with hot pan.
- Seafood
- Shrimp With Snow Peas
- Snow peas, water chestnut, carrots, stir-fried with white flavorful sauce.
- Shrimp With Vegetable
- Snow peas, broccoli, bok choy, water chestnut, carrots, zucchini, mushroom baby corn stir-fried with white flavorful sauce.
- Kung Pao Scallops
- Hot. Stir-fried with water chestnuts, zucchini, celery, green, red peppers in chili spicy brown sauce topped with peanuts.
- Sweet & Sour Shrimp
- Pineapple, peppers, onion with homemade sweet & sour sauce.
- Black Bean Fish
- Slice boneless fish stir-fried with onion, peppers, mushroom in a mild black beans flavorful sauce.
- Shrimp With Lobster Sauce
- White eggs, water chestnuts, baby corn, peas & carrot wok cooked with garlic white sauce.
- Shrimp With Walnuts
- Sweet creamy sauce in a ring of broccoli.
- Kung Pao Shrimp
- Hot. Stir-fried with water chestnuts, zucchini, celery, green, red peppers in chili spicy brown sauce topped with peanuts.
- Noodles, Meins & Rice
- Singapore Noodles
- Hot. Rice noodles stir fried with shrimp, chicken, vegetables and curry seasoning.
- Double Pan Fried Noodles (hong Kong Style)
- Small size egg noodles pan-fried with shrimp, chicken, beef, mushroom, bok choy and other greens.
- Fried Rice
- Wok fried rice with egg, peas, carrots & scallions with premium soy sauce.
- Lo Mein
- Stir fried soft noodles and vegetables.
- House Fried Rice
- Combination of beef, chicken and shrimp.
- Beef Chow Fun
- Wide rice noodles stir fried with beef, onions, bean sprouts with premium soy sauce.
- House Lo Mein
- Combination of beef, chicken and shrimp.
- Soups & Salads
- Chinese Chicken Salad
- Chicken, mixed greens with crispy noodles tossed in ginger mandarin dressing or asian toasted sesame dressing.
- Hot & Sour Soup (8oz)
- Hot. Broth soup with egg, tofu, Chinese mushroom, bamboo shoots, balanced with vinegar and pepper.
- Egg Drop Soup (8oz)
- Broth soup with egg, corn, peas and carrots.
- Spicy Chicken Noodles Soup (rice Noodles) (bowl)
- Hot. Chicken, veggies, rice noodles in spicy chicken broth.
- Wonton Soup (bowl)
- Made fresh by hand in our kitchen. Pork wontons with veggies, chicken, shrimp in chicken broth.
- Lotus Garden Lunch Specials (11 am-3:30 pm Daily)
- Mongolian Beef (lunch)
- Hot.
- General Tso's Chicken (lunch)
- Hot.
- Beef With Broccoli (lunch)
- Tender beef stir-fried with garlic carrots and tossed with broccoli.
- Pepper Steak (lunch)
- Tender beef stir-fried with red green pepper onion in a homemade brown sauce.
- Teriyaki Chicken (lunch)
- Grilled tender chicken with the flavorful teriyaki sauce over a bed of crispy lettuce.
- House Spicy Chicken (lunch)
- Hot.
- Chicken With Green Bean (lunch)
- Green beans with onion stir fried with chicken in brown sauce.
- Chicken With Broccoli (lunch)
- Chicken breast stir fried with garlic carrots and tossed with broccoli.
- Sweet & Sour Pork (lunch)
- Pineapple, peppers, onion with homemade sweet and sour sauce.
- Sweet & Sour Chicken (lunch)
- Pineapple peppers onion with homemade sweet and sour sauce.
- Almond & Cashew Chicken (lunch)
- Stir-fried with mushrooms zucchini celery and green red peppers in a traditional brown sauce.
- Moo Goo Gai Pan (lunch)
- Chicken with mushrooms.
- Orange Chicken (lunch)
- Hot.
- Kung Pao Chicken (lunch)
- Hot. Topped with peanuts.
- Shrimp With Lobster Sauce (lunch)
- White eggs water chestnuts baby corn peas and carrot wok cooked with garlic white sauce.
- Kung Pao Shrimp (lunch)
- Hot.
- Shrimp With Mix Vegetables (lunch)
- Lo Mein (lunch)
- Soft noodle.
- Mix Vegetables (lunch)
- Twice Cooked Pork (lunch)
- Hot.
- Orange Tofu (lunch)
- Hot.
- Soft Drink
- Energy Drink
- Hot Tea
- Soda
- Juice
- Orange juice
- Milk
- Fresh milk
- Bottled Water
- 500ml (16.9FL OZ)
- Monster Energy Drink
- (Original)
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