Roka Akor
Roka Akor > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Meals
- Sushi Bento Box A
- Includes: Hamachi Serrano Chili Roll, Big Eye Tuna Sashimi (2 pc), Salmon Sashimi (2 pc), and Chirashi (Diced Sashimi over rice)
- Sushi Bento Box B
- Crispy Rice Tuna Tartare (6 pc), Yellowtail Hamachi Nigiri (2 pc), Salmon Nigiri (2 pc), and Chirashi (Diced sashimi over rice)
- Steak Family Meal
- Heirloom Tomato Salad with Black Garlic Dressing, Wagyu Beef and Kimchi Dumplings, Crispy Spicy Tuna Roll, NY Strip Steak with Truffle Aioli, and Fingerling Potatoes with Shiso Chimichurri
- Seafood Family Meal
- Heirloom Tomato Salad with Black Garlic Dressing, Hamachi Serrano Chili Roll, Crispy Fried Squid with Chili Aioli, and Salmon Teriyaki with Pickled Cucumbers
- Cold Plates
- Prime Beef Tataki
- with Truffle Onion Vinaigrette
- Yellowtail Sashimi
- with Serrano Chili, Shallots, and Ponzu
- Escolar Tataki
- with White Asparagus and Yuzu Shallot Dressing
- Roasted Beet Salad
- with Smoked Almonds and Jalapeño Miso
- Mixed Green Salad
- with Avocado and Ginger Wasabi Dressing
- Hot Plates
- Steamed Edamame
- With balinese sea salt
- Miso Soup
- with Wakame Wild Mushrooms and Tofu
- Shishito Peppers
- with Ponzu and Bonito Flakes
- Crispy Fried Squid
- with Serrano Chili, Lime, and Sweet Chili Aioli
- Prime Beef And Kimchi Dumplings
- with Soy Vinaigrette
- Robata Grilled Pork Belly
- with Pickled Radish and Black Garlic Miso
- Robata Grilled Scallops
- Robata Grilled Diver Sea Scallops with Yuzu Aioli and Wasabi Pea Dust
- Japanese Style Fried Chicken
- with Lime and Sweet Chili Aioli
- Crispy Rice Tuna Tartare
- Spicy Big Eye Tuna with Crispy Rice, Avocado, and Unagi Sauce
- Premium Sashimi and Nigiri
- Sashimi Chef's Selection
- (3 pieces each)
- Nigiri Chef's Selection - 5 Kinds
- (1 piece each)
- Maki Rolls
- Futo Maki Roll
- Unagi, tamago, snow crab meat, avocado, and cucumber
- Hamachi Serrano Chili Roll
- Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Dynamite Scallop Roll
- Snow crab, avocado, scallop
- Salmon Avocado Roll
- Dishes are meant to be shared and subject to change based on seasonal availability. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
- Crispy Prawn And Unagi Roll
- Soft Shell Crab Roll
- With kimchi
- Snow Crab And Avocado Roll
- Crispy Spicy Tuna Roll
- Spicy big eye tuna with rayu chili, serrano, cucumber and green onion rolled in rice cracker
- Crispy Prawn And Chirashi Roll
- Diced sashimi, crispy prawn, avocado
- Lobster Roll
- Poached maine lobster with scallions, celery and tarragon aioli topped with fried shallots
- Vegetable Tempura Roll
- Avocado, cucumber, tempura asparagus and bell pepper, ume paste, yuzu aioli
- Tuna 4 Ways Roll
- Tuna Salmon Roll
- With daikon, asparagus, and wasabi ginger
- ROKA Ramen
- Pork Tonkotsu Ramen
- with Pork and Miso Broth
- Prime Beef Tonkotsu Ramen
- with Pork and Miso Broth
- Kinoko Mushroom Ramen
- with Vegetable and Miso Broth
- ROKA Baowich
- Pork Belly Baowich
- with Shaved White Onions and Hoisin Glaze
- Soft Shell Crab Baowich
- with Wasabi Mayo, Mixed Greens, and Ginger Dressing
- Robata Grill | Steaks
- Prime Ribeye (12oz)
- with Wafu Dressing
- Prime Skirt Steak (8oz)
- with Sweet Garlic Soy
- Prime Striploin (10oz)
- with Truffle Aioli
- Domestic Wagyu Sirloin (6oz)
- Snake River Farms American Wagyu Sirloin (6oz) with Bone Marrow and Truffle Aioli
- Domestic Wagyu Filet (8oz)
- with Chili Ginger Sauce
- Robata Grill | Classics
- Korean Spiced Lamb Cutlets
- with Smoked Eggplant Purée
- Glazed Pork Ribs
- with Cashews and Spring Onion
- Teriyaki Chicken Breast
- with Shiitake Mushrooms
- Robata Grill | Seafood
- Salmon Teriyaki
- with Pickled Cucumber
- Yuzu Miso Marinated Black Cod
- with Pickled Red Onion
- Vegetables and Sides
- Sweet Potato
- with Ginger Teriyaki
- Sweet Corn
- with Soy Butter
- Crispy Brussels Sprouts
- with Wafu, Mustard, and Bonito Flakes
- Japanese Wild Mushroom Rice Hot Pot
- Broccolini
- with Ginger Shallot Dressing
- White Rice
- Steamed white rice
- Tempura
- Assorted Vegetable Tempura
- with Seasonal Vegetables (7 pieces)
- Tiger Prawn Tempura
- with Pink Peppercorn Tentsuyu
- Shrimp Tempura
- with Wasabi Pea Dust and Sweet Chili Aioli
- Spicy Fried Tofu
- with Avocado Relish and Fresno Chili
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