Thai Thyme
Thai Thyme > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Entrees
- Tofu Tamarind
- Eight pieces. Deep fried tofu with tamarind sauce on top.
- Fresh Spring Rolls
- Eight pieces. Vegetables wrapped in rice paper with shallots, snow pea sprouts. Served with sweet tamarind sauce.
- Money Bags
- Four pieces. Chicken, green peas, corn and wrapped in pastry. Served with sweet chilli sauce.
- Curry Puffs
- Four pieces. Potatoes and vegetables cooked with curry powder folded in puff pastry and deep fried. Served with sweet chilli sauce.
- Fish Cakes
- Four pieces. Redfish finely minced, blended with chilli paste. Served with sweet chilli sauce.
- Four Friends
- One piece of each spring roll, curry puff, fish cake and chicken wing.
- Chicken Wings
- Four pieces. Marinated with sauce, garlic and black pepper. Served with sweet chilli sauce.
- Salt And Pepper Squid
- Crispy fried squid served with sweet chilli sauce.
- Satay Chicken
- Four pieces. Tender chicken breast marinated with spices and grilled. Served with sweet chilli sauce.
- Soft Shell Crab
- Whole soft shell crab deep fried served with sweet chilli sauce.
- Spring Rolls
- Four pieces. Vegetable and vermicelli wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce.
- Grills & Salads
- Grilled Chicken
- The aroma of the sizzling grilled chicken served with chilli sauce and vegetables.
- Wagyu Beef
- Grilled wagyu beef served with steamed vegetable and sauce.
- Larb
- Thai salad dressing with rice powder and lot of herbs with spicy choice of minced meat.
- Soft Shell Crab Salad
- Deep fried battered soft shell crab served with Caesar apple salad.
- Rice & Noodles
- Steamed Jasmine Rice (small)
- Per person. small container.
- Coconut Rice (small)
- Jasmine rice gently cooked with coconut milk, often garnished with herbs or fried onions for added flavor.
- Satay Sauce (large)
- Our satay sauce, served in a large portion, is a creamy blend of peanuts, coconut milk, and a hint of chili, typically accompanied by a variety of aromatic herbs.
- Green Curry Fried Rice
- Fried rice with eggs and vegetables with green curry sauce.
- Plain Fried Rice (small)
- Small fried rice with egg, peas and carrot.
- Nasi Goreng
- Fried rice with eggs, vegetables and stir fried with curry paste sauce.
- Pad Thai
- Thai rice noodles with egg, bean sprouts and grounded peanuts with special sauce.
- Fried Rice
- Thai style fried rice with eggs and vegetables.
- Laksa
- Coconut curry soup with thin rice vermicelli.
- Pad See Ew
- Stir fried flat rice noodles with sweet soy sauce, egg and vegetables.
- Curries
- Red Curry
- Red chilli paste, coconut milk, vegetables and basil leaves.
- Massaman Curry
- With potatoes, onion and peanuts.
- Green Curry
- Green chilli paste and basil leaves.
- Yellow Curry
- Yellow curry paste and coconut milk with potatoes and onions.
- Red Duck Curry
- With roasted duck, pineapple, tomatoes lychee and vegetables.
- Panang Curry
- Thai mild, smooth curry and vegetables.
- Jungle Curry
- Real hot and spicy country style curry, lot of herbs and spices without coconut milk added.
- Stir Fries
- Hot Basil
- Spicy chilli sauce with vegetables and basil leaves.
- Cashew Nut
- With chilli jam, vegetables and cashew nuts.
- Sweet And Sour
- Sweet and sour sauce with tomatoes, fried onion and shallots.
- Ginger
- Ginger mushrooms and vegetables.
- Mixed Vegetables
- Stir fried mixed vegetables with a choice of sauce.
- Garlic And Pepper
- Herbal Thai dish marinated in oyster sauce with garlic and pepper.
- Chef's Specials
- Honey Chicken
- With steamed vegetables.
- Bbq Lamb
- Marinated lamb sliced in oyster sauce, garlic and pepper. Served with vegetables and sauce.
- Lamb Mint
- Stir fried lamb with mints in spicy sauce.
- Tiger Tear
- Beef salad. Thai style salad with herb dressing, lemongrass and lemon juice.
- Ginger Fish
- Steamed barramundi fillet topped with ginger sauce.
- Garlic Calamari
- Marinated calamari with garlic, pepper and oyster sauce stir fried with vegetables.
- Crispy Pork Belly In Chilli Basil
- Stir fried crispy belly in chilli basil sauce with vegetables.
- Chilli And Basil Duck
- Spicy chilli sauce, vegetables and basil leaves.
- Crispy Pork Belly In Oyster Sauce
- Stir fried crispy belly in oyster sauce with Chinese broccoli.
- Sweet Basil Prawns
- With aroma, soya bean sauce, vegetables and chilli jam.
- King Prawn And Lemongrass
- Marinated king prawns with oyster sauce and lemongrass.
- Dry Curry Seafood
- Mussels, prawns and perch fillet steamed with curry paste.
- Lemongrass Pork Rib
- Deep fried pork ribs stir fried with lemongrass. Served with sweet chilli sauce.
- Phat Phrik Khing
- Stir fried crispy pork belly with chilli paste, kaffir lime leaves and green bean.
- Fillet Perch And Mango Salad
- Deep fried perch topped with mango salad, garlic, mint, lemon juice and peanut.
- Banana Flower Salad
- Thai herb salad banana flower, chilli jam, garlic, mint and peanuts topped with chicken and coconut milk.
- Pineapple Fried Rice
- Fried rice with chicken, prawn, egg, vegetables, cashew nut and raisin in whole pineapple.
- Honey Prawn
- With steamed vegetables.
- The Ocean
- Sizzling Seafood
- Stir fried combination seafood with sauce, vegetables, chilli and basil leaves on a cast iron hot plate.
- Panang Salmon
- Deep fried battered salmon served with steamed vegetables topped with peanut and panang curry sauce.
- Pad Cha Salmon
- Deep fried battered salmon served with vegetables, green peppercorn and chilli.
- Choo Chee
- Mild curry paste and coconut milk with vegetables.
- Spicy Prawns
- Stir fried king prawns with snow pea, capsicum and chilli jam.
- Thai Thyme Hot Pot
- Cooked with Thai herbs and spices served in hot pot.
- Chilli Fish
- Deep fried perch fillet topped with chilli sauce.
- Soup
- Tom Kha Kai
- Creamy soup with coconut milk, chicken, mushroom and flavoured with galangal and lemon juice.
- Tom Yum Goong
- Hot and sour soup with prawns, mushrooms and flavoured with lemongrass and lemon juice.
- Tom Kha Veggies
- Creamy soup with coconut milk, mixed vegetables, fried tofu and flavoured with lemongrass and lemon juice.
- Tom Yum Veggies
- Hot and sour soup with mixed vegetables, fried tofu and flavoured with lemongrass and lemon juice.
- Packs
- Pack Three
- Spring rolls, satay sticks, chicken wings, sweet basil prawn, pad see awe chicken, BBQ lamb, red curry duck, fried rice veggies, two large rice
- Pack Two
- Spring rolls, satay sticks, hot basil chicken, massaman beef, pad Thai combination, tom yum prawns, two large rice
- Pack One
- Spring rolls, cashew nut chicken, pad Thai chicken, green curry beef, one large rice.
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