Vitor's Bistro

• Sushi - Classic Rolls
• California Roll $11.00
• King Crab Crabstick + Avocado + Cucumber + Cream Cheese

• Spicy Crab Roll $15.00
• King Crab Crabstick + Spicy Crab + Jalapeno + Wasabi Mayo

• Shrimp Tempura Roll $14.00
• Tempura Battered Shrimp

• Philadelphia Roll $14.00
• Salmon + Cream Cheese + Cucumber + Tempura Flakes

• Spicy Tuna Roll $14.00
• Spicy Tuna + Jalapeno

• Crunchy Fish Stick Roll $12.00
• Fried Fish Stick + Mango + Cream Cheese + Tempura Flakes

• Smoked Salmon Roll $16.00
• Smoked Salmon + Avocado + Cucumber + Cream Cheese

• Spicy Salmon Roll $14.00
• Spicy Salmon + Jalapeno + Carrots

• Simple Veggie Roll $11.00
• Cucumber + Carrot + Avocado

• Crab Tempura Roll $12.00
• Tempura King Crabstick + Tempura Flakes

• Gourmet Burgers
• Signature Burger $17.00
• Cheese + Lettuce + Tomato + Onion

• The Prime Steakhouse Burger $18.00
• Caramelized onions, house made steak sauce, bacon, and finished with garlic aioli.

• The Butter Bleu Burger $18.00
• Torched bleu cheese, special house brined bread & butter pickles, and house made bistro aioli

• The Billy Goat Burger $17.00
• Our delicious Signature Burger finished with and additional torched creamy herb goat cheese and garlic aioli.

• Momma's Mushroom Burger $16.00
• Mushrooms + Cheese

• Butch Burger $17.00
• Bacon + Smoked Pepper Trilogy + Cheese + Sriracha Mayo

• The Donkey Burger $19.00
• Piled high with bacon, fried cheese, smokey bbq sauce, and ancho chili aioli, lettuce, tomato, and onion

• The Gardener $17.00
• Grilled eggplant steak seasoned with our house dust with herb goat cheese, smashed avocado, and garlic aioli

• The French Country Side Burger $20.00
• Onions and mushrooms sauteed together with butter and red wine and finished with French whipped goat cheese

• The South Carolina Burger $20.00
• Topped with large fried shrimp dusted in a South Carolina Cajun BBQ rub, and laced with our Cajun aioli.

• The Beast Burger $26.00
• Triple stacked 1/4 lb burgers, half pound bacon, and bistro aioli

• The Whisky City Burger $19.00
• Inspired by the great city of Lawrenceburg, his burger is piled high with fried banana peppers, crispy bacon, and a house made whisky BBQ sauce.

• Sushi - House Rolls
• Norwegian Queen Roll $16.00
• Spicy Salmon + Tempura Asparagus + Cream Cheese + Wasabi Mayo

• Crazy Shrimp & Crab Roll $21.00
• Tempura Shrimp + Spicy Crab + Black Tampico

• Bang Bang Shrimp Roll $18.00
• Spicy Tempura Shrimp + Mango + Side of Kimchi Slaw

• Maui Wowie Roll $25.00
• Shredded King Crab Crabstick + Mango + Cream Cheese + Tuna Sashimi

• Crazy Shrimp & Lobster Roll $25.00
• Tempura Shrimp + Spicy Lobster + Black Tampico + Tempura Flakes

• Rockin' Crab Tempura Roll $18.00
• Tempura King Crab Crabstick + Cream Cheese + Cucumber + Mango + Fried Wontons

• Sushi - Specialties
• Fried Pork Potstickers $15.00
• Fried Pork Potstickers + Sweet Soy + Spicy Mayo

• Pork Eggrolls $12.00

• Veggie Spring Rolls $12.00

• Salmon Nagiri $7.50
• Salmon and Rice Nagiri. Sold per piece.

• Salmon Sashimi $16.00
• 3 ounces Salmon Sashimi

• Tuna Nagiri $7.50
• Tuna and Rice Nagiri. Sold per piece.

• Whitefish Nagiri $6.50
• Whitefish and Rice Nagiri. Sold per piece.

• Tuna Sashimi $16.00
• 3 ounces Tuna Sashimi

• Crab Cucumber Salad $9.00
• King Crab Crabstick + Cucumber + Sesame Seeds + House Asian Sauce

• Whitefish Sashimi $14.00
• 3 ounces Whitefish Sashimi

• Sushi - Chef's Signature Rolls
• Chef Vitor's Malibu Roll $25.00
• King Crab Crabstick + Mango + Cream Cheese + Cucumber + Tuna + Spicy Lobster + Tempura Flakes

• Surf N Turf Roll $21.00
• Seared Beef + King Crab Crabstick + Tempura Asparagus + Cream Cheese

• Alaska Roll $20.00
• King Crab Crabstick + Cucumber + Cream Cheese + Sashimi Salmon

• Spicy Crunch Crunch Roll $24.00
• Tempura Shrimp + Spicy Lobster + Mango + Cream Cheese + Tuna + Crushed Wasabi & Sriracha Peas + Fried Wontons

• Spicy Steak Roll $20.00
• Seared Beef + Cream Cheese + Jalapeno + Tempura Flakes

• Fire Tuna Roll $19.00
• Spicy Tuna + Smashed Avocado + Sashimi Tuna + Fresh Jalapeno + Tempura Flakes + Sriracha

• Bistro Rainbow Roll $24.00
• Tempura Shrimp + Spicy Lobster + White Fish + Tuna + Salmon + Avocado

• Appetizers
• Alaskan Borocado $15.00
• A new twist on our award winning Borocado, the Alaskan Borocado is our house made Cajun smoked salmon dip topped with fresh crab, avocado mousse, black pepper bacon, Thai Chili sauce, and served with Pita toast points.

• Country Fried Prawn $15.00
• Country breaded Jumbo Prawn served with a house made blueberry BBQ sauce.

• Sweet And Sassy Edamame $12.00
• Whole edamame sauteed in butter and roasted garlic, finished with sea salt and laced with house made sriracha hot honey.

• Crown Caesar Salad $15.00
• Chopped local romaine lettuce, crispy bacon, tomatoes, house made creamy Caesar dressing, fresh parmesan, and toasted herb bread crumbs.

• Entrees
• Snapper New Orleans $44.00
• Cajun dusted seared Red Snapper served with Jumbo Prawns, oven roasted Cajun potatoes, Southern fried green beans, and finished with Creole cream.

• Eggplant Spring Vegetable Risotto $30.00
• A run through the garden (seasonal vegetables) tossed in a creamy kale pesto risotto, topped with grilled eggplant and finished with torched herb goat cheese.

• Jammed Up Pork $33.00
• Bacon-wrapped pork loin (Indiana Proud Pork) served with a jalapeno corn mash, roasted green beans, and an apricot bourbon jam.

• Summer Mint Chimichurri Lamb Chops $48.00
• Cast iron butter seared lollipop lamb chops served with a mint chimichurri sauce, roasted garlic mashed potatoes, and Chef's choice vegetable.

• Beef Dijon $42.00
• Wagyu petite tenderloin served with Dauphinoise potatoes, green beans, and finishes with a fresh horseradish Dijon bistro sauce.

• Foraged Chicken & Ravioli $36.00
• Smoked butter braised chicken sauteed with shiitake, crimini, and button mushrooms, celery, herbs, black garlic, onions, topped with herb goat cheese on wild mushroom Fontina ravioli then laced with truffle oil.